TABBULI RECIPES

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TABOULI RECIPE - FOOD NETWORK



Tabouli Recipe - Food Network image

Provided by Food Network

Categories     side-dish

Total Time 30 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 10

1 cup water
1 cup fine cracked wheat
1 cup minced fresh parsley leaves
1/2 cup minced fresh mint leaves
1/2 cup finely chopped yellow onion
3 tomatoes, diced
2 cucumbers, seeded and diced
3 tablespoons olive oil
3 tablespoons lemon juice, or to taste
1 teaspoons sea salt

Steps:

  • In a large mixing bowl, pour the water over the cracked wheat and cover, let stand about 20 minutes until wheat is tender and water is absorbed. Add the chopped herbs and vegetables and toss with the mix. Combine the oil, lemon juice, and salt in a separate bowl. Add to wheat mixture and mix well. Chill. Serve and enjoy.

TABOULI RECIPE - FOOD.COM



Tabouli Recipe - Food.com image

Healthy and delicious middle eastern salad. Tabouli is a very simple salad that call for very little ingredients, but amazingly big on flavor.This salad is a delicious companion for everything from barbeques to baked chicken e.t.c.These measurements are to taste and may modified to suit your personal preference.

Total Time 15 minutes

Prep Time 15 minutes

Yield 3-4 serving(s)

Number Of Ingredients 9

2 bunches fresh parsley (flat leaf preferrably)
1/2-3/4 tomatoes (med to large in size)
2 tablespoons onions
1/3 cup Bulgar wheat
2 -3 tablespoons olive oil
1/8-1/4 cup lemon juice (to suit personal taste, I usually just squeeze the lemon and adjust it according to my taste, not me)
1/2-1 teaspoon mint (dried or fresh)
3/4 teaspoon sumaq
salt (personal choice)

Steps:

  • In a small bowl add bulgar wheat and let soak in approximately 1/2 to 1 cup of very hot water for about 10-15 minutes or until water is soaked up and bulgar and puffed up.
  • If after bulgar has puffed up and soften there is still water left, just discard water and squeeze bulgar to get rid of any excess water.
  • This step is very important!First three ingredients must be minced very finely.
  • In a medium bowl, add all ingredients together and stir well.
  • If the salad seems dry even though flavorful, either add a bit more lemon juice if in need or a few tbsp of water, then adjust salt e.t.c per taste.
  • Let sit in the fridge for about 1 hour for the flavors to meld.
  • Enjoy!

Nutrition Facts : Calories 129.5, FatContent 9.6, SaturatedFatContent 1.4, CholesterolContent 0, SodiumContent 40, CarbohydrateContent 10.4, FiberContent 3.5, SugarContent 1.7, ProteinContent 2.9

More about "tabbuli recipes"

TABBOULEH I RECIPE | ALLRECIPES
A delicious bulgur salad that is filled with tomatoes, green onions, and cucumber. It is seasoned in the traditional way, with fresh mint and lemon juice.
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Reviews 4.5
Total Time 2 hours 10 minutes
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Calories 161.9 calories per serving
  • Add oil, lemon juice, onions, parsley, mint, tomatoes, and cucumber; toss to combine. Season to taste with salt and black pepper. Cover, and refrigerate for at least 1 hour.
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AUTHENTIC TABBOULEH RECIPE | ALLRECIPES
This tabbouleh is as authentic as you can get! It's a compilation of recipes I've taken from my mother, mother-in-law, grandmother, and various cookbooks. This can be served on romaine lettuce leaves for garnish. Also, I've noticed that this recipe tastes even better the next day, so don't hesitate to make it the day before your guests arrive.
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TABOULI RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.1
Total Time 30 minutes
Category side-dish
Cuisine middle-eastern
  • In a large mixing bowl, pour the water over the cracked wheat and cover, let stand about 20 minutes until wheat is tender and water is absorbed. Add the chopped herbs and vegetables and toss with the mix. Combine the oil, lemon juice, and salt in a separate bowl. Add to wheat mixture and mix well. Chill. Serve and enjoy.
See details


