STEEL CUT OAT COOKIES RECIPES

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WHOLE GRAIN 'STEEL-CUT' OATMEAL COOKIES RECIPE - FOOD.COM



Whole Grain 'steel-Cut' Oatmeal Cookies Recipe - Food.com image

I just recently started eating Coach's 'steel-cut, cracked and toasted' Oats and it's got me hooked. It's nutty and full of flavor. The original recipe from the package the brown sugar is packed and the table salt is regular salt. Please note that I'm not sure how this will work with regular oatmeal. The number of cookies will depend on the size you make them. Okay, I bought another brand of 'steel-cut' oatmeal to see if there was a difference. There was enough difference in the texture, flavor, cook-time and overall quality (to me) that I recommend you use the Coach's brand for this recipe.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 36-48 cookies

Number Of Ingredients 13

3/4 cup butter
1 cup brown sugar
1/2 cup sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1 3/4 cups all-purpose flour
1/4 teaspoon sea salt
2 eggs
2 teaspoons pure vanilla extract
2 teaspoons ground cinnamon
2 cups coach's 'steel-cut' oats
3/4 cup pecans, chopped
3/4 cup dried cranberries (optional)

Steps:

  • Preheat oven to 375 degrees.
  • Cream butter.
  • Add both sugars, salt, baking powder, baking soda, eggs, vanilla, cinnamon and half the flour. Beat to combine.
  • Beat in the remaining flour.
  • Add oats, pecans and cranraisins.
  • Drop by rounded teaspoon on ungreased cookie sheet.
  • Bake at 375 degrees for 12-15 minutes or until edges are golden brown. Cool on wire rack.

Nutrition Facts : Calories 144.5, FatContent 6.4, SaturatedFatContent 2.8, CholesterolContent 20.5, SodiumContent 74.8, CarbohydrateContent 19.7, FiberContent 1.4, SugarContent 8.8, ProteinContent 2.7

STEEL-CUT OATMEAL COOKIES RECIPE - FOOD.COM



Steel-Cut Oatmeal Cookies Recipe - Food.com image

Make and share this Steel-Cut Oatmeal Cookies recipe from Food.com.

Total Time 26 minutes

Prep Time 6 minutes

Cook Time 20 minutes

Yield 12 cookies, 12 serving(s)

Number Of Ingredients 9

1 cup steel cut oats (cook and cool beforehand)
1/2 cup brown sugar
1/4 cup canola oil
1 cup spelt flour (or Whole Wheat Pastry Flour)
1/2 teaspoon baking powder
1/2 cup dried apple (or alternate chopped dried fruit)
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
1/2 teaspoon sea salt

Steps:

  • Preheat oven to 350 degrees and line two baking sheets with parchment paper.
  • Mix everything together, and scoop out lumps of batter using a a scant 1/4 cup measure.
  • Place the cookies about an inch apart, and bake for 14 - 18
  • minutes. Edges should just barely be turning brown.
  • Let the cookies cool on the cookie sheet for about 10 minutes before transferring them to a cooling rack.

Nutrition Facts : Calories 135.1, FatContent 5.5, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 118, CarbohydrateContent 20.1, FiberContent 1.8, SugarContent 11, ProteinContent 2.2

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STEEL-CUT OATMEAL COOKIES RECIPE - FOOD.COM
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