WHAT FRACTION OF 1 QUART IS 3 CUPS RECIPES

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SLOW-COOKER MONGOLIAN BEEF RECIPE - BETTYCROCKER.COM



Slow-Cooker Mongolian Beef Recipe - BettyCrocker.com image

Here’s something that should make every home cook happy: There’s tons of flavor in less expensive cuts of meat. The trick is to treat those cheap cuts right, as is done in this recipe, where beef stew meat is browned in a skillet and left to finish off over low heat in the slow cooker. The result of this all-day stewing is succulent and fully flavored Mongolian beef that’s well complemented by its sweet and savory sauce—made of brown sugar and soy sauce. The chopped carrots and vinegar added at the end provide a welcome bit of freshness and acid to the dish, while the garnishes of fresh, chopped green onions and sprinkle of sesame seed adds brightness and sweet nuttiness. Serve this with rice, and you’ve got a take-out favorite dinner—at a fraction of the price.

Provided by Betty Crocker Kitchens

Total Time 8 hours 55 minutes

Prep Time 25 minutes

Yield 6

Number Of Ingredients 13

1/2 cup soy sauce
1/2 cup packed brown sugar
1 tablespoon toasted sesame oil
2 tablespoons gingerroot, peeled and finely chopped
4 cloves garlic, finely chopped
3 lb beef stew meat
1/3 cup Gold Medal™ all-purpose flour
4 tablespoons vegetable oil
1 cup Progresso™ beef flavored broth (from 32-oz carton)
3/4 cup julienned carrots
2 teaspoons cider vinegar
1/4 cup green onions, sliced thinly on the diagonal
1 teaspoon toasted sesame seed

Steps:

  • Spray 4-quart slow cooker with cooking spray.
  • In slow cooker, stir together soy sauce, brown sugar, sesame oil, gingerroot and garlic.
  • In large bowl, toss beef with flour to coat. Discard any excess flour.
  • In 12-inch skillet, heat 2 tablespoons of the oil over medium-high heat. Add half of the beef; cook 5 to 7 minutes, stirring occasionally, until browned. Transfer to slow cooker. Repeat with remaining 2 tablespoons oil and half of beef.
  • Add broth to skillet; heat to boiling over medium-high heat, scraping up any brown bits at bottom of skillet. Add to slow cooker; stir to combine.
  • Cover; cook on Low heat setting 8 to 10 hours or until beef is tender and sauce is thickened. Add carrots and vinegar to slow cooker; stir to combine. Cover; cook about 30 minutes or until carrots are tender.
  • Garnish with green onions and sesame seed. Serve with cooked rice, if desired.

Nutrition Facts : Calories 610 , CarbohydrateContent 28 g, CholesterolContent 125 mg, FatContent 1 , FiberContent 1 g, ProteinContent 45 g, SaturatedFatContent 11 g, ServingSize 1 Cup, SodiumContent 1420 mg, SugarContent 19 g, TransFatContent 1 g

