STEAK BUTTER RECIPE RECIPES
GARLIC-BUTTER STEAK RECIPE: HOW TO MAKE IT - TASTEOFHOME.COM
Made in a skillet, this quick-and-easy garlic butter steak is restaurant-quality and sure to become a staple at your house, too! —Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Mix 1 tablespoon butter with parsley, garlic and soy sauce., Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side. Serve with garlic butter.
Nutrition Facts : Calories 316 calories, FatContent 20g fat (10g saturated fat), CholesterolContent 124mg cholesterol, SodiumContent 337mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 32g protein.
BUTTER-BASTED STEAK RECIPE | BON APPéTIT
Follow the simple tricks in this steak recipe to create a beautifully browned, tender steak that’s flavorful and impressive. Oh, and there’s brown butter involved.
Provided by Kat Boytsova
Yield 2 servings
Number Of Ingredients 7
Steps:
- Season steak generously with kosher salt and pepper and let sit at room temperature 1 hour.
- Heat a dry large skillet, preferably cast iron, over medium-high, then add oil. As soon as oil is smoking, cook steak, turning every 2 minutes or so, until a deep brown crust forms and the internal temperature is a few degrees below your favored doneness (120°–125° for medium-rare), 8–10 minutes.
- Add butter, rosemary, and garlic to skillet, tilt pan toward you so that butter pools on one side, and use a large spoon to continually baste steak with butter. Continue until butter is no longer bubbling and it smells nutty and is beginning to brown, about 1 minute. Transfer meat to a cutting board and let rest 10 minutes. (For medium-rare, your steak should reach an internal temperature of 125°–130°.)
- Cut meat from bone and slice against the grain 1" thick. Spoon some infused brown butter over steak and sprinkle with sea salt. Read More: The 29 New Essential Recipes from the Bon Appétit Test Kitchen
More about "steak butter recipe recipes"
BEST CAJUN BUTTER STEAK RECIPE - HOW TO MAKE ... - DELISH
You'll want to put this cajun butter from Delish.com on everything.
From delish.com
Reviews 4.5
Total Time 40 minutes
Category dinner
From delish.com
Reviews 4.5
Total Time 40 minutes
Category dinner
- In a large bowl, whisk together soy sauce, olive oil, brown sugar, bourbon, mustard, Cajun seasoning, garlic, thyme, and red pepper flakes. Pour out about ⅓ of mixture to use for glaze later. Toss steak in mixture and let marinate for 20 minutes, or up to 4 hours. (If marinating for more than 20 minutes, cover bowl with plastic wrap and refrigerate.) Heat grill or grill pan to high. Remove steak from marinade and season both sides with salt and pepper. Grill until charred on bottom, about 10 minutes. Flip steak, then lower grill to medium-high and cook for another 8 to 10 minutes. (A meat thermometer inserted into the thickest part of the meat should register around 130°.) Remove from grill and let rest on cutting board before slicing against the grain. Brush glaze over steak and garnish with parsley, if using.
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PERFECT PORTERHOUSE STEAK WITH HERB BUTTER RECIPE | NANCY ...
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 20 minutes
Category main-dish
Reviews 4.8
Total Time 1 hours 20 minutes
Category main-dish
- In a large bowl, blend the butter, chives, parsley, Worcestershire, salt and pepper until completely combined. Use immediately or wrap into a cylinder in plastic wrap and refrigerate for up to a month.
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GARLIC BUTTER STEAK RECIPE BY TASTY
Here's what you need: ribeye steak, salt, pepper, canola oil, butter, garlic, fresh rosemary, fresh thyme
From tasty.co
Reviews 99
Total Time 1 hours 8 minutes
Cuisine American
Calories 575 calories per serving
From tasty.co
Reviews 99
Total Time 1 hours 8 minutes
Cuisine American
Calories 575 calories per serving
- Enjoy!
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SEAR-ROASTED RIB STEAK WITH GARLIC BUTTER RECIPE | FOOD ...
Here's the secret of those delicious bistro steaks: a little garlicky butter slathered on while searing. Serve the steak with Pommes Frites and wallow in your happiness.
From foodnetwork.com
Reviews 4.8
Category main-dish
From foodnetwork.com
Reviews 4.8
Category main-dish
- In a large ovenproof saute pan, heat the vegetable oil over high heat until very hot. Season the steaks with a little salt and pepper. Add the steaks to the pan and brown them well on 1 side, about 5 minutes. Turn the steaks and brush them liberally with the garlic butter. Finish cooking the steaks in the oven, brushing them occasionally with more garlic butter, until done, about another 5 minutes. (The time will vary depending on how you like your steaks cooked and how thick they are.) Remove the steaks from the oven and allow them to rest for 5 minutes before serving. Serve smaller steaks whole or sliced thinly across the grain. Cut larger steaks into 2 servings or into thin slices. Spoon any remaining juices from the pan onto the meat as well.
