WHAT IS A 15X10X1 INCH BAKING PAN RECIPES
PUMPKIN SHEET PAN PIE RECIPE | LAND O’LAKES
Pie for everyone! Classic pumpkin pie topped with the most delicious caramel whipped cream is perfect for your Thanksgiving dessert.
Provided by Land O'Lakes
Categories Baked Pumpkin Pumpkin Caramel Sweet Baking Vegetable Pie Dessert Pie Dessert
Total Time 0 minutes
Prep Time 45 minutes
Yield 24 servings
Number Of Ingredients 16
Steps:
- Heat oven to 425°F. Line baking sheet with parchment paper. Set aside.
- Combine flour and 1/2 teaspoon salt in medium bowl. Cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Gradually stir in 1 cup water with fork, adding enough additional water just until flour is moistened.
- Divide dough into 1/4 and 3/4 portions. Shape each portion into ball; flatten slightly. Wrap larger portion of dough in plastic food wrap; refrigerate.
- Roll out smaller portion of dough on lightly floured surface to 1/8-inch thickness. Using various fall-shaped cookie cutters, cut out at least 40 pieces. Place 12-18 cut-outs onto prepared baking sheet. Refrigerate remaining cut-outs. Sprinkle with sanding sugar, if desired. Bake 5-7 minutes or until crust is lightly golden brown. Cool completely. Set aside.
- Beat eggs at medium speed in medium bowl until thick and pale yellow in color. Add all remaining filling ingredients; beat until well mixed. Set aside.
- Roll out larger portion of dough on lightly floured surface into 19x14 (1/8-inch thick) rectangle. Fold dough rectangle into quarters. Place dough into ungreased 15x10x1-inch baking pan. Unfold dough, pressing firmly against bottom and sides. Crimp or flute edges.
- Pour filling into crust. Decorate top of crust with remaining unbaked cut-outs. Bake 10 minutes. Reduce oven temp to 350°F. Bake 50-60 minutes or until knife inserted into center of pie comes out clean. Cool completely.
- Beat chilled whipping cream, caramel sauce, and sugar in chilled bowl at low speed, scraping bowl often, until caramel sauce has dissolved. Continue beating at high speed until stiff peaks form.
- Serve pie with a dollop of whipped cream and crust cut-out garnish.
Nutrition Facts : Calories 360 calories, FatContent 21 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 90 milligrams, SodiumContent 270 milligrams, CarbohydrateContent 40 grams, FiberContent 2 grams, SugarContent grams, ProteinContent 4 grams
CAKE PAN CONVERSIONS | JUST A PINCH RECIPES
You never need to adjust the oven temperature: cakes need to bake quickly in a relatively hot oven to set their structure and to make sure they don't dry out. You only need to adjust the baking time. If you’re using a smaller pan with the same volume of batter (using an 11"x8" pan instead of 13"x9"), you're actually making a deeper cake, so it might take a little longer to bake. I'd still start checking it after 30 minutes: the cake should spring back
Provided by Dee Tourville @Dee_Tourville
Categories Other Non-Edibles
Number Of Ingredients 2
Steps:
- If the recipe calls for: 1 (8-inch) round cake pan (4 cups volume ) SUBSTITUTE with: 1 (8 x 4)-inch loaf pan, or 1 (9-inch) round cake pan, or 1 (9-inch) pie plate
- 2 (8-inch) round cake pans ( 8 cups volume) SUBSTITUTE: 2 (8 x 4-inch) loaf pans or 1 9-inch) tube pan or 2 (9-inch) round cake pans or 1 (10-inch) Bundt pan or 1 (11 x 7-inch) baking dish or 1 (10-inch) springform pan
- 1 (9-inch) round cake pan ( 6 cups volume ) SUBSTITUTE: 1 (8-inch) round cake pan 1 (8 x 4-inch) loaf pan 1 (11 x 7-inch) baking dish
