SWISS CHEESE SAUCE RECIPE - FOOD.COM
Make and share this Swiss Cheese Sauce recipe from Food.com.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 5 cups (approx)
Number Of Ingredients 7
Steps:
- In a heavy-bottomed medium saucepan melt butter over medium heat.
- Blend/whisk in flour; cook whisking 1 minute.
- Reduce heat to medium-low and slowly add in the half and half cream, stirring until thickened.
- Add in the Swiss cheese, Worcestershire sauce and hot pepper sauce to taste; mix with a wooden spoon until the cheese has melted.
- Season with salt and pepper.
Nutrition Facts : Calories 452.4, FatContent 37.2, SaturatedFatContent 23.4, CholesterolContent 116.8, SodiumContent 213.1, CarbohydrateContent 12.7, FiberContent 0.1, SugarContent 1, ProteinContent 17.9
CLASSIC GRILLED CHEESE SANDWICH RECIPE | LAND O’LAKES
Land O Lakes® Deli American melted perfectly between two slices white bread makes the perfect grilled cheese sandwich.
Provided by Land O'Lakes
Categories Hot Sandwich Lunch American Grilled cheese Cooking Keeping It Simple Air Fryer Sandwich Sandwich and Wrap Main Course Cheese Dairy Sandwich and Wrap Main Course
Total Time 0 minutes
Prep Time 10 minutes
Yield 4 sandwiches
Number Of Ingredients 3
Steps:
- Spread 1 side of each bread slice with butter.
- Layer 4 bread slices, buttered-side down, with 3 slices cheese. Top with remaining bread slices, buttered-side up.
- Heat 12-inch skillet or griddle over medium heat.
- Place 2 sandwiches into skillet. Cook, turning once, 4-6 minutes or until golden brown and cheese is melted. Repeat with remaining sandwiches.
Nutrition Facts : Calories 450 calories, FatContent 31 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 80 milligrams, SodiumContent 1190 milligrams, CarbohydrateContent 26 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 15 grams
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