TERIYAKI CREAM SAUCE RECIPES
SIMPLE TERIYAKI SAUCE RECIPE | ALLRECIPES
This simple but amazing teriyaki sauce will take your chicken and rice to the next level!
Provided by Goat Berry Kitchen
Categories Side Dish Sauces and Condiments Sauces Teriyaki Sauce and Marinade Recipes
Total Time 11 minutes
Prep Time 5 minutes
Cook Time 6 minutes
Yield cups
Number Of Ingredients 8
Steps:
- Combine 1 cup water, soy sauce, brown sugar, honey, ginger, and garlic powder in a saucepan over medium heat. Cook until nearly heated through, about 1 minute.
- Mix cornstarch and 1/4 cold water together in a cup; stir until dissolved. Add to the saucepan. Cook and stir sauce until thickened, 5 to 7 minutes.
Nutrition Facts : Calories 21 calories, CarbohydrateContent 5 g, FiberContent 0.1 g, ProteinContent 0.4 g, SodiumContent 302.1 mg, SugarContent 3.4 g
HOMEMADE TERIYAKI SAUCE RECIPE | ALLRECIPES
Simple and easy homemade teriyaki sauce. Never buy a bottle again! Keep careful watch over sauce when it's over heat. Increase or reduce the amount of garlic, onion, and ginger to your liking. While hot, pour immediately over chicken, veggies, stir fry, etc., or store in an airtight container in the refrigerator for a week.
Provided by 303lissy
Categories Side Dish Sauces and Condiments Sauces Teriyaki Sauce and Marinade Recipes
Total Time 18 minutes
Prep Time 5 minutes
Cook Time 13 minutes
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine soy sauce, sugar, vinegar, water, garlic powder, onion powder, and ground ginger in a saucepan over medium heat. Add cornstarch and mix thoroughly. Cook until bubbles start to appear, about 3 minutes. Reduce heat to low. Simmer until thickened, 5 to 10 minutes, stirring frequently.
Nutrition Facts : Calories 64.8 calories, CarbohydrateContent 15.4 g, FiberContent 0.2 g, ProteinContent 0.9 g, SodiumContent 532 mg, SugarContent 13 g
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