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GARLIC BUTTER STEAK RECIPE BY TASTY
Here's what you need: ribeye steak, salt, pepper, canola oil, butter, garlic, fresh rosemary, fresh thyme
From tasty.co
Reviews 99
Total Time 1 hours 8 minutes
Cuisine American
Calories 575 calories per serving
From tasty.co
Reviews 99
Total Time 1 hours 8 minutes
Cuisine American
Calories 575 calories per serving
- Enjoy!
See details
SEAR-ROASTED RIB STEAK WITH GARLIC BUTTER RECIPE | FOOD ...
Here's the secret of those delicious bistro steaks: a little garlicky butter slathered on while searing. Serve the steak with Pommes Frites and wallow in your happiness.
From foodnetwork.com
Reviews 4.8
Category main-dish
From foodnetwork.com
Reviews 4.8
Category main-dish
- In a large ovenproof saute pan, heat the vegetable oil over high heat until very hot. Season the steaks with a little salt and pepper. Add the steaks to the pan and brown them well on 1 side, about 5 minutes. Turn the steaks and brush them liberally with the garlic butter. Finish cooking the steaks in the oven, brushing them occasionally with more garlic butter, until done, about another 5 minutes. (The time will vary depending on how you like your steaks cooked and how thick they are.) Remove the steaks from the oven and allow them to rest for 5 minutes before serving. Serve smaller steaks whole or sliced thinly across the grain. Cut larger steaks into 2 servings or into thin slices. Spoon any remaining juices from the pan onto the meat as well.
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NEXT-LEVEL STEAK SANDWICH RECIPE | JAMIE OLIVER RECIPES
Focusing on awesome, sweet onions seriously takes the joy of a steak sandwich up a notch.
From jamieoliver.com
Total Time 50 minutes
Cuisine british
Calories 553 calories per serving
From jamieoliver.com
Total Time 50 minutes
Cuisine british
Calories 553 calories per serving
- Remove the steak from the fridge and let it come to room temperature, then cover it with greaseproof paper and bash it with the base of a pan to tenderise and make it all roughly the same thickness.
- Meanwhile, peel the onions, also removing the first layer of flesh (reserve this for a soup or stew), then slice into 2cm-thick rounds.
- Put the butter, a lug of oil and the sugar into a large non-stick frying pan on a medium heat. Once the butter has melted, place the onions into the pan in a single layer and cook for 5 minutes.
- Pour in the vinegar, pop the lid on, reduce the heat to low and cook for around 35 minutes, or until beautifully golden and caramelised on the bottom only, adding splashes of water to loosen, if needed.
- Meanwhile, pop the ciabatta into the oven, turn onto 110°C/225°F/gas ¼ and leave to warm through.
- Season the steak all over with sea salt and black pepper. Place a large non-stick heavy-bottomed pan on a high heat. Once screaming hot, drizzle the steak with olive oil, then put it into the pan and cook for 3 minutes on each side for medium, or to your liking.
- Remove to a plate, rest for 1 minute, then slice 1cm thick and toss through its own resting juices with a drizzle of extra virgin olive oil.
- Cut the warm ciabatta in half and rub the inside of each piece in the steak resting juices. Spread on some mustard, if you like, then layer over the caramelised onions, the steak and pinches of watercress.
- Pop the other piece of bread on top, press down lightly, carve up into decent chunks and get involved.
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GRILLED LAMB STEAK WITH ROSEMARY BUTTER RECIPE - BBC FOOD
Lamb steaks take minutes to grill and are just as nice as any beef steak. Serve with punchy rosemary butter, chargrilled broccoli and some simple boiled potatoes.
From bbc.co.uk
Reviews 4.2
Cuisine British
From bbc.co.uk
Reviews 4.2
Cuisine British
- To serve, place the broccoli onto a serving plate and top with the lamb steak. Drizzle over the melted butter and sprinkle with parsley.
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GARLIC BUTTER HERB STEAK BITES WITH POTATOES | THE RECIPE ...
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SKILLET GARLIC BUTTER HERB STEAK AND POTATOES | THE RECIPE ...
Oct 08, 2017 · Skillet Garlic Butter Herb Steak and Potatoes is pan seared and cooked to perfection and topped with a garlic herb butter compound. This is the best steak that I have ever had!! Skillet Garlic Butter Herb Steak and Potatoes. My youngest son is such a steak …
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GARLIC BUTTER STEAK AND POTATOES SKILLET - EATWELL101
Dec 02, 2021 · G arlic Butter Steak and Potatoes Skillet – This easy one-pan steak and potatoes recipe is SO simple and SO flavorful. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce.The thing we love with flank is that it’s a lean, yet soft cut of beef, meaning this garlic butter steak recipe …
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Mar 29, 2019 · Butter – I always use unsalted because this way I can control the salt in all my recipes. Steak – I love using a sirloin steak in this recipe and cut it into small pieces. Sirloin packs a lot …
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STEAK WITH GARLIC BUTTER RECIPE - LOVEFOOD.COM
Cooking a steak well is surprisingly easy. Buy good meat and follow a few basic rules, and you’ll be rewarded with something special. The garlic butter recipe will make more than you need …
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GARLIC BUTTER SKILLET FLANK STEAK OVEN RECIPE - NO. 2 PENCIL
May 17, 2019 · This Flank Steak Oven Recipe is so easy and perfect for busy weeknights. An affordable flank steak is portioned and cooked quickly in a traditional cast iron pan and elevated to restaurant quality with a quick and delicious garlic butter sauce. This flank steak recipe starts with a 2 pound flank steak.
