HOMEMADE TACO BELL'S BURRITO SUPREME RECIPE | SIDECHEF
DIY Taco Bell recipe for its famous Burrito Supreme. This recipe will show you how easy it is to make at home.
Provided by Nicko's Kitchen
Categories Easy Quick and Easy Pack for Lunch Shellfish-Free Egg-Free Soy-Free Fish-Free Stove Peanut-Free Tree Nut-Free Sugar-Free Classic Microwave Microwave
Total Time 900S
Yield 1
Number Of Ingredients 12
Steps:
- In a pan over medium to high heat add Ground Beef (1 pound). Break the beef down to small clumps and brown for 3-4 minutes.
- Add Taco Seasoning (1 teaspoon), Garlic Powder (1 teaspoon) and Chili Spice Mix (1/2 teaspoon). Mix the spices in well and let it cook for another minute.
- Add Tomato Paste (1/4 cup) and mix until warm.
- To assemble the burrito warm the Tortilla (1) in microwave for several seconds. Spread Refried Beans (1 tablespoon) and 1/2 cup of the beef mixture. Add Sour Cream (1 tablespoon), Onion (1/2 teaspoon), Tomato (1/2 teaspoon), Lettuce (to taste) and Cheddar Cheese (to taste). Fold and serve.
Nutrition Facts : Calories 1319 calories, ProteinContent 123.2 g, FatContent 73.4 g, SodiumContent 651.2 mg, SaturatedFatContent 28.9 g, TransFatContent 2.6 g, CholesterolContent 409.2 mg, CarbohydrateContent 34.1 g, FiberContent 5.1 g, SugarContent 10.3 g, UnsaturatedFatContent 33.2 g
TACO BELL 5 LAYER BURRITO RECIPE (COPYCAT) - RECIPES.NET
This copycat recipe for Taco Bell 5 layer burrito combines beans, cheese, and beef. It is then served with a creamy cheese & sour cream sauce.
Provided by Joji
Total Time 10 minutes
Prep Time 10 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Wrap tortillas in damp paper towels and microwave for 20 seconds on 50% power.
- Add the nacho cheese sauce to half the tortillas and spread evenly leaving a 1 inch border.
- Top with remaining tortillas and gently press down.
- Top the second tortilla with refried beans, Taco Bell ground beef, sour cream and cheddar cheese.
- Carefully fold in the top and bottom and wrap tightly before serving (some cheese may escape so be careful while wrapping).
Nutrition Facts : Calories 698.00kcal, CarbohydrateContent 51.00g, CholesterolContent 92.00mg, FatContent 40.00g, FiberContent 6.00g, ProteinContent 31.00g, SaturatedFatContent 16.00g, ServingSize 6.00 people, SodiumContent 1,782.00mg, SugarContent 8.00g, TransFatContent 1.00g, UnsaturatedFatContent 12.00g
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