SWEDISH PUFF PASTRY RECIPES
More about "swedish puff pastry recipes"
DANISH PUFF RECIPE - BETTYCROCKER.COM
You can serve this double-textured pastry as a bread or dessert. What an elegant addition to a brunch buffet table!
Provided by Betty Crocker Kitchens
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Yield 10
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Place 1 cup flour in medium bowl. Cut in 1/2 cup softened butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size of coarse crumbs. Sprinkle 2 tablespoons water over mixture; toss with fork.
- Gather pastry into a ball; divide in half. Pat each half into 12x3-inch rectangle, about 3 inches apart on ungreased cookie sheet.
- In 2-quart saucepan, heat 1/2 cup butter and 1 cup water to rolling boil; remove from heat. Quickly stir in almond extract and 1 cup flour. Stir vigorously over low heat about 1 minute or until mixture forms a ball; remove from heat. Add eggs; beat until smooth. Spread half of the topping over each rectangle.
- Bake about 1 hour or until topping is crisp and brown; remove from pan to cooling rack. Cool completely.
- In medium bowl, mix all glaze ingredients except nuts until smooth and spreadable. Spread over top of pastry; sprinkle with nuts.
Nutrition Facts : Calories 380 , CarbohydrateContent 38 g, CholesterolContent 120 mg, FatContent 4 1/2 , FiberContent 0 g, ProteinContent 5 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 170 mg, SugarContent 18 g, TransFatContent 1 g
LIST OF PASTRIES - WIKIPEDIA
This is a list of pastries, which are small buns made using a stiff dough enriched with fat.Some dishes, such as pies, are made of a pastry casing that covers or completely contains a filling of various sweet or savory ingredients.. There are five basic types of pastry (a food that combines flour and fat); these are shortcrust pastry, filo pastry, choux pastry, flaky pastry and puff pastry.
From en.m.wikipedia.org
From en.m.wikipedia.org
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75 BEST BRUNCH RECIPES - EVERYTHING YOU NEED!
Feb 05, 2022 · S imple Asparagus Puff Pastry Tart ~ a simple asparagus puff pastry tart made in just a few minutes with frozen puff pastry, creme fraiche (or mascarpone, Boursin, cream cheese…) …
From theviewfromgreatisland.com
From theviewfromgreatisland.com
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25 BEST GROUND BEEF RECIPES - AHEAD OF THYME
Jun 16, 2021 · How to store: Store leftover ground beef from any of these easy ground beef recipes in an airtight container and place in the refrigerator for up to 3 days. Most of these recipes …
From aheadofthyme.com
From aheadofthyme.com
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LIST OF PASTRIES - WIKIPEDIA
This is a list of pastries, which are small buns made using a stiff dough enriched with fat.Some dishes, such as pies, are made of a pastry casing that covers or completely contains a filling of various sweet or savory ingredients.. There are five basic types of pastry (a food that combines flour and fat); these are shortcrust pastry, filo pastry, choux pastry, flaky pastry and puff pastry.
From en.m.wikipedia.org
From en.m.wikipedia.org
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25 BEST GROUND BEEF RECIPES - AHEAD OF THYME
Jun 16, 2021 · How to store: Store leftover ground beef from any of these easy ground beef recipes in an airtight container and place in the refrigerator for up to 3 days. Most of these recipes …
From aheadofthyme.com
From aheadofthyme.com
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43 PUFF PASTRY RECIPES YOU HAVE TO TRY | TASTE OF HOME
Jun 26, 2018 · From breakfast to dessert and everything in between, our best puff pastry recipes are loaded with buttery, flaky goodness. 1 / 43. Puff Pastry Chicken Potpie When my wife is craving comfort food, I whip up this chicken pot pie with puff pastry. It’s easy to make, sticks to your ribs and delivers soul-satisfying flavor. ... Swedish Puff …
From tasteofhome.com
From tasteofhome.com
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MILLE-FEUILLE - WIKIPEDIA
A mille-feuille (French pronunciation: , "thousand-sheets"),, also known by the names Napoleon, vanilla slice, and custard slice, is a pastry whose exact origin is unknown. Its modern form was influenced by improvements made by Marie-Antoine Carême.. Traditionally, a mille-feuille is made up of three layers of puff pastry (pâte feuilletée), alternating with two layers of pastry …
From en.m.wikipedia.org
From en.m.wikipedia.org
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CLASSIC LOBSTER THERMIDOR RECIPE - THE SPRUCE EATS
Jul 23, 2021 · Renae has certifications in both Pastry Arts and Culinary Arts from the Institute of Culinary Education and works as a private chef and caterer, recipe tester and developer, and food writer. Renae has written and developed recipes …
From thespruceeats.com
From thespruceeats.com
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SAUSAGE RECIPES - MEATS AND SAUSAGES
Blood sausages were originally made from inexpensive raw materials such as pork head meat, jowls, tongues, groins, skins, pork or veal lungs, pork liver, beef and lamb liver, pork snouts, beef and …
From meatsandsausages.com
From meatsandsausages.com
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