TOMATO BEER RECIPES
TOMATO BEER RECIPE - SOUTHERN.FOOD.COM
When I'm lazy (frequent occurence) and if I'm going to drink beer throughout the weekend (to endure weekend guests), I often drink Tomato Beer. It also keeps me "regular". Tastes great and won't dehydrate you like straight beer.
Total Time 2 minutes
Prep Time 1 minutes
Cook Time 1 minutes
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Mix the ice cold beverages and enjoy!
- A little ice is optional.
Nutrition Facts : Calories 122, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 322.8, CarbohydrateContent 13.4, FiberContent 0.5, SugarContent 4.2, ProteinContent 2
HOMEMADE TOMATO BEER | JUST A PINCH RECIPES
This is the only way I enjoy drinking beer- and I love tomato juice. My dad introduced me to this concoctions when I was in my twenties. It is so smooth and refreshing- a great holiday drink!
Provided by Pat Duran @kitchenChatter
Categories Cocktails
Prep Time 5 minutes
Yield 2
Number Of Ingredients 6
Steps:
- Combine all ingredients , Except celery and bacon strips and pour over ice in 2 glasses. Add celery stalk and bacon strip to each glass. Stir and sip. Cheers! Bacon can be threaded on cocktail picks- rest on edge of glasses.
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