SWEET POTATO CALORIES VS REGULAR POTATO RECIPES
SWEET POTATO SKINS RECIPE | FOOD NETWORK KITCHEN | FOOD ...
We love the combo of sweet potato and spicy salsa verde in this healthy version of an appetizer classic. Mash up the leftover scooped-out sweet potatoes and add them to a cheese quesadilla or regular twice-baked potatoes for a marbled effect.
Provided by Food Network Kitchen
Categories appetizer
Total Time 3 hours 0 minutes
Cook Time 30 minutes
Yield 8 servings (3 pieces per person)
Number Of Ingredients 8
Steps:
- Position an oven rack in the top of the oven, and preheat to 350 degrees F. Put the sweet potatoes on a rimmed baking sheet, and bake until fork-tender, 40 to 50 minutes. Let cool completely. (The potatoes can be baked, cooled and refrigerated a day ahead.) Split each in half lengthwise, and scoop out most of the flesh, leaving about a 1/4-inch border all around. (Save the scooped-out flesh for making mashed sweet potatoes later.)
- Preheat the oven to 400 degrees F. Put a rack on a rimmed baking sheet. Arrange the potato skins skin-side up on the rack, and brush with 2 tablespoons of the oil. Bake until the skins are slightly browned, 20 to 30 minutes. Let cool completely, then cut each in half crosswise.
- Arrange the pieces skin-side down on the rack, and sprinkle each with mozzarella, Parmesan and scallions. Bake until the mozzarella melts, 8 to 10 minutes. Remove the potato skins from the oven, and drizzle with the remaining tablespoon of oil. Top each with some salsa verde and avocado. Sprinkle with crushed chips.
Nutrition Facts : Calories 140 calorie, FatContent 7 grams, SaturatedFatContent 2 grams, CholesterolContent 5 milligrams, SodiumContent 140 milligrams, CarbohydrateContent 15 grams, FiberContent 3 grams, ProteinContent 4 grams, SugarContent 3 grams
NO BEAN TURKEY & SWEET POTATO CHILI - SKINNYTASTE
This Turkey Sweet Potato Chili is so good, you might want to double the recipe!! It's made with no beans, but you can of course add them if you wish!
Provided by Gina
Categories Dinner
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 5
Number Of Ingredients 13
Steps:
- Stove Top:
- Instant Pot:
Nutrition Facts : ServingSize 1 cup, Calories 235 kcal, CarbohydrateContent 14 g, ProteinContent 23 g, FatContent 8 g, SaturatedFatContent 1 g, CholesterolContent 81 mg, SodiumContent 578 mg, FiberContent 2 g, SugarContent 4 g
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Calories 306 kcal per serving
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RECIPE THIS | NINJA FOODI SWEET POTATO FRIES
Ninja Foodi Sweet Potato Fries. Learn how to cook sweet potato fries in the Ninja Foodi. Not only are these sweet potato fries homemade, but they are crispy and delicious too. Ideal for a quick Ninja Foodi lunch or dinner.
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Calories 250 kcal per serving
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