VAMPIRE TEEETH RECIPES
VAMPIRE TEETH FROM APPLES AND MARSHMALLOWS
Make edible vampire teeth from apples and marshmallows, with almond "fangs"!
Provided by Sheri Silver
VAMPIRE FANGS - HY-VEE RECIPES AND IDEAS
Provided by Hy-Vee Test Kitchen
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 4
Steps:
- 1. Cut the apple into 4 slices. With paring knife, carve out the top and bottom lip. Make sure not to carve too far into the apple. Cut small slits for the fangs on the upper part of the apple and in the crease for the tongue. Pour lemon juice over the cut portions of the apple to prevent browning.
- 2. Place the almonds in the upper part of the apple for fangs and one slice of strawberry at the center for the tongue. If desired, use a dab of peanut butter to make the strawberry stick.
Nutrition Facts : Calories 35, FatContent 1g, SaturatedFatContent 0g, CholesterolContent 0mg, SodiumContent 0mg, CarbohydrateContent 6g, FiberContent 1g, ProteinContent 1g
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