TACO MACARONI CASSEROLE RECIPE RECIPES
TACO MACARONI CASSEROLE RECIPE - FOOD.COM
This is a recipe I found on another website, I have made it several times and it is wonderful, even better heated up the next day!
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook pasta in a large pot of boiling water until al dente. Drain.
- In a large skillet, cook and stir ground beef and chopped onion over medium heat until brown. Mix in tomato soup, diced tomatoes, and taco seasoning mix. Stir in pasta.
- Spoon beef mixture into a 9x13 inch baking dish. Sprinkle crumbled taco chips and grated cheese on top.
- Bake for 30 to 35 minutes, until the cheese is melted. Serve with chopped green onions and sour cream, if desired.
Nutrition Facts : Calories 607.1, FatContent 22.1, SaturatedFatContent 10.8, CholesterolContent 102, SodiumContent 890.9, CarbohydrateContent 62, FiberContent 4.6, SugarContent 12.2, ProteinContent 39.7
TACO MACARONI SKILLET | ALLRECIPES
A Mexican take on classic mac & cheese! This creamy beef and noodle dish is perked up with green chiles, taco seasoning, and tomatoes. Perfect for taco night or any day of the week.
Provided by Ortega
Categories World Cuisine Latin American Mexican
Total Time 40 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Cook beef in a large skillet, stirring frequently, until brown; drain.
- Stir in water, tomatoes with juice, chiles, and seasoning mix. Cook until mixture comes to a boil.
- Add pasta; return to a boil. Reduce heat to low; cover. Cook, stirring occasionally, for 14 to 16 minutes or until pasta is tender.
- Stir in evaporated milk. Remove from heat; stir in 1/4 cup cheese. Sprinkle remaining cheese over top. Cover; let stand for 5 to 10 minutes before serving.
Nutrition Facts : Calories 198.6 calories, CarbohydrateContent 13 g, CholesterolContent 47.3 mg, FatContent 8.6 g, FiberContent 0.7 g, ProteinContent 15.9 g, SaturatedFatContent 4.9 g, SodiumContent 550.9 mg, SugarContent 4.9 g
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