TRADER JOE'S MASHED POTATOES RECIPE

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TRADER JOE'S SIMPLY THE BEST MASHED POTATOES RECIPE -

Printed on the back of a box of Trader Joe's brand Free Range Chicken Broth. I don't make bold claims with recipes stating they are "the best..." but I liked the name. Furthermore, I enjoy posting Trader Joe recipes especially for folks who don't have a store in their city or those living abroad. Vegan-friendly merely by replacing the chicken broth with vegetable broth. The chives are optional.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 4

5 medium white potatoes, peeled and chopped
2 1/2 cups chicken broth or 2 1/2 cups vegetable broth
1 tablespoon fresh chives, minced (substitute with another herb of choice or substitute scallions or green onions)
white pepper, to taste

Steps:

  • Heat the potatoes and broth to a boil in a large pot.
  • Cover and cook over medium heat 15 minutes or until the potatoes are tender.
  • Drain and *reserve* cooking liquid.
  • Mash potatoes with 1/2 cup reserved cooking liquid/broth. Add more liquid if necessary for desired consistency.
  • Stir in chives or other herb of choice.
  • Season with white pepper.
  • Tip: save the remaining cooking liquid for another recipe.

Nutrition Facts : Calories 172.5, FatContent 1, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 874.7, CarbohydrateContent 34.8, FiberContent 3.4, SugarContent 1.9, ProteinContent 6.3

TRADER JOE'S SIMPLY THE BEST MASHED POTATOES RECIPE -

Printed on the back of a box of Trader Joe's brand Free Range Chicken Broth. I don't make bold claims with recipes stating they are "the best..." but I liked the name. Furthermore, I enjoy posting Trader Joe recipes especially for folks who don't have a store in their city or those living abroad. Vegan-friendly merely by replacing the chicken broth with vegetable broth. The chives are optional.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 4

5 medium white potatoes, peeled and chopped
2 1/2 cups chicken broth or 2 1/2 cups vegetable broth
1 tablespoon fresh chives, minced (substitute with another herb of choice or substitute scallions or green onions)
white pepper, to taste

Steps:

  • Heat the potatoes and broth to a boil in a large pot.
  • Cover and cook over medium heat 15 minutes or until the potatoes are tender.
  • Drain and *reserve* cooking liquid.
  • Mash potatoes with 1/2 cup reserved cooking liquid/broth. Add more liquid if necessary for desired consistency.
  • Stir in chives or other herb of choice.
  • Season with white pepper.
  • Tip: save the remaining cooking liquid for another recipe.

Nutrition Facts : Calories 172.5, FatContent 1, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 874.7, CarbohydrateContent 34.8, FiberContent 3.4, SugarContent 1.9, ProteinContent 6.3

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TRADER JOE’S MASHED POTATOES | CINDI MACIOLEK
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From cindimaciolek.com
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THESE TRADER JOE'S THANKSGIVING HACKS WILL CHANGE YOUR LIFE
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TRADER JOE'S SHOPPERS ARE SO EXCITED FOR ITS NEW LOADED ...
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