AVOCADO CUPS RECIPES

MEXI-CHICKEN AVOCADO CUPS RECIPE | ALLRECIPES

Mexi-Chicken Avocado Cups Recipe | Allrecipes image

A Mexican-style side dish made of chicken and avocado, no cooking required. It's a quick, healthy, and delicious recipe guaranteed to make you feel and look good.

Provided by KyLeeAnn

Categories Meat and Poultry Chicken

Total Time 10 minutes

Prep Time 10 minutes

Yield 3 servings

Number Of Ingredients 5

Ingredients

3 (6 ounce) cans canned chicken, drained
1 tablespoon cilantro, finely chopped
½ teaspoon chili powder, or more to taste
3 avocados, halved lengthwise and pitted
1 teaspoon lime juice, or to taste

Steps:

Stir chicken, cilantro, and chili powder together in a bowl.
Arrange avocado halves on serving dish and sprinkle with lime juice. Spoon chicken mixture into avocado halves.

Nutrition Facts : Calories 600.8 calories, CarbohydrateContent 17.6 g, CholesterolContent 104.2 mg, FatContent 42.9 g, FiberContent 13.7 g, ProteinContent 40.7 g, SaturatedFatContent 8 g, SodiumContent 864 mg, SugarContent 1.4 g

AVOCADO CUPS WITH POMEGRANATE SALSA VERDE RECIPE RECIPE ...

Avocado Cups with Pomegranate Salsa Verde Recipe Recipe ... image

For this avocado cups recipe, chopping pomegranate seeds breaks them up and releases their vivid color into the dressing.

Provided by Alison Carroll

Yield 8 servings

Number Of Ingredients 9

Ingredients

1/4 cup chopped cilantro
1/4 cup chopped mint
3 tablespoons olive oil
2 tablespoons coarsely chopped pomegranate seeds
1 tablespoon fresh lemon juice
1 tablespoon finely chopped preserved lemon peel
Kosher salt
4 ripe avocados, halved, pits removed
Flaky sea salt (for serving)

Steps:

Mix cilantro, mint, oil, pomegranate seeds, lemon juice, and preserved lemon peel in a small bowl; season dressing with salt. Spoon over and into avocados; sprinkle with sea salt.

More about "avocado cups recipes"

AVOCADO EGG CUPS RECIPE BY TASTY

Here's what you need: ripe avocados, large eggs, tomato, fresh basil, feta cheese, bell pepper, onion, turkey bacon, chive, salt, pepper
From tasty.co
Reviews 70
Total Time 30 minutes
Cuisine American
Calories 215 calories per serving

Enjoy!

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AVOCADO CUPCAKES RECIPE | ALLRECIPES

These golden-green spiced cupcakes are topped with delicious cream cheese frosting. No one will guess avocado is the star ingredient!
From allrecipes.com
Total Time 1 hours 10 minutes
Category Desserts, Cakes, Cupcake Recipes
Calories 319.3 calories per serving

Let cupcakes cool completely, about 30 minutes. Top each with cream cheese frosting.

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GLUTEN FREE AND PALEO TUNA AVOCADO CUPS | ALLRECIPES

Perfectly ripened avocado stuffed with a healthy tuna salad that's packed with tons of flavor!
From allrecipes.com
Reviews 4.8
Total Time 10 minutes
Category Trusted Brands: Recipes and Tips, Bumble Bee Seafoods
Calories 375.2 calories per serving

Stuff the avocado halves with equal amounts of the tuna. Serve immediately with lemon wedges.

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AVOCADO SALSA CUPS - RECIPES | PAMPERED CHEF CANADA SITE

A colorful mixture of tomatoes, avocados and cilantro fills crispy tortilla cups for an appetizer that makes any occasion festive.
From pamperedchef.ca

Preheat oven to 350°F (180°C). For cups, using Pizza Cutter, trim tortillas to form six 6-in. (15-cm) squares; discard trimmings. Cut each square into quarters for a total of twenty-four 3-in. (7.5-cm) squares. Make a 1-in. (2.5-cm) cut from each corner toward the center of each square. Brush both sides of each square with oil using Chef's Silicone Basting Brush. Press squares into bottom of Deluxe Mini-Muffin Pan using Mini-Tart Shaper. Bake 8-?10 minutes or until crisp. Remove from oven.For filling, core and seed tomatoes. Finely dice tomatoes and avocados using Utility Knife. Chop cilantro with Food Chopper. Combine tomatoes, avocados, cilantro, lime juice, garlic pressed with Garlic Press and salt in Classic Batter Bowl.Fill cups with filling using Adjustable Measuring Spoon. Spoon sour cream into small resealable plastic bag; trim corner using Utility Knife to allow sour cream to flow through. Pipe sour cream over avocado mixture. Garnish with additional chopped cilantro, if desired.

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TUNA-AVOCADO CUPS RECIPE | MYRECIPES

From myrecipes.com

Combine zest and juice from lime in a medium bowl. Fold in avocado, cilantro, and tuna. Spoon into won ton cups, and serve immediately.

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AVOCADO ENDIVE CUPS WITH SALSA RECIPE: HOW TO MAKE IT

I jazz up guacamole by serving it atop endive leaves. Add a brilliant red pepper salsa, and you’ve got a standout appetizer. —Gilda Lester, Millsboro, Delaware
From tasteofhome.com
Total Time 45 minutes
Category Appetizers
Calories 43 calories per serving

In a small bowl, combine red peppers, fennel, olives, oil and cilantro; stir in 1/4 teaspoon each salt and pepper., In another bowl, mash avocados with a fork. Stir in lime juice, jalapeno, green onion, garlic, cumin, pepper sauce and the remaining salt and pepper. Stir in tomatoes., Spoon about 1 tablespoon avocado mixture onto each endive leaf; top each with about 1 tablespoon pepper mixture. Sprinkle with fennel fronds.