3/4 CUPS TO TABLESPOONS - COOLCONVERSION.COM
Volume to Mass Converter for Recipes; Volume to Mass Converter (Chemistry) To calculate a cup value to the corresponding value in Tablespoon, just multiply the quantity in cup by 16 (the conversion factor). Here is the formula: Value in Tablespoons = value in cup × 16. Suppose you want to convert 3 / 4 cup into Tablespoons. Using the conversion formula above, you will get: Value in Tablespoon ...
From coolconversion.com
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REDUCING THE SIZE OF RECIPES | UNL FOOD
A 9 x 13-inch pan holds 14 to 15 cups; when halving a recipe use a square 8 x 8-inch pan or a round 9-inch pan. When using a different pan size, try and keep the depth of food the same. Reduce the oven temperature by 25°F when substituting a glass pan for a metal one. To help divide recipes, remember: 1 cup = 16 tablespoons; 1 tablespoon = 3 ...
From food.unl.edu
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CROCK POT HAM AND BEAN SOUP - FEAST FOR A FRACTION
Dice them in 1/2 inch pieces. Don’t miss a recipe or money-saving tip. Sign up to receive new recipes and posts delivered straight to your inbox. Subscribe. Garlic: Mince 3 garlic cloves or use 1/2 teaspoon of garlic powder. Bouillon Cubes: Bouillon cubes are basically dehydrated broth. In the crock pot, they will dissolve into the water and add so much flavor. You can also use prepare ...
From feastforafraction.com
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CROCK POT FRENCH ONION SOUP - RECIPES THAT CROCK!
The recipe we use in my house is an adapted version from Gooseberry Patch's 101 Slow Cooker Recipes with my mom's cheesy garlic bread on top!; This recipe calls for 3 cups of onions sliced. I had 3 medium to large onions and that easily made 3 cups.
From recipesthatcrock.com
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1/8 CUP TO TABLESPOONS - COOLCONVERSION.COM
To convert any value in cups to Tablespoons, just multiply the value in cups by the conversion factor 16. So, 1/8 cup times 16 is equal to 2 Tablespoons. All In One Units Converter
From coolconversion.com
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ICING POWDERED SUGAR AMOUNTS CONVERTER | CONVERT TO UNITS ...
1 cup of icing sugar equals 0.28 pound ( lb ), fraction 7/25 pound ( lbs ). 1.5 cups of icing sugar = 0.41 lb and fraction is 41/100 pounds of icing sugar. Comment from/about : cake works. I’m baking sweets and I was wondering about the way to do conversion of dkg’s of icing sugar is how many cups. I like the calculator heaps.
From convert-to.com
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WHAT IS 2/3 CUP IN OUNCES? - REFERENCE.COM
27/05/2020 · To get the decimal equivalent of a fraction, divide the numerator by the denominator, and the result will be the fraction in decimals. For example, 2/3 or 2 ÷ 3 gives you .66. This makes it easier to calculate for the 2/3 or .66 portion of a cup in ounces. Since U.S. cups hold 8 ounces, multiply 8 by .66 to get the 2/3 portion of the cup in ...
From reference.com
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AMAZON.COM: DASH STAND MIXER (ELECTRIC MIXER FOR EVERYDAY ...
3 Bowl Set - 1.5 Quart, 3 Quart, & 5 Quart : 20 Piece Set - 6 Measuring Spoons, 4 Measuring Cups, Liquid Measuring Cup, Citrus Zester, Funnel, Leveler, Egg Separator, Sifter, Citrus Juicer, Pulp Separator, and Storage Lid : Smartphone Compatibility, Multi-Compartment and Dishwasher Safe : Full Size Dish Rack with Utensil Holder, Knife Slot, Drainage Spout + Drying Mat : Compare with similar ...
From amazon.com
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AMAZON.COM: DASH STAND MIXER (ELECTRIC MIXER FOR EVERYDAY ...
3 Bowl Set - 1.5 Quart, 3 Quart, & 5 Quart : 20 Piece Set - 6 Measuring Spoons, 4 Measuring Cups, Liquid Measuring Cup, Citrus Zester, Funnel, Leveler, Egg Separator, Sifter, Citrus Juicer, Pulp Separator, and Storage Lid : Smartphone Compatibility, Multi-Compartment and Dishwasher Safe : Full Size Dish Rack with Utensil Holder, Knife Slot, Drainage Spout + Drying Mat : Compare with similar ...
From amazon.com
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HOW TO MAKE VANILLA EXTRACT AT HOME - THE WASHINGTON POST
