SWEET KRAUT RECIPES
SWEET-AND-SOUR KRAUT RECIPE: HOW TO MAKE IT
Folks who aren't fond of the "sour" in sauerkraut will enjoy this vacation sweetened with brown sugar and priced at 29 cents a serving. "This side dish sounds strange, but it's really good-even cold," assures Margery Bryan of Moses Lake, Washington.
Provided by Taste of Home
Categories Side Dishes
Total Time 60 minutes
Prep Time 25 minutes
Cook Time 35 minutes
Yield 10 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Remove with a slotted spoon to paper towels; drain, reserving 1 tablespoon drippings. Saute onion in the drippings until tender. , Stir in sauerkraut, tomatoes, brown sugar and bacon. Bring to a boil. Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 30-35 minutes or until bubbly.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
MICHELLE'S SWEETKRAUT RECIPE | ALLRECIPES
A New Year's family tradition. We eat it on New Year's to help us remember to temper the bitter with the sweet in the coming year! It is also kid-friendly; haven't met a kid yet that don't like it! If your kid hates sauerkraut, try this. Quick and easy to make but does have a longer cooking time to reduce the liquids and bring out the sweetness. You can use it as a meal or a side dish and some family members, believe it or not, get a bowlful for a late night snack!
Provided by waryr1
Categories Meat and Poultry Pork Sausage
Total Time 2 hours 15 minutes
Prep Time 15 minutes
Cook Time 2 hours 0 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Empty sauerkraut and turnip greens into a colander and rinse lightly; drain. Spread sauerkraut, turnip greens, and onions in an even layer in a large baking dish and season with salt and black pepper.
- Whisk apple juice concentrate, water, and brown sugar in a bowl, dissolving the sugar. Pour juice mixture over vegetables. Arrange pieces of kielbasa sausage into dish atop vegetables.
- Bake in the preheated oven until most of the liquid has evaporated and the kielbasa is browned, about 2 hours, stirring every 20 minutes.
Nutrition Facts : Calories 865.7 calories, CarbohydrateContent 72.5 g, CholesterolContent 121.6 mg, FatContent 52.7 g, FiberContent 12 g, ProteinContent 26.7 g, SaturatedFatContent 24.6 g, SodiumContent 3969.1 mg, SugarContent 56.6 g
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SANDY'S SWEET SLOW COOKER SAUERKRAUT RECIPE | ALLRECIPES
Every New Year's Day, my mom would make her 'famous' sauerkraut. It is more than a traditional meal to ensure a prosperous new year; it is simply delicious (and easy)! Even for those who do not usually enjoy sauerkraut, this recipe's sweet flavor is hard to resist!
From allrecipes.com
Reviews 4.8
Total Time 8 hours 20 minutes
Category Side Dish
Calories 264.3 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 8 hours 20 minutes
Category Side Dish
Calories 264.3 calories per serving
- Place sauerkraut, water, carrot, brown sugar, apple, sweet onion, caraway seeds, salt, and black pepper in a slow cooker. Cook on Low for about 7 hours; add kielbasa. Cook for one more hour.
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SWEET AND SOUR SAUERKRAUT RECIPE - FOOD.COM
A wonderful twist on sauerkraut. A great side dish that goes with so many dishes.
I do cut back on the brown sugar. I think it's a little too sweet with the whole cup.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 154.7 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 154.7 per serving
- Stir in the sauerkraut, tomatoes, brown sugar and the bacon. Bring to a boil. Transfer to a greased casserole dish. Bake, uncovered at 350 for 30-35 minutes or until bubbly.
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UNCLE EMIL’S CZECH-STYLE SAUERKRAUT RECIPE - FOOD.COM
Growing up we ate this delicious sauerkraut w/roast pork & roast duck dinners, often w/dumplings as a 2nd side dish. Every family's treasured recipe has a story. My great-uncle Emil (Placek) was Czech by heritage, but American born. 1 dy he walked into a diner in Nebr & was face-to-face w/my Irish great-aunt Loretta (Sullivan). She was cookin up a storm & he was hungry & smitten, so it was a fated marriage of “sweet & sauer”. Lots of Irish colleens followed my Aunt Loretta & made great kraut using applesauce & Step #5 below. We all overuse the word “best” if talking about things we love, so I won't do that. This is the BEST! (Noted time is 30 min total for all prep & cooking)
From food.com
Reviews 5.0
Total Time 1 hours
Calories 150.5 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 150.5 per serving
- NOTES: After pan contents are combined in #3, stir freq to ck moisture & prevent any ingredients from sticking to the pan. --- After the last step, you can cont to simmer if you feel the kraut is too liquid, but is unlikely to be needed.
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SWEET AND SAUERKRAUT BRATS RECIPE | MYRECIPES
Perfect for tailgating or a fall super, these sandwiches go nicely with chips, fries or potato salad.
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- Cover and cook on high setting 1 hour; reduce heat to low setting and cook 2 to 3 more hours, stirring occassionally. Fill rolls, using a slotted spoon. Serve with mustard on the side, if desired.
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SWEET KRAUT RECIPE | EPICURIOUS.COM
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10 BEST SWEET GERMAN SAUERKRAUT RECIPES | YUMMLY
Dec 22, 2021 · Sweet and Sour Sauerkraut and Kielbasa Hillshire Farm. Dijon mustard, sauerkraut, dried thyme, dark brown sugar, polska kielbasa and 2 more. Slow Cooker Pork Chops with Sauerkraut and Apples McCormick. dried thyme leaves, dark brown sugar, boneless pork chops, apple juice and 6 more. Fresh Pork Shank German-Style Pork.
