WHAT GOES WITH A SANDWICH RECIPES

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14 BEST SANDWICH RECIPES THAT ARE BEYOND TASTY - BRIT - CO



14 Best Sandwich Recipes That Are Beyond Tasty - Brit - Co image

No plain sandwiches here.

Provided by Dana Sandonato

Categories     Sandiwiches

Prep Time 10 minutes

Number Of Ingredients 22

tomato
chevre
baguette
thyme
Italian sausage
chicken
tahini
jackfruit
eggplant
parmesan
greek yogurt
artichoke
pesto
havarti
bacon
avocado
pork
cashew cheese
sweet potato
shrimp
ground beef

Steps:

CHICK-FIL-A COPYCAT SANDWICH RECIPE | TOP SECRET RECIPES



Chick-fil-A Copycat Sandwich Recipe | Top Secret Recipes image

In 1946, twenty-five-year-old S. Truett Cathy and his younger brother Ben, opened a restaurant called The Dwarf House in Hapeville, Georgia. In the early sixties Cathy began experimenting with different seasonings and a faster cooking method for his original chicken sandwich. The finished product is the famous pressure-cooked chicken sandwich now served at all 460 Chick-fil-A outlets in thirty-one states. Annual sales for the chain topped $324 million in 1991. That makes Chick-fil-A the fourth largest fast-food chicken restaurant in the world. And Cathy still adheres to the deeply religious values that were with him in the days of the first Dwarf House. That is why you won't find any Chick-fil-A restaurants open on Sundays.  Source: Top Secret Recipes by Todd Wilbur. Try my improved version in Top Secret Recipes Step-by-Step.

Provided by Todd Wilbur

Total Time 20 minutes0S

Prep Time 10 minutes0S

Cook Time 10 minutes0S

Number Of Ingredients 11

Nutrition Facts : Calories 430 calories

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If you're like me, that "limited-time" the McRib Sandwich is on sale is much too limited. But that's okay. If you've got a food processor you'll never have to go without the taste of the saucy sparerib sandwich that's dressed with pickles and onions and served on a soft, warm sandwich roll. The food processor is essential for grinding up meat that's been cut away from the bones of a large rack of uncooked pork spareribs. Once you shape the meat into patties and freeze it, you'll be able to make cloned McRibs any time you want in your own kitchen in less than 10 minutes. Follow these steps exactly and you will be shocked at how similar your home version tastes to the real McRib McCoy. Source: Top Secret Recipes: Step-by-Step by Todd Wilbur. Check out Todd's video demo: How to clone a McRib.
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Category Afternoon tea, Lunch, Snack, Supper
Calories 670 calories per serving
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Calories 867 calories per serving
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