WENDY'S BOURBON BACON CHEESEBURGER RECIPES

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WENDY'S JR BACON CHEESEBURGER INGREDIENTS AND RECIPE



Wendy's Jr Bacon Cheeseburger Ingredients and Recipe image

Surely when Dave Thomas opened his first Wendy's Old Fashioned Hamburgers restaurant in 1969, and named it after his daughter, he never imagined the tremendous success and growth his hamburger chain would achieve. In 1989 Dave starred in a series of television ads that boosted Wendy's customer awareness level to the highest levels since its famous "Where's the beef?" campaign. In the same year, Wendy's introduced the Super Value Menu, a selection of items all priced under a buck. The Junior Bacon Cheeseburger was added to the selection of inexpensive items and quickly became a hit. Source: More Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 15 minutes0S

Prep Time 7 minutes30S

Cook Time 7 minutes30S

Number Of Ingredients 8

Nutrition Facts : Calories 370 calories

BACON BOURBON BURGERS RECIPE | ALLRECIPES



Bacon Bourbon Burgers Recipe | Allrecipes image

In 2011 I attended the 'Chefs of the Coast' cook-off where 4 chefs battled it out cooking their own personal recipe using Four Roses Bourbon®. I thought that I could absolutely make a burger worthy of the Four Roses name and this is it. It's a savory burger that is seasoned to perfection and topped with bacon and other assorted toppings.

Provided by thedailygourmet

Categories     Meat and Poultry    Pork

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 2 burgers

Number Of Ingredients 11

½ pound lean ground beef
1 tablespoon bourbon (such as Four Roses®)
2 teaspoons Worcestershire sauce
2 teaspoons brown sugar
2 teaspoons steak seasoning (such as Montreal Steak Seasoning®)
½ teaspoon garlic salt
2 slices cooked bacon, cut into halves
2 slices Cheddar cheese
2 hamburger buns, split
2 tomato slices
2 leaves lettuce

Steps:

  • Preheat an outdoor grill for high heat and lightly oil the grate.
  • Mix ground beef, bourbon, Worcestershire sauce, brown sugar, steak seasoning, and garlic salt in a bowl; divide and shape into 2 patties.
  • Cook on the preheated grill for about 5 minutes; turn, top each burger with bacon and Cheddar cheese, and continue cooking until the burgers are cooked to your desired degree of doneness, about 5 minutes more for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C). Serve on split buns topped with tomato and lettuce.

Nutrition Facts : Calories 555 calories, CarbohydrateContent 30 g, CholesterolContent 118.4 mg, FatContent 29.2 g, FiberContent 1.6 g, ProteinContent 36.4 g, SaturatedFatContent 13.2 g, SodiumContent 2123.5 mg, SugarContent 5.9 g

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Wendy's Bourbon Bacon Cheeseburger features a beef hamburger patty, two slices of American cheese, three pieces of applewood-smoked bacon, Bourbon Bacon sauce, and crispy-fried onions on a toasted premium bun.. It's normally $5.69 in these parts but I received this one courtesy of Wendy's.. The new Bourbon Bacon sauce is notable for the fact that it lists both bacon and bourbon among its ...
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WENDY'S BOURBON BACON SAUCE RECIPE - ALL INFORMATION ABOUT ...
Wendy's workers: "We make the sauce by opening the jar marked 'Bacon Bourbon Sauce'." As a substitute, we can look at the ingredients, here.There are a lot of recipes for barbeque sauces that feature bacon and bourbon, but tomato and/or chiles are notably absent from the Wendy's ingredient list.
From therecipes.info
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