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10 BEST SWEET SAUERKRAUT RECIPES | YUMMLY
Roasted Pork Loin with Sauerkraut Yummly. boneless pork loin roast, salt, black pepper, extra-virgin olive oil and 3 more. Cauliflower Rice Bowl with Chimichurri Dressing KitchenAid. red wine vinegar, red pepper flakes, salt, purple onion, extra-virgin olive oil and 22 more. Oktoberfest Ribs with Apple Sauerkraut Pork.
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SWEET AND BROWN SAUERKRAUT RECIPE
Jan 21, 2010 · Directions. Fry the bacon in a medium-sized pot until crunchy. Add brown sugar, stir it for a little while and add all the other ingredients. Stir and cover with lid. Cook on Low for 1 to 2 hrs. Check it frequently to stir it and add more water in order not to burn it.
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HOW TO MAKE SAUERKRAUT SWEET STYLE | LEAFTV
Drain most of the bacon fat from the skillet, leaving enough to coat the base. Fry the onion and garlic in the skillet until they soften. Rinse and drain the sauerkraut. Add the bacon, sauerkraut, tomatoes and brown sugar to the onion and garlic, and stir the mixture until it begins to boil.
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SWEET KRAUT - RECIPES | COOKS.COM
In a 12x7x2 inch baking dish, combine potato slices and onion. Add 1/4 cup water. Bake, covered, at 350 degrees until nearly tender, about ...
From cooks.com
From cooks.com
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HOW TO MAKE SAUERKRAUT SWEET STYLE | LEAFTV
Sweet and spicy sauerkraut is another dish in which you mix sauerkraut with brown sugar. In this recipe, gently frying the onions to caramelize them increases the slightly syrupy taste. A small amount of chili pepper flakes add spiciness without drowning out the sweetness, and dill seeds provide an undercurrent of pleasant, milder spice flavor.
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From leaf.tv
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SWEET AND SOUR SAUERKRAUT AND KIELBASA - HILLSHIRE FARM
Blend with sweet and sour sauerkraut to taste the tradition. Cut each sausage into 4 equal lengths, then cut each section lengthwise, but not all the way through, so sausage lies flat. Heat oil in a large non-stick skillet over medium heat until hot. Cook sausages 4 minutes per side or until lightly browned. Remove from skillet and keep warm.
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From hillshirefarm.com
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SAUERKRAUT WITH SWEET POTATOES RECIPE, SAUERKRAUT RECIPE ...
1 large sweet potato, cut in quarters. 1 tart apple, such as Macintosh or Granny Smith, cored and cut in quarters. About 2 cups water. 1 cup dry white wine ( optional) Pepper to taste. If desired, place the sauerkraut in a colander and rinse with water to remove some of the salty brine. Drain and place in a large pot with remaining ingredients.
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From teriskitchen.com
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RECIPES ARCHIVE - FRANK'S KRAUT
Fun Facts: To keep workers fed the Chinese began fermenting shredded cabbage in rice wine, hence the birth of sauerkraut.
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From frankskraut.com
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SAUERKRAUT RECIPES : FOOD NETWORK | FOOD NETWORK
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40 RECIPES THAT USE SAUERKRAUT - TASTE OF HOME
Aug 13, 2018 · German Potato Salad with Sausage. Hearty and saucy, this potato salad is an old family recipe that was updated using cream of potato soup to ease preparation. Despite the “salad” name, this is a hot and filling dish that brings comfort food to the supper. The sausage and sauerkraut give it a special zip. —Teresa McGill, Trotwood, Ohio.
From tasteofhome.com
From tasteofhome.com
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OMA'S GERMAN RECIPE FOR SAUERKRAUT
Oma's German Recipe for Sauerkraut by Oma Gerhild Fulson As an Amazon Associate, I earn from qualifying purchases. This easy recipe for sauerkraut is a staple in our German menu. It's delicious with almost anything. Yes, sauerkraut goes with pork, beef, sausage, noodles, potatoes, dumplings, etc., etc.
From quick-german-recipes.com
From quick-german-recipes.com
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JUST BRAISE: SWEET SAUERKRAUT
Dec 07, 2005 · 1) Turn on the broiler and begin to warm a saucepot on the stovetop, medium heat. 2) Put the kielbasa on a pan with juices. Slice down the center. Broil about 10 min or until the top opens, juices bubble, and the skin darkens. 3) While kielbasa is cooking, add 1 Tbl butter to the saucepot.
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Pork Chops and Kraut Recipe: How to Make It new www.tasteofhome.com. 1 small onion, sliced and separated into rings 1 garlic clove, minced 1 can (14 ounces) sauerkraut, rinsed and well drained 1/4 cup chicken broth 1/2 teaspoon caraway seeds 1/2 teaspoon paprika 3 to 4 tablespoons all-purpose flour 1/2 cup sour cream Directions Sprinkle pork chops with salt and pepper.
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SAUERKRAUT SALAD {SWEET & TANGY} - SIMPLY STACIE
The first step is to assemble the salad ingredients in a large bowl: sauerkraut, green pepper, onion, celery and pimento. To make the dressing, whisk together vinegar, sugar, celery seed and salt in a small bowl. Pour over the salad and stir to combine. Cover the salad and chill in the fridge for 2 hours before serving.
From simplystacie.net
From simplystacie.net
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