PORK CHOP SOUP RECIPE | ALLRECIPES
A cheap but tasty, hearty soup that you'll always have seconds of. Serve fresh, with bread if desired.
Provided by Oisín Ó Searcóid
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes
Total Time 2 hours 30 minutes
Prep Time 30 minutes
Cook Time 2 hours 0 minutes
Yield 8 servings
Number Of Ingredients 17
Steps:
- Place pork chops, paprika, oregano, garlic powder, salt, pepper, chili powder, bay leaf, chicken broth, water, and soy sauce in a large stock pot. Bring to a boil, uncovered, then reduce heat to medium low and let simmer for 1 hour. Remove the pork chops and set aside to cool.
- Whisk 3/4 cup of the cooking liquid with the flour; set aside. When the pork chops are cool remove and discard any bones or fat. Chop or shred the meat into bite size pieces.
- Add the potato, broccoli, carrot, onion, celery, and cooked pork back to the pot. Bring the mixture to a boil, stir in the flour mixture. Reduce heat and simmer for 1 hour. Remove the bay leaf and gently mash the potatoes before serving.
Nutrition Facts : Calories 157.1 calories, CarbohydrateContent 21 g, CholesterolContent 18.1 mg, FatContent 4 g, FiberContent 3.1 g, ProteinContent 9.6 g, SaturatedFatContent 1.5 g, SodiumContent 406.8 mg, SugarContent 2.1 g
PORK CHOP SOUP RECIPE | ALLRECIPES
A cheap but tasty, hearty soup that you'll always have seconds of. Serve fresh, with bread if desired.
Provided by Oisín Ó Searcóid
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes
Total Time 2 hours 30 minutes
Prep Time 30 minutes
Cook Time 2 hours 0 minutes
Yield 8 servings
Number Of Ingredients 17
Steps:
- Place pork chops, paprika, oregano, garlic powder, salt, pepper, chili powder, bay leaf, chicken broth, water, and soy sauce in a large stock pot. Bring to a boil, uncovered, then reduce heat to medium low and let simmer for 1 hour. Remove the pork chops and set aside to cool.
- Whisk 3/4 cup of the cooking liquid with the flour; set aside. When the pork chops are cool remove and discard any bones or fat. Chop or shred the meat into bite size pieces.
- Add the potato, broccoli, carrot, onion, celery, and cooked pork back to the pot. Bring the mixture to a boil, stir in the flour mixture. Reduce heat and simmer for 1 hour. Remove the bay leaf and gently mash the potatoes before serving.
Nutrition Facts : Calories 157.1 calories, CarbohydrateContent 21 g, CholesterolContent 18.1 mg, FatContent 4 g, FiberContent 3.1 g, ProteinContent 9.6 g, SaturatedFatContent 1.5 g, SodiumContent 406.8 mg, SugarContent 2.1 g
10 TASTY CROCK-POT PORK CHOP RECIPES! - CROCK-POT LADIES
From crockpotladies.com
HOW TO COOK A THICK CUT PORK CHOP PERFECTLY - THE BEST KETO RECIPES
From thebestketorecipes.com
CALORIES IN PORK CHOPS - FATSECRET
From fatsecret.com
A GREAT PORK CHOP MARINADE | RECIPETIN EATS
From recipetineats.com
SMOKED AND GRILLED PORK CHOP RECIPE - MEATHEAD'S AMAZINGRIBS.COM
From amazingribs.com
PORK CHOP HASH BROWN CASSEROLE - THE COUNTRY COOK
From thecountrycook.net
SOUTHERN SMOTHERED PORK CHOPS & GRAVY | I HEART RECIPES
From iheartrecipes.com
10 TASTY CROCK-POT PORK CHOP RECIPES! - CROCK-POT LADIES
From crockpotladies.com
HOW TO COOK A THICK CUT PORK CHOP PERFECTLY - THE BEST KETO RECIPES
From thebestketorecipes.com
CALORIES IN PORK CHOPS - FATSECRET
From fatsecret.com
A GREAT PORK CHOP MARINADE | RECIPETIN EATS
From recipetineats.com
SMOKED AND GRILLED PORK CHOP RECIPE - MEATHEAD'S AMAZINGRIBS.COM
From amazingribs.com
PORK CHOP HASH BROWN CASSEROLE - THE COUNTRY COOK
From thecountrycook.net
SOUTHERN SMOTHERED PORK CHOPS & GRAVY | I HEART RECIPES
From iheartrecipes.com