TURKEY AND BACON RECIPES RECIPES
TURKEY RECIPES - BBC GOOD FOOD
Our incredible turkey recipes make the perfect crowd-pleasing centrepiece, whether you want a traditional roast, a simple turkey crown recipe or a modern bird with all the trimmings.
Provided by Good Food team
Number Of Ingredients 1
LIVER, BACON & ONIONS | LIVER RECIPES | JAMIE OLIVER RECIPES
Total Time 15 minutes
Yield 1
Number Of Ingredients 5
Steps:
- Peel and very finely slice the red onion. Place in a large non-stick frying pan on a medium-high heat with 1 teaspoon of olive oil.
- Reserving 2 nice leaves, pick, finely slice and add the rest of the sage. Cook for 5 minutes, tossing regularly.
- Push the onions to one side, and add the bread and bacon to the pan. As soon as they crisp up, flip them over. Drizzle the soft, golden onions with a little red wine vinegar, toss with tongs, then move them on top of the bread, so they don’t catch. Once the bacon is golden, move that on top of the onions.
- Lightly season the liver, then add to the pan to sear for just 1 minute on each side, so it’s golden on the outside, blushing in the middle.
- Add the 2 reserved sage leaves alongside, with 1 teaspoon of olive oil to crisp them up, then serve.
Nutrition Facts : Calories 362 calories, FatContent 13.1 g fat, SaturatedFatContent 3 g saturated fat, ProteinContent 29 g protein, CarbohydrateContent 32.2 g carbohydrate, SugarContent 5.9 g sugar, SodiumContent 1.1 g salt, FiberContent 2.5 g fibre
More about "turkey and bacon recipes recipes"
LEFTOVER TURKEY AND LEEK PIE RECIPE | JAMIE OLIVER RECIPES
This comforting pie with homemade gravy turns leftover turkey meat into a real crowd pleaser
From jamieoliver.com
Total Time 1 hours 45 minutes
Cuisine british
Calories 628 calories per serving
From jamieoliver.com
Total Time 1 hours 45 minutes
Cuisine british
Calories 628 calories per serving
- For this recipe, you will need 800 g cooked white turkey meat, torn into big chunks.
- This is dead simple, completely versatile and absolutely gorgeous. It’s not a pretty-boy pie; it’s a proper, old-school pie that everyone will be over the moon to see on the table. I’m putting leftover white turkey meat to good use here, but you could also mix brown meat in there too.
- Preheat your oven to 190°C/375°F/gas 5. Put your bacon in a large pan on a medium heat and add your thyme leaves. Add a lug of olive oil and let it all fry off a few minutes. Add all of your prepped leeks and fry them off for about 3 minutes. Add a pinch of salt and pepper then pop the lid on top, turn the heat down to medium and let them cook away gently for 30 minutes, stirring every 5 to 10 minutes to make sure they don’t catch. There’s going to be enough moisture in the leeks to keep them happy in the pan so they should be soft and melt in your mouth once they’re done.
- When your leeks are ready, add the turkey meat to them and stir. If you’ve got a bit of stuffing mixed in there you can put that in too. Add the flour, mix it in well then pour in your stock and stir again. Add the crème fraîche then turn the heat up and bring everything back up to the boil. Have a taste and add a bit more salt and pepper if it needs it then turn the heat off. Pour the mixture through a sieve over another large empty pan and let the wonderful gravy from the mixture drip into the pan while you roll out your pastry.
- Get a deep baking dish roughly 22 x 30cm. Dust a clean surface and a rolling pin with a bit of flour and roll your pastry out so it’s about double the size of your dish. Crumble the chestnuts over one half of the pastry then tear a few of the sage leaves over the chestnuts. Fold the other half of pastry on top then roll it out carefully and evenly so you have a rectangle big enough to cover your baking tray. Don’t worry if a few bits stick out here and there.
- Spoon that thick leek mixture from your sieve into the pie dish and spread it out evenly. Lay your pastry on top, tuck the ends under then gently score the pastry diagonally with your knife. Add a pinch of salt to your beaten egg then paint this egg wash over the top of your pastry. Pop your pie in the oven for about 35 to 40 minutes or until the pastry is puffed up and golden brown. When the pie is ready, re-heat the lovely gravy and serve with your pie, along with some peas tossed in butter, lemon, salt and pepper and everyone’s happy!
See details
TURKEY RECIPES | JAMIE OLIVER
Turkey recipes (35) Turkey’s aren’t just for Christmas, roast turkey is great any time and our collection of turkey recipes will keep you inspired all year round. 45 minutes Not too tricky . Toad in the …
From jamieoliver.com
From jamieoliver.com
See details
TURKEY SANDWICH RECIPES | ALLRECIPES
Spicy Bacon Cheeseburger Turkey Wraps Rating: 4.57 stars 5 This ground turkey wrap recipe is one of my favorite recipes when I'm craving a burger but watching calories.
From allrecipes.com
From allrecipes.com
See details
9 ULTIMATE BACON RECIPES | ALLRECIPES
May 28, 2021 · Get recipes and a how-to video for bacon-loaded dishes like bacon dumplings, bacon-wrapped potatoes, bacon cheeseburger dips, bacon-wrapped jalapeño poppers, and more. Forget about burgers and breakfast (for a second) and entertain the other possibilities that bacon …
From allrecipes.com
From allrecipes.com
See details
FEATURED RECIPES | CATEGORY | CANADIAN TURKEY
Featured Recipes By Category . Search. Dinner side dish Featured Recipes Appetizers Whole Turkey Glazes, Infusions & Rubs Stuffing Leftovers Turkey Roast ... Turkey Bacon Breakfast Skillet with Fried Eggs and Avocado. 1. Turkey, Apple and Brie Snack Skewers. 1. Turkey Chowder with Summer Squash & Corn. 6. Turkey …
From canadianturkey.ca
From canadianturkey.ca
See details
BACON RECIPES | ALLRECIPES
10 Snacks That Make Watching the Winter Olympics a Delicious Spectator Sport They're back! The 2022 Winter Olympics officially start on February 4 and run through February 20, as elite …
From allrecipes.com
From allrecipes.com
See details
GROUND TURKEY RECIPES - MARTHA STEWART
Talk about versatile, our ground turkey recipes can do it all. This leaner cousin of ground beef is a healthy and flavorful protein. Beyond delicious fast meals like turkey burgers and kebabs, don't overlook the slow cooker ground turkey recipes like our turkey stew, chili, meatloaf, and our wonderful one-pot turkey …
From marthastewart.com
From marthastewart.com
See details