29/11/2021 · Servings: 150 (a serving is 1 teaspoon; makes scant 3 cups, or 750 milliliters) Active time: 5 mins. Total time: 5 mins, plus 1 month steeping time. Start recipe. Reviews () By Olga Massov ...
From washingtonpost.com
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COCOA CONVERTER. DRY UNSWEETENED COCOA POWDER | CONVERT TO ...
3 4 or 0.75 cup cocoa powder in grams equals = 88.50 g ( ~ 89 grams ) of cocoa powder volume to weight. Fraction : 88 1/2 g ( gram ) of cocoa powder per three quarters of a cup measure. And 3.1 oz ( ounces ) of cocoa powder. Fraction : 3 3/25 oz ( 3 1/10 ounce ) of cocoa powder per 3/4 measuring cup. Comment from/about : Cocoa Powder
From convert-to.com
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INSTANT POT DUO MINI 3 QT 7-IN-1 MULTI-USE PROGRAMMABLE ...
Instant Pot, 2-Quart Vortex Mini Air Fryer Oven, 4-in-1 Oil-Less Cooker, Roaster, Toaster, Crisper, Dehydrater, Warmer & More, Black 112 4.3 out of 5 Stars. 112 reviews 3+ day shipping
From walmart.com
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CROCK POT TURKEY STUFFING CASSEROLE - RECIPES THAT CROCK!
Thanksgiving dinner with a fraction of the work! What You Will Need Ingredients Needed. 24 oz turkey breast tenderloin, cubed; 1 teaspoon poultry seasoning ; 10.75 oz Can Cream of Celery Soup; 6 oz Box Stove Top Stuffing; 1.5 Cups Chicken Broth; Ingredients Needed. Sharp knife; Cutting board; Measuring spoon ; Can opener; Medium size bowl; Spoon or stirring spatula; Measuring cup; 6 quart slow ...
From recipesthatcrock.com
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THE PIONEER WOMAN 3.5-QUART ENAMEL-ON-CAST IRON PUMPKIN ...
Thanks to this Dutch oven's versatile design and 3.5-quart capacity, you can serve hot, freshly cooked meals directly to the table with ease. Whether you're making a hearty harvest stew for a casual dinner or a family-sized side dish for a fall potluck, you can count on The Pioneer Woman 3.5-Quart Enamel-on-Cast Iron Pumpkin Dutch Oven to help you make some delicious meals.
From walmart.com
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INSTANT POT BLACK BEANS - PRESSURE COOK RECIPES
02/06/2019 · 6 cups (1.5L) unsalted chicken stock (or 4 cups chicken stocks + 2 cups cold water) 1 teaspoon (2.7g) ground cumin 1 teaspoon (0.6g) oregano 3 (0.4g) bay leaves 1 tablespoon (15ml) olive oil Cilantro , chopped ½ teaspoon coarse kosher salt
From pressurecookrecipes.com
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CUP (UNIT) - WIKIPEDIA
For example, where an American recipe might specify "1 cup of sugar and 2 cups of milk", a European recipe might specify "200 g sugar and 500 ml of milk" (or 0.5 litre or 5 decilitres or 50 centilitres). A precise conversion between the two measures takes into account the density of the ingredients, and some recipes specify both weight and volume to facilitate this conversion. Many European ...
From en.m.wikipedia.org
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KITCHENAID 5-QUART ARTISAN TILT-HEAD STAND MIXERS ...
It kneads bread in a fraction of the time you could knead it by hand. The dough hook should be used on speed 2; KitchenAid 5 Quart Mixer Features: 325-watt motor ; Tilt-up head ; 10-speed, solid-state control ; 5 Qt stainless-steel bowl with handle; Pouring Shield for mess-free mixing and ingredient adding; Includes Flat Beater, Dough Hook, and Wire Whip attachments ; Perfect for the ...
From everythingkitchens.com
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1 CUP POTATO IN GRAMS
For example, the weight of 1 cup of all-purpose flour varies from about 100 grams if sifted to 150 grams if scooped. 1 cup = 160 grams 1 Tbsp = 10 grams 1 tsp = 3 grams. 3 to 0. 4 cups = 32 fluid ounces = 1 quart. 5oz) So, in short, it seems like I would consider these good numbers: Medium potato: 2 to 3" in diameter, 5-8oz (140-225g) Large potato: 3 to 4. 7 cup if scooped. Idaho® Potatoes ...
From heroforyou.pl
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INSTANT POT PINTO BEANS - PRESSURE COOK RECIPES
26/10/2019 · Pressure Cook Pinto Beans: Add 2 tbsp (30ml) regular soy sauce, half of the bacon bits, well-drained pinto beans, and 3 ½ cups unsalted chicken stock in Instant Pot. Mix well and make sure all the beans in Instant Pot are submerged in the liquid.
From pressurecookrecipes.com
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