- 2 (9-inch) round cake pans (12 cups volume) SUBSTITUTE: 2 (8 x 4-inch) loaf pans 1 (9-inch) tube pan 2 (8-inch) round cake pans 1 (10-inch) Bundt pan 2 (11 x 7-inch) baking dishes or 1 (10-inch) springform pan
- 2 (10-inch) round cake pans (22 cups volume) SUBSTITUTE: 5 (8-inch) round cake pans 3 or 4 (9-inch) round cake pans 2 (10-inch) springform pans
- 9-inch tube pan (12 cups volume) SUBSTITUTE: 2 (9-inch) round cake pans 2 (8-inch) round cake pans 1 (10-inch) Bundt pan
- 10-inch tube pan ( 16 cups volume) SUBSTUTE: 3 (9-inch) round cake pans 2 (10-inch) pie plates 2 (9-inch) deep dish pie plates 4 (8-inch) pie plates 2 (9x5-inch) loaf pans 2 (8-inch) square baking dishes 2 (9-inch) square baking dishes
- 10-inch Bundt pan ( 12 cups volume) SUBSTITUTE: 1 (9x13-inch) baking dish 2 (9-inch) round cake pans 2 (8-inch) round cake pans 1 (9-inch) tube pan 2 (11x7-inch) baking dishes 1 (10-inch) springform pan
- 11 x 7 x 2-inch baking dish (6 cups volume) 1 (8-inch) square baking dish 1 (9-inch) square baking dish 1 (9-inch) round cake pan
- 9 x 13 x 2-inch baking dish (15 cups volume) SUBSTITUTE: 1 (10-inch) Bundt cake pan 2 (9-inch) round cake pans 3 (8-inch) round cake pans 1 (10 x 15-inch) jellyroll pan
- 10 x 15 x 1-inch jellyroll pan ( 15 cups volume) SUBSTITUTE: 1 (10-inch) Bundt pan 2 (9-inch) round cake pans 2 (8-inch) round cake pans 1 (9 x 13-inch) baking dish
- 9 x 5-inch loaf pan (8 cups volume) SUBSTITUTE: 1 (9 x 2-inch) deep dish pie plate 1 (10-inch) pie plate 1 (8-inch) square baking dish 1 (9-inch) square baking dish
- 8 x 4-inch loaf pan ( 6 cups volume) SUBSTITUTE: 1 (8-inch) round cake pan 1 (11 x 7-inch) baking dish
- 9-inch springform pan ( 10 cups volume) SUBSTITUTE: 1 (10-inch) round cake pan 1 (10-inch) springform pan 2 (8-inch) round cake pans 2 (9-inch) round cake pans
- 10-inch springform pan ( 12 cups volume) SUBSTITUTE: 2 (8 x 4-inch) loaf pans 1 (9-inch) tube pan 2 (9-inch) round cake pans 1 (10-inch) Bundt pan 2 (11 x 7-inch) baking dishes 2 (8-inch) round cake pans
- 8-inch square baking dish ( 8 cups volume) SUBSTITUTE: 1 (9 x 2-inch) deep dish pie plate 1 (9 x 5-inch) loaf pan 2 (8-inch) pie plates
- 9-inch square baking dish ( 8 cups volume ) SUBSTITUTE: 1 (11 x 7-inch) baking dish 1 (9 x 2-inch) deep dish pie plate 1 (9 x 5-inch) loaf pan 2 (8-inch) pie plates
BAKING PAN SIZE SUBSTITUTIONS FOR CAKE PANS, CASSEROLES ...
Nov 12, 2021 · 12x8x2-inch cake pan: 9x5x3-inch loaf pan: 8 cups: 8-inch square cake pan 9-inch round cake pan: 15x10x1-inch jelly-roll pan: 10 cups: 9-inch square cake pan Two 8-inch round cake pans 8x3-inch springform pan: 10x3-inch Bundt pan: 12 cups: Two 8x4x2½–inch loaf pans 9x3-inch angel food cake pan 9x3-inch springform pan: 13x9x2-inch cake pan: 14-15 cups: Two 9-inch round cake pans Two 8-inch square cake pans
From almanac.com
From almanac.com
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CAKE AND BAKING PAN SIZE CONVERSIONS | ALLRECIPES
35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
From allrecipes.com
From allrecipes.com
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12 15X10 INCH PAN IDEAS | CUPCAKE CAKES, DESSERTS, BAKING
1/4 c. butter 4 eggs 2/3 c. milk 1/3 c. sugar 1 tsp. cinnamon 8 slices bread Vanilla, optional Melt butter in 10 x 15-inch pan in oven. Mix sugar and cinnamon. Sprinkle evenly into pan. Mix eggs and milk. Dip bread, soaking well. Bake in a preheated 400°F oven for 10 to 15 minutes.
