THYME LEMON CHICKEN RECIPES

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LEMON-THYME SHEET PAN CHICKEN AND POTATOES RECIPE | …



Lemon-Thyme Sheet Pan Chicken and Potatoes Recipe | … image

Provided by Ree Drummond : Food Network

Categories     main-dish

Total Time 1 hours 15 minutes

Cook Time 25 minutes

Yield 4 to 6 servings

Number Of Ingredients 10

1/3 cup olive oil
1 tablespoon kosher salt 
1 1/2 teaspoons roughly chopped fresh thyme 
1 1/4 teaspoons freshly ground black pepper 
4 cloves garlic, chopped 
Grated zest and juice of 1 lemon, plus 1 lemon cut into wedges 
6 skin-on, bone-in chicken thighs (4 to 4 1/2 pounds) 
2 pounds red potatoes (6 medium), cut into 1-inch pieces 
1 red onion, sliced
2 tablespoons finely chopped fresh parsley 

Steps:

  • Preheat the oven to 425 degrees F.
  • Whisk the olive oil, salt, thyme, pepper, garlic, lemon zest and lemon juice together in a large bowl.
  • Add the chicken, potatoes, red onion and lemon wedges to a sheet pan.
  • Pour the olive oil mixture over the sheet pan and toss so that everything is evenly coated. Turn the chicken skin-side up and space the pieces evenly apart.
  • Roast on the middle oven rack, rotating the pan halfway through, until the chicken is golden brown and registers 165 degrees F on an instant-read thermometer (avoiding bone), 45 to 50 minutes.
  • Remove to a platter and sprinkle with the parsley. Drizzle with any juices from the sheet pan and squeeze the roasted lemon wedges over the chicken.

LEMON CHICKEN RECIPES - BBC GOOD FOOD



Lemon chicken recipes - BBC Good Food image

Give chicken a zing with lemon juice and zest. Whether it's sticky lemon chicken or a simple roast, this humble citrus fruit takes it to the next level.

Provided by Good Food team

Number Of Ingredients 1

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