TABBOULEH I RECIPE | ALLRECIPES
A delicious bulgur salad that is filled with tomatoes, green onions, and cucumber. It is seasoned in the traditional way, with fresh mint and lemon juice.
From allrecipes.com
Reviews 4.5
Total Time 2 hours 10 minutes
Category Grain Salads
Calories 161.9 calories per serving
  • Add oil, lemon juice, onions, parsley, mint, tomatoes, and cucumber; toss to combine. Season to taste with salt and black pepper. Cover, and refrigerate for at least 1 hour.
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TABBOULEH RECIPE | INA GARTEN | FOOD NETWORK
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Reviews 4.4
Total Time 31 minutes
Category side-dish
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  • Add the scallions, mint, parsley, cucumber, tomatoes, 2 teaspoons salt, and the pepper; mix well. Season, to taste, and serve or cover and refrigerate. The flavor will improve if the tabbouleh sits for a few hours.
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TABOULI RECIPE - FOOD.COM
Healthy and delicious middle eastern salad. Tabouli is a very simple salad that call for very little ingredients, but amazingly big on flavor.This salad is a delicious companion for everything from barbeques to baked chicken e.t.c.These measurements are to taste and may modified to suit your personal preference.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 129.5 per serving
  • Enjoy!
See details


AUTHENTIC TABBOULEH RECIPE | ALLRECIPES
This tabbouleh is as authentic as you can get! It's a compilation of recipes I've taken from my mother, mother-in-law, grandmother, and various cookbooks. This can be served on romaine lettuce leaves for garnish. Also, I've noticed that this recipe tastes even better the next day, so don't hesitate to make it the day before your guests arrive.
From allrecipes.com
Reviews 4.6
Total Time 50 minutes
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Calories 205.5 calories per serving
  • Mix together tomato paste, vegetable oil, and lemon juice in a bowl, stirring until thoroughly combined. Add dressing to salad; mix to coat. Season with salt, ground black pepper, and cayenne pepper to taste.
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LEBANESE TABBOULEH RECIPE - NYT COOKING
We think of tabbouleh as a bulgur salad with lots of parsley and mint. But real Lebanese tabbouleh is a lemony herb salad with a little bit of fine bulgur, an edible garden that you can scoop up with romaine lettuce heart leaves or simply eat with a fork.
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Cuisine middle eastern
Calories 139 per serving
  • Add the olive oil, toss together, taste and adjust seasonings. Serve with lettuce leaves.
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TABOULI RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.1
Total Time 30 minutes
Category side-dish
Cuisine middle-eastern
  • In a large mixing bowl, pour the water over the cracked wheat and cover, let stand about 20 minutes until wheat is tender and water is absorbed. Add the chopped herbs and vegetables and toss with the mix. Combine the oil, lemon juice, and salt in a separate bowl. Add to wheat mixture and mix well. Chill. Serve and enjoy.
See details


TABBOULEH RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.4
Total Time 31 minutes
Category side-dish
Cuisine middle-eastern
  • Add the scallions, mint, parsley, cucumber, tomatoes, 2 teaspoons salt, and the pepper; mix well. Season, to taste, and serve or cover and refrigerate. The flavor will improve if the tabbouleh sits for a few hours.
See details


TABOULI RECIPE - FOOD.COM
Healthy and delicious middle eastern salad. Tabouli is a very simple salad that call for very little ingredients, but amazingly big on flavor.This salad is a delicious companion for everything from barbeques to baked chicken e.t.c.These measurements are to taste and may modified to suit your personal preference.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 129.5 per serving
  • Enjoy!
See details


