STRING CHEESE MOZZARELLA STICKS BAKED RECIPES
HOMEMADE MOZZARELLA STICKS RECIPE | ALLRECIPES
These are amazing; better than any restaurant's, in my opinion.
Provided by Lili Zimmermann
Categories Pastry Appetizers
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 10 cheese sticks
Number Of Ingredients 6
Steps:
- Beat the eggs in a mixing bowl. Whisk in the milk, then set aside. Place the bread crumbs into a plastic bag, and set aside.
- Separate and place an egg roll wrapper onto your work surface with one of the tips pointed towards you. Moisten the two far edges of the wrapper with water. Place a string cheese stick onto the corner nearest you, and roll it in 1/3 of the way, fold over the right and left corners, then continue rolling to the end, pressing to seal. Repeat with the remaining string cheese sticks and egg roll wrappers.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Dip the mozzarella sticks into the egg wash, then toss in the bread crumbs. Cook in batches in the hot oil until crisp and golden brown, 3 to 4 minutes.
Nutrition Facts : Calories 577.4 calories, CarbohydrateContent 39.6 g, CholesterolContent 124 mg, FatContent 35.7 g, FiberContent 2.1 g, ProteinContent 26.4 g, SaturatedFatContent 11.6 g, SodiumContent 1272.8 mg, SugarContent 6.8 g
BAKED EGGPLANT STICKS - DELICIOUS HEALTHY RECIPES MAD…
These Baked Eggplant Sticks are breaded with Italian breadcrumbs and Parmesan, baked or air-fried until golden, and served with a quick marinara sauce.
Provided by Gina
Categories Appetizer Lunch Side Dish Snack
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Oven Directions:
- Air Fryer Directions:
Nutrition Facts : ServingSize 1 /4 of recipe, Calories 87 kcal, CarbohydrateContent 12 g, ProteinContent 4.5 g, FatContent 3 g, SaturatedFatContent 0.5 g, CholesterolContent 2 mg, SodiumContent 441 mg, FiberContent 2.5 g, SugarContent 1 g
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MOZZARELLA STICKS RECIPE: HOW TO MAKE IT
I'm particularly fond of these tasty mozzarella sticks because they're baked, not fried. Cheese is one of my family's favorite foods. Being of Italian descent, I cook often with ricotta and mozzarella cheeses. —Mary Merchant, Barre, Vermont
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Appetizers
Cuisine Europe, Italian
Calories 312 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Appetizers
Cuisine Europe, Italian
Calories 312 calories per serving
- Place flour in a shallow bowl. In another shallow bowl, beat eggs and water. In a third shallow bowl, combine the bread crumbs, Italian seasoning, garlic powder and pepper. Coat cheese sticks with flour, then dip in egg mixture and coat with bread crumb mixture. Repeat egg and bread crumb coatings. Cover and freeze for at least 2 hours or overnight. , Place on a parchment-lined baking sheet; spray with cooking spray. Bake, uncovered, at 400° for 6-8 minutes or until heated through. Allow to stand for 3-5 minutes before serving. Serve with marinara or spaghetti sauce for dipping.
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HOMEMADE MOZZARELLA STICKS RECIPE | ALLRECIPES
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