SWEET CHEX MIX OVEN RECIPE RECIPES
SWEET PARTY MIX RECIPE | ALLRECIPES
This is a great snack mix. Wherever I bring this, I am asked for the recipe. You can't stop eating it!
Provided by BOBBI POTE
Categories Party Mix
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 12 cups
Number Of Ingredients 6
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Lightly grease a large roasting pan.
- In a large bowl, mix crispy corn and rice cereal, slivered almonds and toasted, chopped pecans.
- In a medium saucepan over medium heat, melt the butter and mix with dark corn syrup and light brown sugar. Pour the mixture over the crispy corn and rice cereal mixture. Stir and shake to coat all the nuts and cereal.
- Pour the coated mixture into the prepared roasting pan. Stirring approximately every 15 minutes, cook 1 hour in the preheated oven. Cool on wax paper, and store in airtight containers.
Nutrition Facts : Calories 266.9 calories, CarbohydrateContent 35.6 g, CholesterolContent 15.3 mg, FatContent 13.9 g, FiberContent 1.7 g, ProteinContent 3 g, SaturatedFatContent 4.3 g, SodiumContent 176.6 mg, SugarContent 18.1 g
TANYA'S SWEET CHEX MIX RECIPE - FOOD.COM
Went to an alphabet pot luck tonight where everyone signed up to bring a dish that started with a particular letter of the alphabet. Of all the dishes (and there were lots of yummy ones), this was my favorite. I decided to name it after my friend's sweet daughter that made it.
Total Time 37 minutes
Prep Time 10 minutes
Cook Time 27 minutes
Yield 18 cups, 18-20 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 250°F.
- Melt together Karo syrup, sugar and butter in a large saucepan. Bring to a boil.
- Add butter flavoring and baking soda, mix.
- Pour over cereal mixture (use whatever quantities of cereal and nuts that you desire to make 18 cups).
- Spread on a large, flat cookie sheet and bake at 250°F for 25 minutes. Remove from oven and spread Chex mixture on waxed paper, separating cereal pieces. Let cool completely.
Nutrition Facts : Calories 315.6, FatContent 9.2, SaturatedFatContent 5, CholesterolContent 20.3, SodiumContent 423.7, CarbohydrateContent 59.5, FiberContent 1.7, SugarContent 29.9, ProteinContent 2.1
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