TURNIP STARCH RECIPES

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More about "turnip starch recipes"

CRISPY TURNIP 'FRIES' | ALLRECIPES



Crispy Turnip 'Fries' | Allrecipes image

My daughters and I are on a low-carb diet and were looking for something to curb our 'French fry' cravings. I've heard that turnips can be made into some great 'fries.' I experimented with it and came up with this. You can add whatever spices you'd like.

Provided by Sheila Dull

Categories     Side Dish    Vegetables

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 6

3 pounds turnips
1 tablespoon vegetable oil
? cup grated Parmesan cheese
1 teaspoon garlic salt
1 teaspoon paprika
1 teaspoon onion powder

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with a piece of aluminum foil and lightly grease.
  • Peel the turnips, and cut into French fry-sized sticks, about 1/3 by 4 inches. Place into a large bowl, and toss with the vegetable oil to coat. Place the Parmesan cheese, garlic salt, paprika, onion powder in a resealable plastic bag, and shake to mix. Place the oiled turnips into the bag, and shake until evenly coated with the spices. Spread out onto the prepared baking sheet.
  • Bake in preheated oven until the outside is crispy, and the inside is tender, about 20 minutes. Serve immediately.

Nutrition Facts : Calories 82.8 calories, CarbohydrateContent 11.6 g, CholesterolContent 3.7 mg, FatContent 3.1 g, FiberContent 3.2 g, ProteinContent 3.2 g, SaturatedFatContent 1 g, SodiumContent 404.5 mg, SugarContent 6.6 g

