SWEET PIE RECIPES

SWEET PIE RECIPES | BBC GOOD FOOD

Sweet pie recipes | BBC Good Food image

Fruity, nutty or chocolatey, decked out with pastry, meringue or crumble, these sumptuous desserts are sure to satisfy your sweet tooth.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

SWEET POTATO PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Sweet Potato Pie Recipe: How to Make It - Taste of Home image

This creamy sweet potato pie is subtly spiced and slices beautifully! We suggest baking up a few sweet potato pies around the holidays to give to friends and family. — North Carolina Sweet Potato Commission

Provided by Taste of Home

Categories Desserts

Total Time 01 hours 20 minutes

Prep Time 30 minutes

Cook Time 50 minutes

Yield 8 servings.

Number Of Ingredients 10

Ingredients

Dough for single-crust pie
2 medium sweet potatoes (about 1-1/2 pounds), peeled and cubed
1/3 cup butter, softened
1/2 cup sugar
2 large eggs, room temperature, lightly beaten
3/4 cup evaporated milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon salt

Steps:

Preheat oven to 425°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling, Place sweet potatoes in a medium saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 13-15 minutes. Drain potatoes; return to pan. Mash until very smooth; cool to room temperature. , In a bowl, cream butter and sugar. Add eggs; mix well. Add milk, 2 cups mashed sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well. Pour into crust. Bake for 15 minutes. Reduce heat to 350°; bake until set or a knife inserted in the center comes out clean, 35-40 minutes. Cool on a wire rack. Refrigerate leftover.

Nutrition Facts : Calories 372 calories, FatContent 18g fat (9g saturated fat), CholesterolContent 86mg cholesterol, SodiumContent 300mg sodium, CarbohydrateContent 48g carbohydrate (25g sugars, FiberContent 2g fiber), ProteinContent 6g protein.

More about "sweet pie recipes"

SUGAR FREE SWEET POTATO PIE | JUST A PINCH RECIPES

I love sweet potato pie but needed one I could eat on my "no sugar added" eating plan. I've served this every Thanksgiving and my sons like it just as well as the sugared kind.
From justapinch.com
Reviews 5
Category Pies

NOTE: USE ONLY FRESH SWEET POTATOES, not canned. Canned usually has sugar in them. To cook sweet potatoes, peel 5 medium potatoes and place all of them in large zip lock bag. Cook in microwave with bag sealed for 7-8 minutes on high. Bag will expand but it won't explode. Poke potatoes with fork to check tenderness. Mash with beater immmediately but let cool before putting in the recipe.

See details

LEFTOVER TURKEY AND LEEK PIE RECIPE | JAMIE OLIVER RECIPES

This comforting pie with homemade gravy turns leftover turkey meat into a real crowd pleaser
From jamieoliver.com
Total Time 1 hours 45 minutes
Cuisine british
Calories 628 calories per serving

1. For this recipe, you will need 800 g cooked white turkey meat, torn into big chunks.
2. This is dead simple, completely versatile and absolutely gorgeous. It’s not a pretty-boy pie; it’s a proper, old-school pie that everyone will be over the moon to see on the table. I’m putting leftover white turkey meat to good use here, but you could also mix brown meat in there too.
3. Preheat your oven to 190°C/375°F/gas 5. Put your bacon in a large pan on a medium heat and add your thyme leaves. Add a lug of olive oil and let it all fry off a few minutes. Add all of your prepped leeks and fry them off for about 3 minutes. Add a pinch of salt and pepper then pop the lid on top, turn the heat down to medium and let them cook away gently for 30 minutes, stirring every 5 to 10 minutes to make sure they don’t catch. There’s going to be enough moisture in the leeks to keep them happy in the pan so they should be soft and melt in your mouth once they’re done.
4. When your leeks are ready, add the turkey meat to them and stir. If you’ve got a bit of stuffing mixed in there you can put that in too. Add the flour, mix it in well then pour in your stock and stir again. Add the crème fraîche then turn the heat up and bring everything back up to the boil. Have a taste and add a bit more salt and pepper if it needs it then turn the heat off. Pour the mixture through a sieve over another large empty pan and let the wonderful gravy from the mixture drip into the pan while you roll out your pastry.
5. Get a deep baking dish roughly 22 x 30cm. Dust a clean surface and a rolling pin with a bit of flour and roll your pastry out so it’s about double the size of your dish. Crumble the chestnuts over one half of the pastry then tear a few of the sage leaves over the chestnuts. Fold the other half of pastry on top then roll it out carefully and evenly so you have a rectangle big enough to cover your baking tray. Don’t worry if a few bits stick out here and there.
6. Spoon that thick leek mixture from your sieve into the pie dish and spread it out evenly. Lay your pastry on top, tuck the ends under then gently score the pastry diagonally with your knife. Add a pinch of salt to your beaten egg then paint this egg wash over the top of your pastry. Pop your pie in the oven for about 35 to 40 minutes or until the pastry is puffed up and golden brown. When the pie is ready, re-heat the lovely gravy and serve with your pie, along with some peas tossed in butter, lemon, salt and pepper and everyone’s happy!

