VEGETABLE TATER TOT CASSEROLE RECIPES

Name: Tater Tot Casserole
Prep time: 10 min
Cook time: 1 h 15 min
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) ground beef or turkey, browned, seasoned & drained; 2-3 cup(s) canned (drained) or frozen vegetable of choice: green beans, corn, peas or mixed vegetables (optional); 2 pound(s) frozen tater tots; 1 can(s) cream of chicken soup (10.5 oz); 1 can(s) cream of mushroom soup (10.5 oz); 1 1/2 cup(s) milk; 8-12 ounce(s) cheddar cheese, shredded

EASY TATER TOT CASSEROLE - JUST A PINCH RECIPES

Easy Tater Tot Casserole - Just A Pinch Recipes image

Very kid-friendly, this is a classic tater tot casserole. With one pound of ground meat and a few other ingredients, you can easily feed a family. Switch up the veggies with what you prefer. We opted for ground beef, but ground turkey would be great too. The soup mixture adds a creaminess that mixes with the tater tots. A weeknight meal that's perfect for a busy parent. If there is any left at the end of the meal, it heats up well for leftovers the next day.

Provided by Muna Escobar @supermomma5

Categories Other Main Dishes

Prep Time 10 minutes

Cook Time 1 hours 15 minutes

Yield 6

Number Of Ingredients 7

Ingredients

1 pound(s) ground beef or turkey, browned, seasoned & drained
2-3 cup(s) canned (drained) or frozen vegetable of choice: green beans, corn, peas or mixed vegetables (optional)
2 pound(s) frozen tater tots
1 can(s) cream of chicken soup (10.5 oz)
1 can(s) cream of mushroom soup (10.5 oz)
1 1/2 cup(s) milk
8-12 ounce(s) cheddar cheese, shredded

Steps:

Spread meat into a 13x9 greased casserole dish.
At this point you can add a layer of your optional vegetable of choice.
Combine the soups and milk.
Cover vegetables with tater tots. Pour soup/milk sauce evenly over the tater tots.
Bake for 60 minutes at 350 degrees.
Add the cheese and bake for 10-15 more minutes.

TATER TOT CASSEROLE | ALLRECIPES

Tater Tot Casserole | Allrecipes image

This kid-friendly ground beef skillet casserole goes from stovetop to oven, and straight to the table in 35 minutes.

Provided by Campbell's Kitchen

Categories Campbell's Kitchen

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 5 servings

Number Of Ingredients 6

Ingredients

1 pound ground beef
1 medium onion, chopped
1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
1 tablespoon ketchup
1 tablespoon Worcestershire sauce
3 cups frozen Tater Tots

Steps:

Cook beef and onion in 10-inch skillet over medium-high heat until beef is well browned, stirring to break up meat. Pour off fat.
Stir soup, ketchup and Worcestershire into skillet. Spoon beef mixture into 12x8-inch shallow baking dish. Arrange potatoes around edge of casserole.
Bake at 425 degrees F for 25 minutes or until potatoes are done.

Nutrition Facts : Calories 355.6 calories, CarbohydrateContent 26.5 g, CholesterolContent 59.2 mg, FatContent 21 g, FiberContent 3.1 g, ProteinContent 17.8 g, SaturatedFatContent 6.4 g, SodiumContent 848.9 mg, SugarContent 2.9 g

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