TURNIP RECIPES | ALLRECIPES
9. I love turnips. This Northern Indian dish is great way to spice up traditional mashed turnips. This dish is great garnished with fresh cilantro or parsley and served with basmati rice, or with naan bread. The amount of chiles you use really controls the heat factor in this dish. By Kathleen Woods Rubino.
From allrecipes.com
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TURNIP RECIPES : FOOD NETWORK | FOOD NETWORK
This buttery turnip puree is a great alternative to the usual mashed potatoes. Eat More Turnips! Roasted Turnips and Mushrooms. More Root Vegetables.
From foodnetwork.com
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EASY AND DELICIOUS MASHED TURNIP RECIPE
Apr 12, 2011 · Cook the turnips until they're very tender when pierced with a fork, about 10 to 15 minutes after the water comes to a boil. The Spruce. Meanwhile, gently heat the milk in a saucepan over low heat (or in a microwave-safe container for 15 seconds at a time on high power). Add the butter and melt it into the milk.
From thespruceeats.com
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INSANELY AWESOME AIR FRYER TURNIP FRIES - LIFE WITH LILIAS
From liliaslewis.com
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TURNIP CAKE - TRADITIONAL CHINESE RECIPE | 196 FLAVORS
From 196flavors.com
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TURNIP CAKE (CHINESE LO BAK GO) - THE WOKS OF LIFE
Feb 16, 2015 · Add the grated turnip and 1 cup water to a wok or large pan, and bring to a simmer. Simmer for about 10 minutes, stirring occasionally so the turnip does not brown. The turnip will produce liquid, some of which will evaporate. You will have liquid left in the wok with the radish that you will also use.
From thewoksoflife.com
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CRISPY TURNIP FRIES - SLENDER KITCHEN
Then toss the turnips with olive oil, coconut oil, or avocado oil. Toss with your favorite seasoning and bake in a 425 degree oven for 18-22 minutes, flipping halfway through. A few important notes. If you try to flip the fries and they are sticking to the baking sheet, they are not ready to flip.
From slenderkitchen.com
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DR OZ: RESISTANT STARCH POWDER SMOOTHIE & TURNIP CHIPS RECIPES
1 Turnip, sliced; Olive Oil; Sea Salt; Directions. Preheat oven to 425. Arrange turnip slices on prepared cookie sheet. Top with drizzled Olive Oil and Sea Salt. Bake 25 minutes, or until crisp. Dr Oz: Sweet Potato Hummus Recipe. Emotional eaters, take heart. Dr Oz had a snack recipe just for you.
From recapo.com
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TURNIP CAKE (CHINESE LO BAK GO) - THE WOKS OF LIFE
Feb 16, 2015 · This savory turnip cake (sometimes called radish) lo bak go is a very traditional dish often served at dim sum houses, and when I was a kid, it always showed up on the table on Chinese New Year’s Day. As a result, it’s been etched in my mind as a wonderfully delicious tradition.
From thewoksoflife.com
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IS A TURNIP A STARCH? - BROKEN BARREL
Dec 19, 2021 · Is A Turnip A Starch? By Annie Morales / December 19, 2021 December 19, 2021 / Vegetable Recipes Antinoro says that most other root vegetables like carrots, beets, turnips, parsnips, and rutabagas have a lower starch content and caloric density than potatoes and sweet potatoes, and can be counted as vegetables rather than starches in your meals.
From brokenbarrelwoodlands.com
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TURNIP CAKE - TRADITIONAL CHINESE RECIPE | 196 FLAVORS
Dec 30, 2021 · The turnip cake or lo bak gou in Cantonese is a Chinese dim sum that includes radish, rice flour, and other flavoring ingredients like dried shrimp, Chinese sausage, dried shiitake mushrooms, and ham. It is then steamed, sliced, pan-fried, and served as part of the dim sum menu in all Cantonese restaurants. In Chinese cuisine, making gao, loosely translated into English as cake, is a big part ...
From 196flavors.com
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TURNIP GNOCCHI | MY PHELOSOPHY
Jul 07, 2012 · Measure the amount of mashed turnip you have. Add wheat starch, initially equal to the amount of turnip you have. Use your hands to knead together, adding wheat starch until the dough is dry enough to handle. Roll into long ‘snakes” about 12? long and 1? in diameter. Cut into 1/2-1? pieces. Make a thumbprint or indent with a fork on ...
From phelosophy.wordpress.com
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TURNIP CAKE/RADISH CAKE (CHINESE NEW ... - CHRISTINE'S RECIPES
This recipe calls for 3/4 cup of chicken broth. But if you find the turnip is too dry while cooking, you need to add some water into it. The principle is to make the batter thick but not too dry. If you can stir the batter without using any force, the cake would be just right after steaming. Practice makes things perfect anyway. Tips on buying ...
From en.christinesrecipes.com
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CRISPY TURNIP FRIES - SLENDER KITCHEN
Cut the turnip into planks and then slice those into smaller fries. You can also make large, wedge style fries but they will take longer to cook. Then toss the turnips with olive oil, coconut oil, or avocado oil. Toss with your favorite seasoning and bake in a 425 degree oven for 18-22 minutes, flipping halfway through.
From slenderkitchen.com
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STARCH IN TURNIPS, PER 100G - DIET AND FITNESS TODAY
Amount of starch per 100 Calories. 100 calories of prairie Turnips, raw (Northern Plains Indians) is a serving size of 0.64 g, and the amount of Starch is 15.04 g. Other important and related nutrients and macronutrients such as Fat, in 100 Calories are as follows; Protein 1.68 g (3.21% RDA), Fat 0.23 g (0.64% RDA), Carbohydrate 22.87 g (17.31% ...
From dietandfitnesstoday.com
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SKINNY STARCH RECIPES | EATINGWELL
Aug 27, 2019 · this link opens in a new tab. Quinoa is a quick-cooking whole grain with a slightly nutty flavor--a perfect partner for pears and walnuts in this fresh-tasting salad recipe. The flavor is best when the salad is at room temperature or cold. Refrigerate the salad for at least 15 minutes before serving. 5 of 22.
From eatingwell.com
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ARGO CORN STARCH - RECIPES
Recipe Search: Search Recipes Advanced Search. Select One or More of the Options Below to Narrow Your Search Results. Appetizers: Argo Box Recipes: Asian: Best of Argo: Breads & Rolls: Breakfast: Cakes : Cookies & Bars: Gluten-Free: Gravies/Sauces/Glazes: Kids Corner: Main Dishes: Miscellaneous Desserts: Pies:
From argostarch.com
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10 BEST WHEAT STARCH RECIPES | YUMMLY
water, turnip, dried scallops, rice flour, wheat starch, salt and 6 more Air Fryer Fried Condensed Milk Mantou BigOven condensed milk, sugar, instant yeast, salt, dough, cooking oil and 3 more
From yummly.com
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TURNIP CAKE - HOW TO MAKE AS GOOD AS DIM SUM STORE
Mar 08, 2019 · My pan-fried turnip cake recipe Step 4- Steam the turnip cake. Once you have the flour batter ready, add it to the turnip and combine well. Let the turnip mix cools down before adding the flour batter because the starch will get cook and turn sticky if it is too hot.
From tasteasianfood.com
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HOW TO REPLACE POTATOES WITH DELICIOUS TURNIPS | PALEOHACKS
Butter the bottom of an eight-inch casserole dish with the leftover butter and lay half of the turnip slices in the dish. Pour half of the cream mixture on top of the turnips and then cover the mixture with the remaining slices. Dump the rest of the cream mixture over top. Heat the turnip dish for 25 minutes at 350F.
From blog.paleohacks.com
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TURNIP CAKE (LO BAK GO/???) | HEALTHY NIBBLES BY LISA LIN
Cover the wok with about 2 inches of water and bring it to boil. Place the steaming rack in the center of the wok. Make sure that the water level is just below the top of the steaming rack. Then, carefully place the turnip cake on top of the steaming rack. Cover the wok and cook for 28 to 30 minutes. Uncover the wok.
From healthynibblesandbits.com
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