See details

SWEET POTATO PIE RECIPE | MCCORMICK

Whether you serve this traditional sweet potato pie as part of your holiday dessert spread, or as one of your side dishes at a true Southern feast, it’s sure to have you and guests coming back for more. Our Southern sweet potato pie recipe features a silky-smooth and creamy texture thanks to evaporated milk and butter, perfectly balancing out the subtle spice of ground nutmeg and sweetness of cinnamon and pure vanilla extract. Try your hand at other classic sweet potato recipes — Sweet Potato Pie with Marshmallow Meringue, Oven Baked Sweet Potatoes, Slow Cooker Mashed Sweet Potatoes, and Candied Sweet Potato Casserole.
From mccormick.com
Cuisine American,
Calories 301 per serving

Bake 40 to 45 minutes or until a knife inserted near center comes out clean. Cool completely on wire rack.

See details

SOUTHERN SWEET POTATO PIE RECIPE: HOW TO MAKE IT

This Mississippi sweet potato pie is very popular in the South. It's a particular favorite at our house because we always have plenty of sweet potatoes in our garden. Try it with a dollop of whipped cream. —Bonnie Holcomb, Fulton, Mississippi
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 10 minutes
Category Desserts
Cuisine North America, Southern
Calories 513 calories per serving

Preheat oven to 350°. Unroll crust into a 9-in. pie plate; flute edge. In a small bowl, combine sugar, flour, nutmeg and salt. In a large bowl, beat potatoes, eggs, butter, corn syrup and flour mixture. Gradually stir in milk. Pour into crust., Bake for 55-60 minutes. Cool on a wire rack for 1 hour. Refrigerate for at least 3 hours before serving. Refrigerate leftovers.

See details

LEMONY SWEET POTATO PIE RECIPE: HOW TO MAKE IT

For a finger-licking finale to any holiday meal, I turn to this light and luscious sweet potato pie laced with just a hint of lemon. Funny how folks always seem able to find room for this delectable dessert! —Peggy West, Georgetown, Delaware
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Desserts
Calories 407 calories per serving

Preheat oven to 375°. Press mashed sweet potatoes through a sieve or food mill. In a large bowl, whisk the eggs, milk, water, butter and extracts. Stir in the sugar and sweet potatoes. Pour into shell., Bake until a knife inserted in the center comes out clean, 50-60 minutes. Cover edges with foil during the last 20 minutes to prevent overbrowning if necessary. Cool on a wire rack. Serve pie with whipped cream. Refrigerate leftovers.

See details

SOUTHERN SWEET POTATO PIE RECIPE: HOW TO MAKE IT

Preheat oven to 350°. Unroll crust into a 9-in. pie plate; flute edge. In a small bowl, combine sugar, flour, nutmeg and salt. In a large bowl, beat potatoes, eggs, butter, corn syrup and flour mixture. Gradually stir in milk. Pour into crust., Bake for 55-60 minutes. Cool on a wire rack for 1 hour. Refrigerate for at least 3 hours before serving. Refrigerate leftovers.