From pinterest.com
From pinterest.com
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PUMPKIN ROLL CAKE RECIPE - SHARE-RECIPES.NET
1. Preheat oven to 375 degrees F (190 degrees C). 2. In a mixing bowl, beat eggs on high for 5 minutes. Gradually beat in white sugar until thick and lemon-colored. Add... 3. In another bowl combine flour, cinnamon, baking powder, salt, and nutmeg; fold into the pumpkin mixture. 4. Grease a 15x10x1 ...
From share-recipes.net
From share-recipes.net
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AMAZON.COM: 15X10X1 BAKING PAN
1-48 of 359 results for "15x10x1 baking pan" Price and other details may vary based on product size and color. ... CHEFMADE 15-Inch Baking Sheet Pan, Non-Stick Carbon Steel Rimmed Cookie Sheet Pan for Oven Roasting Meat Bread Jelly Roll Battenberg Pizzas Pastries 10.6" x 15.6" x 1" (Champagne Gold) ...
From amazon.com
From amazon.com
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HOW TO ADAPT BAKING RECIPES FOR DIFFERENT PAN SIZES ...
Apr 10, 2020 · A sugary cake batter may overbrown on the outside by the time the inside tests done if you bake it in a loaf pan. Likewise, banana bread baked in a cake pan will likely be drier than bread baked in a loaf, which is more dense and bakes up with less surface area exposed. Editor’s tip: Bake in a similar-shaped pan—just a different size—to get the best results.
From tasteofhome.com
From tasteofhome.com
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15X10X1 INCH BAKING PAN : TARGET
Shop Target for 15x10x1 inch baking pan you will love at great low prices. Choose from Same Day Delivery, Drive Up or Order Pickup plus free shipping on orders $35+.
From target.com
From target.com
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WHAT IS A JELLY ROLL PAN AND WHAT IS ITS SIZE - A QUICK GUIDE
Apr 25, 2021 · The question is how big is a jelly roll pan. The most all-purpose size: 1 inch deep (2.54 cm raised sides/rims) 12 × 17 dimensions. In comparison to a half-sheet pan, a jelly roll pan is smaller. Another preferable jelly roll pan size is 15×10? with a 1-inch depth. It means, if we talk about the range, it lies between 10½ by 15½ inches.
From dpublished.com
From dpublished.com
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PAN SIZES - JOYOFBAKING.COM
For example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe. If the new pan makes the batter shallower than in the original recipe, this will cause the heat to ...
From joyofbaking.com
From joyofbaking.com
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HOW TO MAKE SHEET PAN PANCAKES - HY-VEE RECIPES AND IDEAS
Directions. Step 1. Preheat oven to 350 degrees. Line a 15x10x1-inch baking sheet with aluminum foil and spray with Hy-Vee nonstick cooking spray. Step 2. Whisk together together 2 cups of pancake mix, 1 1/2 cups milk, 2 eggs, 2 tablespoons of canola oil, 2 teaspoons vanilla, and1 teaspoon of cinnamon until well-combined. Step 3.
From hy-vee.com
From hy-vee.com
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GERMAN CHOCOLATE SHEET CAKE - CHEF IN TRAINING
Jul 10, 2016 · Spray a 15x10x1 inch baking sheet with cooking spray and set aside. In a large mixing bowl, measure flour and sugar. Set aside. In a medium sauce pan, combine butter, water, German Chocolate baking chocolate and shortening. Bring to a boil. After mixture reaches a boil, add it to the flour mixture and stir to combine.
