USED MEAT MIXER RECIPES
SEITAN RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Make your own vegan protein with this tasty alternative to chicken. Use in stir fries or deep-fry in batter until crispy. Serve with your favourite sides
Provided by Cassie Best
Categories Dinner, Supper
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield Serves 4-6
Number Of Ingredients 9
Steps:
- Blitz the tofu, soy milk, miso, Marmite, onion powder, garlic powder, 1 tsp salt and ½ tsp white pepper in a food processor until smooth.
- Tip into a bowl and add the wheat gluten and pea protein or protein powder. Mix to form a dough. Once the dough has come together, give it a really good knead, stretching and tearing for 10-15 mins. It will be ready once the dough feels springy.
- Pour the vegetable stock into a pan. Bring to a simmer. Flatten out the seitan to a thickness of 1cm and chop into chicken-breast-sized chunks. Simmer these in the stock for 20 mins, covered with a lid, then allow to cool in the stock. Ideally, do this the day before and leave to chill in the fridge. The seitan chunks can also be frozen if you wish. When you’re ready to use the seitan in a recipe, pat it dry with kitchen paper then chop or tear into smaller pieces before cooking, if you like.
Nutrition Facts : Calories 211 calories, FatContent 5 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 6 grams carbohydrates, SugarContent 1 grams sugar, FiberContent 2 grams fiber, ProteinContent 35 grams protein, SodiumContent 1.43 milligram of sodium
SEITAN RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Make your own vegan protein with this tasty alternative to chicken. Use in stir fries or deep-fry in batter until crispy. Serve with your favourite sides
Provided by Cassie Best
Categories Dinner, Supper
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield Serves 4-6
Number Of Ingredients 9
Steps:
- Blitz the tofu, soy milk, miso, Marmite, onion powder, garlic powder, 1 tsp salt and ½ tsp white pepper in a food processor until smooth.
- Tip into a bowl and add the wheat gluten and pea protein or protein powder. Mix to form a dough. Once the dough has come together, give it a really good knead, stretching and tearing for 10-15 mins. It will be ready once the dough feels springy.
- Pour the vegetable stock into a pan. Bring to a simmer. Flatten out the seitan to a thickness of 1cm and chop into chicken-breast-sized chunks. Simmer these in the stock for 20 mins, covered with a lid, then allow to cool in the stock. Ideally, do this the day before and leave to chill in the fridge. The seitan chunks can also be frozen if you wish. When you’re ready to use the seitan in a recipe, pat it dry with kitchen paper then chop or tear into smaller pieces before cooking, if you like.
Nutrition Facts : Calories 211 calories, FatContent 5 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 6 grams carbohydrates, SugarContent 1 grams sugar, FiberContent 2 grams fiber, ProteinContent 35 grams protein, SodiumContent 1.43 milligram of sodium
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From meatgistics.waltonsinc.com
From meatgistics.waltonsinc.com
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BASIC SEITAN - WHEAT MEAT (VEGAN MEAT SUBSTITUTE) RECIP…
I made the recipe with the ingredients above, used my stand mixer to knead it for 5 minutes on lowest setting, put the pieces in the broth mixture that had been brought to a boil then taken down to a …
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From allrecipes.com
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From laylita.com
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From allrecipes.com
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From purewow.com
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BASIC SEITAN - WHEAT MEAT (VEGAN MEAT SUBSTITUTE) RECIP…
I made the recipe with the ingredients above, used my stand mixer to knead it for 5 minutes on lowest setting, put the pieces in the broth mixture that had been brought to a boil then taken down to a …
From allrecipes.com
From allrecipes.com
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The spices are great and they give the meat pie a bit of tang. I cooked ground beef and ground turkey together. Added 2 large onions chopped to the meat mixture, which I covered with water and boiled for 20 minutes until all meat and onions were cooked. I then strain the meat …
From allrecipes.com
From allrecipes.com
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ACCESSORIES – BOSCH MIXERS USA
Bosch Food and Meat Grinder Attachment. Rated 5.00 out of 5 $ 157.00 Add to cart. Out of stock. ... Bosch Mixer Attachments and Accessories Universal Classic Dough Divider. Rated 0 out of 5 ... The cookie is used …
From boschmixers.com
From boschmixers.com
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From thebestblogrecipes.com
From thebestblogrecipes.com
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From honest-food.net
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From indianhealthyrecipes.com
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From insanelygoodrecipes.com
From insanelygoodrecipes.com
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This is a flawless recipe. I used milk. The recipe yielded 15 empanadas for me. Family loved them, even the pickiest eater in our family ate two! Thank you SO much Layla for sharing this recipe. It is my new go-to, after endless YouTube video watching and googling recipes…
From laylita.com
From laylita.com
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From diprecipecreations.com
From diprecipecreations.com
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TOURTIERE (FRENCH CANADIAN MEAT PIE) | ALLRECIPES
The spices are great and they give the meat pie a bit of tang. I cooked ground beef and ground turkey together. Added 2 large onions chopped to the meat mixture, which I covered with water and boiled for 20 minutes until all meat and onions were cooked. I then strain the meat …
From allrecipes.com
From allrecipes.com
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ACCESSORIES – BOSCH MIXERS USA
Bosch Food and Meat Grinder Attachment. Rated 5.00 out of 5 $ 157.00 Add to cart. Out of stock. ... Bosch Mixer Attachments and Accessories Universal Classic Dough Divider. Rated 0 out of 5 ... The cookie is used …
From boschmixers.com
From boschmixers.com
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Aug 19, 2021 · THIRD STEP: Add the butter, sour cream, milk, and salt and pepper to taste and mash the potatoes with a hand masher or mixer until you reach your favorite mashed potato …
From thebestblogrecipes.com
From thebestblogrecipes.com
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STAND MIXER ITALIAN BREAD - THE ... - THE CREEKSIDE COOK
Jun 22, 2015 · Fit the mixer with the dough hook and at low speed, mix in the flour and salt, scraping down the sides of the bowl as needed. When the mixture is uniform, set the mixer to medium low and beat for 2 minutes. Turn off the mixer…
From thecreeksidecook.com
From thecreeksidecook.com
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HOMEMADE SAUSAGE RECIPES - HOW TO MAKE SAUSAGE | HANK S…
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From honest-food.net
From honest-food.net
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Aug 29, 2020 · 1. Use a mixer with a grinding attachment. My favorite way is to use a mixer with a grinding attachment. I know the Kitchenaide grinder works well. 2. Use a food processor to make sausage. I have also used a food processor too. You will simply mince the meat …
From copykat.com
From copykat.com
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From bbcgoodfood.com
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From insanelygoodrecipes.com
From insanelygoodrecipes.com
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This is a flawless recipe. I used milk. The recipe yielded 15 empanadas for me. Family loved them, even the pickiest eater in our family ate two! Thank you SO much Layla for sharing this recipe. It is my new go-to, after endless YouTube video watching and googling recipes…
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From laylita.com
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From diprecipecreations.com
From diprecipecreations.com
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