See details

LEMONY SWEET POTATO PIE RECIPE: HOW TO MAKE IT

Preheat oven to 375°. Press mashed sweet potatoes through a sieve or food mill. In a large bowl, whisk the eggs, milk, water, butter and extracts. Stir in the sugar and sweet potatoes. Pour into shell., Bake until a knife inserted in the center comes out clean, 50-60 minutes. Cover edges with foil during the last 20 minutes to prevent overbrowning if necessary. Cool on a wire rack. Serve pie with whipped cream. Refrigerate leftovers.

See details

SWEET POTATO PIE I RECIPE | ALLRECIPES

Apparently in the meantime the recipe has been adjusted from "1 large sweet potato" to "1 one-pound sweet potato". Perhaps this will make a difference. In comparing this recipe to other sweet potato pie recipes, I've noticed that most seem to call for 2 cups mashed sweet potatoes. I don't believe my "one large" sweet …
From allrecipes.com

See details

SWEET POTATO PIE VII RECIPE | ALLRECIPES

The Sweet Potato Pie is a southern tradition that is a thick, creamy and not-too-sweet desert. Recipe is very simple and quick to make. You can add various spices like cinnamon, ginger or nutmeg …
From allrecipes.com

See details

LENTIL SWEET POTATO SHEPHERD'S PIE | MINIMALIST BAKER RECIPES

Nov 15, 2017 · How to Make Vegan Sweet Potato Shepherd’s Pie. This easy recipe requires just 10 ingredients (2 more if adding these dreamy balsamic mushrooms!) and simple methods to …
From minimalistbaker.com

See details

45 SIMPLE SWEET POTATO RECIPES FOR THANKSGIVING AND BEYOND ...

Sep 28, 2021 · From mashed and baked sweet potatoes to soups, casseroles, and pies, these easy recipes are perfect for every day dinners and special fall and winter occasions, like Thanksgiving or …
From southernliving.com

See details

CLASSIC SWEET POTATO PIE RECIPE - SIMPLY RECIPES

Aug 20, 2021 · Sweet Potato Pie vs. Pumpkin Pie . Sweet potatoes are sweeter than pumpkins. Though the pies are usually made in the same way with eggs, cream or evaporated milk, and pie spices, sweet potato pie …
From simplyrecipes.com

See details

SWEET POTATO PIE IX RECIPE | ALLRECIPES

20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com

See details

SWEET POTATO PIE WITH PECANS RECIPE | ALLRECIPES

See details

PURPLE SWEET POTATO PIE RECIPE | SOUTHERN LIVING

You've never seen sweet potato pie like this before. Made with naturally purple sweet potatoes—no food coloring needed!—this classic dessert has a whole new look but the same great taste of the original.Purple sweet potatoes (look for North Carolina-grown Stokes Purple) are a bit starchier and a little less sweet than regular sweet …
From southernliving.com

See details

SILKY SWEET POTATO PIE RECIPE - SERIOUS EATS

Apr 06, 2021 · When made with ginger, cloves, brown sugar, and an excess of fat, sweet potato pie tastes like a knockoff version of pumpkin, equally heavy and dark. But when made according to those bare-bones 19th-century recipes, sweet potato pie …
From seriouseats.com

See details

70 BEST PIE RECIPES TO BAKE YEAR-ROUND - PIES FOR EVERY ...

Nov 02, 2021 · A homemade pie is a welcome addition at every special occasion. Whether it's a warm and cozy apple pie for a fall dessert or a chilled slice of ice cream pie in the summer, pie is undoubtably one of our favorite treats. That's why we've rounded up a list of the best pie recipes …
From thepioneerwoman.com

See details

SOUTHERN SWEET POTATO PIE - KARO

Mix together mashed sweet potatoes, cream, corn syrup and eggs using a wire whisk. Add remaining ingredients; blend well. Pour filling into pie crust. Place pie on a baking sheet. Bake in preheated 375 ° F oven for 55 to 60 minutes, or until knife inserted in the center of pie …
From karosyrup.com

See details