VINEGAR CUCUMBERS RECIPES

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PICKLED CUCUMBERS RECIPE | HOW TO PICKLE CUCUMBERS RECIPE ...



Pickled Cucumbers Recipe | How to Pickle Cucumbers Recipe ... image

Provided by Tyler Florence

Categories     side-dish

Total Time 5 hours 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield about 3 to 4 cups

Number Of Ingredients 7

1 hothouse seedless cucumber
1/2 small red onion
2 tablespoons fresh picked dill sprigs
1 1/2 cups white vinegar
1 cup sugar
5 to 6 allspice berries
1/4 teaspoon kosher salt

Steps:

  • Using a mandoline or sharp knife, finely slice the cucumbers and red onion. Put in a mixing bowl with the dill sprigs and a pinch of salt while you prepare the pickling solution.
  • In a small pot over medium heat, combine white vinegar, sugar, allspice and salt. Stir well until the liquid is simmering and the sugar has completely dissolved. Pour pickling liquid over red onion and cucumbers and stir to ensure everything is evenly coated. Allow to cool to room temperature, then cover with plastic wrap (press the plastic wrap down onto the cucumbers so there is no air) and refrigerate. Chill for at least 4 hours to cool completely before serving.

CUCUMBERS WITH DRESSING RECIPE: HOW TO MAKE IT



Cucumbers with Dressing Recipe: How to Make It image

It wouldn't be summer if Mom didn't make lots of these creamy cucumbers. Just a few simple ingredients—mayonnaise, sugar, vinegar and salt—are all you need to dress them up. —Michelle Beran, Claflin, Kansas

Provided by Taste of Home

Categories     Lunch    Side Dishes

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 6 servings.

Number Of Ingredients 5

1 cup mayonnaise
1/4 cup sugar
1/4 cup white vinegar
1/4 teaspoon salt
4 cups thinly sliced cucumbers

Steps:

  • In a large bowl, mix first four ingredients; toss with cucumbers. Refrigerate, covered, 2 hours.

Nutrition Facts : Calories 283 calories, FatContent 27g fat (4g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 286mg sodium, CarbohydrateContent 11g carbohydrate (10g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

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