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AVOCADO CUPS WITH POMEGRANATE SALSA VERDE RECIPE | BON APPÉTIT

This avocado cups recipe is all about the simple salsa verde: pomegranate seeds, cilantro, mint, lemon, and flaky sea salt.
From bonappetit.com

Mix cilantro, mint, oil, pomegranate seeds, lemon juice, and preserved lemon peel in a small bowl; season dressing with salt. Spoon over and into avocados; sprinkle with sea salt.

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AVOCADO EGG CUPS - LOW CARB, KETO, PALEO - LIFE MADE SWEETER

Avocado Egg Cups baked with crispy bacon and bell pepper are a super healthy and easy breakfast to start the day. Best of all, this simple recipe comes together in less than 30 minutes. Low carb, keto and paleo friendly.
From lifemadesweeter.com
Total Time 25 minutes
Category Breakfast
Cuisine American
Calories 251 kcal per serving

Top with crispy bacon, chopped red bell pepper, spinach and fresh herbs. Serve immediately.

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SUPER HEALTHY BREAKFAST AVOCADO EGG CUPS FOR CLEAN EATS ...

Super Healthy Breakfast Avocado Egg Cups for Clean Eats Anytime!
From cleanfoodcrush.com

Bake in your preheated oven for 12-15 minutes, or until the eggs are cooked to your liking.

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VEGAN CHOCOLATE AVOCADO “MILKSHAKES” RECIPE | YUMMLY

These dairy-free "milkshakes" are made with wholesome, plant-based ingredients but taste like an indulgent treat. You may want to freeze extra bananas and avocados so you can whip up the shakes in just a few minutes anytime the mood strikes. The recipe is a Yummly original created by Sara Mellas.
From justapinch.com
Reviews 5

Divide the shake between glasses and serve immediately.

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BAKED EGGS IN AVOCADO CUPS RECIPE - ADD A PINCH

Jan 28, 2019 · Preheat oven to 425 degrees. Place avocado halves onto baking sheet or inside of a cast iron skillet. Break an egg into the indented area where the avocado pit was previously. Sprinkle with pepper jack cheese. Place into the preheated oven and bake for 15 minutes, or until the egg is set to your preference. Remove from the oven, sprinkle with ...
From addapinch.com

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AVOCADO CUPCAKES - WILL COOK FOR SMILES

Jul 10, 2013 · Prepare all the ingredients and have them ready before starting the batter. Sift the flour, baking powder, baking soda and salt together and set aside. Mash the avocado very well or even put it through food processor, set aside. Beat the sugar and eggs together, on high speed, until light and fluffy, about 5-7 minutes.
From willcookforsmiles.com

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BAKED AVOCADO EGG CUPS RECIPE (PALEO, GLUTEN FREE)

Dec 02, 2017 · Crack an egg into each avocado “cup.”. Yolks first followed by the whites if room allows. Drizzle each with the melted ghee and sprinkle with sea salt. Arrange the avocado cups in a small baking pan to fit them as close and snug as possible. Bake for 10 to 12 minutes, until the egg whites look cooked through.
From ohlardy.com

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AVOCADO CUP SALADS, TWO WAYS – SMITTEN KITCHEN

Apr 23, 2014 · Avocado Cup Salads with Cucumbers, Radishes and Ginger-Miso Dressing. You could bulk this up further with cooked edamame. This carrot-ginger dressing would also be excellent here, but I didn’t want to make a simple recipe too complicated. My 4 year-old, who has peculiar tastes, thinks that dried seaweed snacks would also be good crumbled on top.
From smittenkitchen.com

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AVOCADO FILO CUPS - COOKING LSL

Dec 12, 2017 · 5 mins. Total Time: 5 mins. Avocado Filo Cups - quick and easy to make snack, which is also great for a party appetizer. Made with two simple ingredients - store bought mini filo dough cups and SIMPLY AVOCADO™ Sea Salt, plus topping, that is totally optional. Creative and effortless mini bites, that are nutritious, festive and delicious.
From cookinglsl.com

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AVOCADO BREAKFAST EGG CUPS RECIPE | WELLNESS MAMA

Jul 24, 2012 · These avocado breakfast cups are an easy and filling breakfast recipe. You can pop them in the oven while you shower or get the kids dressed. The healthy fats and protein from the eggs gives you lasting energy and the creaminess of the avocado is great with egg.
From wellnessmama.com

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AVOCADO CHICKPEA LETTUCE CUPS — TASTING PAGE

Feb 12, 2017 · Avocado Chickpea Lettuce Cups. Serves 4. Ingredients. 1 tablespoon Dijon mustard. 1 tablespoon shallots, minced. 1 lime. 2 tablespoons fresh cilantro, stems removed and chopped. 1 tablespoon apple cider vinegar. 2-1/2 tablespoons extra virgin olive oil. 1 BPA-free can chickpeas, drained. 8 ounces jarred or BPA-free hearts of palm, drained. 1/2 ...
From tastingpage.com

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AVOCADO CHOCOLATE MOUSSE IN CHOCOLATE CUPS (VEGAN, KETO ...

Aug 29, 2020 · This Avocado Chocolate Mousse recipe made with just 5 ingredients is going to be your next favorite healthy dessert and you’re going to impress everyone by serving it in chocolate cups. One bite and you'll be hooked. (Vegan, Keto, Paleo) To make this avocado chocolate mousse you’ll be using superfoods like avocado and chocolate because it gives the mousse a light, creamy texture and a ...
From livinghealthywithchocolate.com

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