THAI FOOD WITH PEANUT SAUCE RECIPES

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ASIAN PEANUT SAUCE RECIPE - EPICURIOUS



Asian Peanut Sauce Recipe - Epicurious image

Peanut butter has a place on the dinner table. This recipe makes enough for two or three different meals.

Provided by The Bon Appétit Test Kitchen

Yield Makes 2 cups

Number Of Ingredients 7

1 1" piece ginger, peeled
1 small garlic clove
1/2 cup creamy peanut butter (like Once Again or Jif)
2 tablespoons reduced-sodium soy sauce
1 tablespoon fresh lime juice
1 teaspoon (packed) light brown sugar
1/4 -1/2 teaspoons crushed red pepper flakes

Steps:

  • With motor running, drop ginger and garlic clove into a blender and blend until finely chopped. Add peanut butter, soy sauce, lime juice, brown sugar, red pepper flakes, and 1/3 cup water and blend, adding more water by tablespoonfuls if needed to thin, until smooth. DO AHEAD: Peanut sauce can be made 3 days ahead. Transfer to a small bowl, cover, and chill. Bring to room temperature before using.

PAD THAI RECIPES | BBC GOOD FOOD



Pad Thai recipes | BBC Good Food image

Forget ordering takeaway – rustle up a homemade pad Thai packed with noodles and fabulous Asian-inspired flavours. Choose from one of our top-rated recipes.

Provided by Good Food team

Number Of Ingredients 1

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