LEBANESE TABBOULEH RECIPE - NYT COOKING
We think of tabbouleh as a bulgur salad with lots of parsley and mint. But real Lebanese tabbouleh is a lemony herb salad with a little bit of fine bulgur, an edible garden that you can scoop up with romaine lettuce heart leaves or simply eat with a fork.
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Cuisine middle eastern
Calories 139 per serving
  • Add the olive oil, toss together, taste and adjust seasonings. Serve with lettuce leaves.
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TABOULI SALAD RECIPE (TABBOULEH) | THE MEDITERRANEAN DISH
From themediterraneandish.com
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CLASSIC TABBOULEH SALAD RECIPE (TABOULI) - THE SPRUCE EATS
2011-09-16 · Recipe Variations Use quinoa instead of bulgur for a protein-packed and gluten-free version. Use couscous instead of bulgur for a lighter texture in the salad. Top with 1/2 cup crumbled feta cheese for a creamy yet salty hit. Stir in a can of drained and rinsed chickpeas. Add 1/3 cup chopped pitted ...
From thespruceeats.com
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TABBOULEH SALAD RECIPES | ALLRECIPES
This tabouli recipe is different. Instead of using bulgur like traditional tabouli, this recipe uses quinoa. It is a grain that is available at health food stores. It looks …
From allrecipes.com
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TABOULI SALAD RECIPE (TABBOULEH) | THE MEDITERRANEAN DISH
2016-03-15 · Some tabouli recipes like this one, call for a few fresh mint leaves and green onions, while others use only parsley and red onions instead. This recipe is closest to the version I grew up with, but feel free to make it your own. Important tips for this tabouli salad recipe: 1- In this tabouli recipe…
From themediterraneandish.com
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CLASSIC TABBOULEH SALAD RECIPE (TABOULI) - THE SPRUCE EATS
2021-08-24 · Tabbouleh is a Lebanese vegetarian salad that features cracked wheat bulgur, parsley, and tomatoes. This tabbouleh salad—aka tabouli—also includes a bright garlic-mint dressing, adding …
From thespruceeats.com
See details


TABBOULEH SALAD RECIPES | ALLRECIPES
This tabouli recipe is different. Instead of using bulgur like traditional tabouli, this recipe uses quinoa. It is a grain that is available at health food stores. It looks and tastes better than bulgur. My husband and I both …
From allrecipes.com
See details


BEST TABBOULEH RECIPE - COOKIE AND KATE
2019-07-09 · Authentic tabbouleh is made with bulger wheat as in this recipe. Substituting with buckwheat groats is nice also. Just don’t use too much to overwhelm the salad. Cut it back by 25-50% over bulger. Buckwheat kernels are much bigger than bulger wheat. I only mention substituting buckwheat because I use it in many other recipes…
From cookieandkate.com
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TABBOULEH I RECIPE | ALLRECIPES
The burgul is too much and the parsley is way less than in the conventional tabbouleh recipe. Tabbouleh is thought of as a parsely salad, not a burgul salad. I have substituted 1 cup burgul for 0.25 cup and 1 cup parsely for 2.5 cups, and ommitted the cucumber which is a non traditional addition. Allrecipes Member . Rating: 5 stars . 02/11/2005. Tabouli …
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TABOULI SALAD RECIPE (TABBOULEH) | THE MEDITERRANEAN DISH
2016-03-15 · Some tabouli recipes like this one, call for a few fresh mint leaves and green onions, while others use only parsley and red onions instead. This recipe is closest to the version I grew up with, but feel free to make it your own. Important tips for this tabouli salad recipe: 1- In this tabouli recipe…
From themediterraneandish.com
See details


CLASSIC TABBOULEH SALAD RECIPE (TABOULI) - THE SPRUCE EATS
2021-08-24 · Tabbouleh is a Lebanese vegetarian salad that features cracked wheat bulgur, parsley, and tomatoes. This tabbouleh salad—aka tabouli—also includes a bright garlic-mint dressing, adding …
From thespruceeats.com
See details


TABBOULEH SALAD RECIPES | ALLRECIPES
This tabouli recipe is different. Instead of using bulgur like traditional tabouli, this recipe uses quinoa. It is a grain that is available at health food stores. It looks and tastes better than bulgur. My husband and I both …
From allrecipes.com
See details


AUTHENTIC TABBOULEH RECIPE | ALLRECIPES
Advertisement. Step 2. Add onion, parsley, mint, and green onions to bowl. Stir to combine. Step 3. Mix together tomato paste, vegetable oil, and lemon juice in a bowl, stirring until thoroughly combined. Add …
From allrecipes.com
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BEST TABBOULEH RECIPE - COOKIE AND KATE
2019-07-09 · Authentic tabbouleh is made with bulger wheat as in this recipe. Substituting with buckwheat groats is nice also. Just don’t use too much to overwhelm the salad. Cut it back by 25-50% over bulger. Buckwheat kernels are much bigger than bulger wheat. I only mention substituting buckwheat because I use it in many other recipes…
From cookieandkate.com
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