THICK AND CREAMY ALFREDO SAUCE RECIPES

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TOP SECRET RECIPES | PIZZA HUT TUSCANI CREAMY CHICKEN ...



Top Secret Recipes | Pizza Hut Tuscani Creamy Chicken ... image

Menu Description: “Grilled chicken breast strips and rotini pasta oven baked in a creamy Alfredo sauce with a layer of melted cheese.” Pizza Hut announced its new pasta dishes in 2008 with an email campaign claiming the company was changing its name to “Pasta Hut.” The date was April 1st, and the blast was an April Fool’s publicity stunt that helped make the chain’s new Tuscani pastas one of the company’s most popular new product launches. Each of the three varieties of pasta are covered with cheese and baked until light brown on top. The Creamy Chicken Alfredo Pasta garnered the most hacking requests here, all pleading to know how to duplicate the delicious alfredo sauce. I burned through several pounds of pasta and many quarts of cream, but finally landed on this top secret formula. Now make this delicious dish in your own kitchen. No foolin'. You might also like my recipes for Pizza Hut's Meaty Marinara Pasta and their famous creamy Italian salad dressing.  Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 1 hours 40 minutes0S

Prep Time 50 minutes0S

Cook Time 50 minutes0S

Nutrition Facts : Calories 343 calories

CREAMY CHICKEN ALFREDO RECIPE - FOOD.COM



Creamy Chicken Alfredo Recipe - Food.com image

Rich, thick and creamy Alfredo sauce on a layer of pasta or oven roasted vegetables. Mmmm….Mamma Mia! What else can one say? This quick and easy recipe shows you how to make this Italian sauce from scratch.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 5

1 pint heavy cream
1/2 cup butter
2 tablespoons cream cheese
3/4 cup parmesan cheese
1 teaspoon garlic powder

Steps:

  • Directions:
  • Place the cream, butter and cream cheese together in a saucepan until melted, stirring constantly.
  • Add Parmesan and garlic powder and simmer for about 15-20 minutes on a low heat until the cheese begins to brown just slightly. Take off the fire immediately. Check for seasoning.
  • Tips:
  • For a creamier and richer version, you could double the amount of butter.

Nutrition Facts : Calories 722.4, FatContent 74.9, SaturatedFatContent 46.8, CholesterolContent 248.5, SodiumContent 517, CarbohydrateContent 4.8, FiberContent 0.1, SugarContent 0.5, ProteinContent 10.6

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Here's an updated Olive Garden fettuccine alfredo recipe from Top Secret Restaurant Recipes that includes more grated Parmesan cheese and fresh garlic instead of garlic powder. You'll find this copycat Olive Garden pasta sauce recipe thickens easier and has an improved taste. Just be sure not to crank the heat up too high when simmering the sauce or it could break, resulting in a not-so-creamy, curdled Alfredo. Also check out our copycat Olive Garden toasted ravioli recipe! Source: Top Secret Restaurant Recipes by Todd Wilbur.
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