From chef-in-training.com
From chef-in-training.com
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AMAZON.COM: 15X10X1 BAKING PAN
1-48 of 359 results for "15x10x1 baking pan" Price and other details may vary based on product size and color. ... CHEFMADE 15-Inch Baking Sheet Pan, Non-Stick Carbon Steel Rimmed Cookie Sheet Pan for Oven Roasting Meat Bread Jelly Roll Battenberg Pizzas Pastries 10.6" x 15.6" x 1" (Champagne Gold) ...
From amazon.com
From amazon.com
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AMAZON.COM: 15X10X1 BAKING PAN - KITCHEN & DINING: HOME ...
CHEFMADE 15-Inch Baking Sheet Pan, Non-Stick Carbon Steel Rimmed Cookie Sheet Pan for Oven Roasting Meat Bread Jelly Roll Battenberg Pizzas Pastries 10.6" x 15.6" x 1" (Champagne Gold) 4.6 out of 5 stars. 1,342. Prime Day Deal. $25.99.
From amazon.com
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CAKE PAN CONVERTER | BAKING LIKE A CHEF
For springform pans, use this tool to scale the recipe for a springform pan with another springform pan (i.e., 10-inch springform pan recipe to an 8-inch springform pan). Adjust the baking time as needed.
From bakinglikeachef.com
From bakinglikeachef.com
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PAN SIZES - JOYOFBAKING.COM
For example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe. If the new pan makes the batter shallower than in the original recipe, this will cause the heat to ...
From joyofbaking.com
From joyofbaking.com
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THE ESSENTIAL ALTERNATIVE BAKING PAN SIZES | KING ARTHUR ...
Apr 23, 2019 · Alternative baking pan sizes: your takeaways. Measure the bottom surface area of pans to determine which pans will substitute best for one another. You may get away with using shallower pans for bars, but use 2”-deep pans for best results with cake recipes. An 8” square pan and 9” round pan can be used interchangeably for cake and bar ...
From kingarthurbaking.com
From kingarthurbaking.com
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PRINTABLE PAN SUBSTITUTIONS CHART - MY FRUGAL HOME
Feb 28, 2018 · How to Adjust Baking Times for a Different Size Pan: If the substituted pan is the same depth as the one called for in the recipe, you shouldn’t have to make any adjustments to the baking time. However, if the substituted pan is shallower, (a one-inch deep pan, instead of a two-inch), you’ll need to shorten the baking time a bit.
From myfrugalhome.com
From myfrugalhome.com
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THE DIFFERENCE BETWEEN BAKING SHEETS, COOKIE SHEETS AND ...
Apr 02, 2021 · You know those beautiful cakes with that iconic swirl of cake and filling. Today, you’re more likely to hear them called a 15x10x1-inch baking pan or a rimmed baking sheet. This staple of the kitchen is still widely used. Just be sure to look for heavy, thick pans, so they don’t warp in the oven. Cookie Sheets
From tasteofhome.com
From tasteofhome.com
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SENSATIONAL FUNFETTI CAKE RECIPE FROM BOX - CAKE DECORIST
Beat the mixture together at low speed for 30 seconds and then at medium speed for one minute. Pour three and a half cups of batter into your 15x10x1-inch pan and pour the remaining batter into the six cupcake liners. Bake the cake and cupcakes for 14-16 minutes or until they spring back when touched.
From cakedecorist.com
From cakedecorist.com
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PAN SIZE SUBSTITUTIONS, WHATS COOKING AMERICA
To substitute a pan that is deeper than the pan in the recipe, increase the baking time by 1/4. How To Substitute Pans: The following table will help determine substitutions of pans and dishes of similar approximate size if you do not have the specific sized baking pan, dish, or mold called for in a recipe.
From whatscookingamerica.net
From whatscookingamerica.net
BAKING PANS - SUBSTITUTION CHART | CRAFTYBAKING | FORMERLY ...
The Baking Pan Substitutions Chart shows the sizes and volume of some of the common bakeware pans. The chart will help to assist you in selecting a successful substitute. Baking Pan Substitution Chart: Actual sizes vary slightly among bakeware companies. Conversions: (Dimensions) 1 inch = 2.54 cm (Volume) 1 cup = 237 ml.
From craftybaking.com
From craftybaking.com
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