From number-2-pencil.com
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HERB GARLIC BUTTER FOR STEAK - BEST BEEF RECIPES
May 07, 2021 · Our steak butter recipe is a simple combination of butter, garlic, and fresh herbs. It takes just minutes to whip up and can be served as a sauce or spread for savory dishes of all kinds. It …
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HERB GARLIC BUTTER FOR STEAK - BEST BEEF RECIPES
May 07, 2021 · Our steak butter recipe is a simple combination of butter, garlic, and fresh herbs. It takes just minutes to whip up and can be served as a sauce or spread for savory dishes of all kinds. It takes just minutes to whip up and can be served as a sauce or …
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THE PERFECT STEAK WITH GARLIC BUTTER - DAMN DELICIOUS
Jun 23, 2016 · This was fantastic! I like my steak medium so I kept them in for 1 minute longer,(2 mins was MWell). The flavor was great! We put that garlic butter in some Yukon gold mashed, I thought I was at a fine dining establishment! Thanks for posting this recipe it is now my steak go to recipe!
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From damndelicious.net
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GARLIC BUTTER STEAK BITES RECIPE – STEAK BITES WITH LEMON ...
Jan 02, 2022 · G arlic butter Steak Bites Recipe – So much flavor and so easy to throw together! Sirloin steak bites are marinated with soy sauce, lemon juice, olive oil, hot sauce, and pepper, then pan-seared to perfection in a delicious garlic butter sauce and served with healthy, low carb zucchini noodles.Ready in 30 minutes or less, these garlic butter steak …
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HANGER STEAK WITH WORCESTERSHIRE BUTTER RECIPE | REAL SIMPLE
Repeat with remaining 1 tablespoon oil and 2 steaks. Bake until an instant-read thermometer inserted in thickest portion of steak registers 135°F, about 10 minutes. (Alternatively, sear steaks; let cool, cover, and transfer to refrigerator for up to 1 day. Before serving, continue with recipe, allowing 18 to 20 minutes to finish steak …
From realsimple.com
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PAN-SEARED STRIP STEAK RECIPE | MYRECIPES
Tried this recipe, turned my $20 steaks into charcoal on one side because 3 minutes is way too long, and then following with 2 minutes on the other side and 2 1/2 minutes on medium-low left me with a super rare steak. The butter idea is fine but the times are wrong for a …
From myrecipes.com
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EASY SMOKED STEAK RECIPE - COPYKAT RECIPES
May 09, 2021 · How long it takes to smoke a steak depends on how you like your steak cooked. Let the meat reach 135 degrees for medium-rare. Medium would be 145-150 degrees, and rare would be around 125 degrees. Use your favorite seasoning or even dress it with some BBQ sauce when it comes out of the smoker. Smoked Steak Recipe …
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PAN-SEARED, BUTTER-BASTED THICK-CUT STEAK RECIPE
Apr 13, 2020 · Add butter, herbs (if using), and shallot (if using) to skillet and continue to cook, flipping steak occasionally and basting any light spots with foaming butter. If butter begins to smoke excessively or steak begins to burn, reduce heat to medium. To baste, tilt pan slightly so that butter …
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BUTTER-BASTED RIB EYE STEAK RECIPE - THE SPRUCE EATS
Jul 17, 2021 · Don't worry about a large amount of butter—almost all of it stays behind in the pan. You can also use strip steaks or hanger steak with this method, as long as they're close to 2 inches thick. Porterhouse and T-bones don't work as well; the center bone keeps the steak …
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20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
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The recipes here are for 2 people, 8 ounce steaks each. That may be too much red meat for some people. You could easily cut the 8 ounce steaks in half and make these recipes to serve 4 people with plenty of side dishes. Easy Grilled Sirloin Steak with Garlic. …
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SLOW COOKER SALISBURY STEAK RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
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EASY & TASTY SIRLOIN STEAK RECIPE - FOREMAN GRILL RECIPES
The recipes here are for 2 people, 8 ounce steaks each. That may be too much red meat for some people. You could easily cut the 8 ounce steaks in half and make these recipes to serve 4 people with plenty of side dishes. Easy Grilled Sirloin Steak with Garlic. …
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BRAZILIAN SKIRT STEAK WITH GOLDEN GARLIC BUTTER RECIPE ...
Transfer the steak to a plate and let rest while you make the garlic butter. In an 8-inch skillet, melt the butter over low heat. Add the garlic and cook, swirling the pan frequently, until lightly golden, about 4 minutes. Lightly salt to taste. Slice the steak, if you like, and …
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GARLIC BUTTER STEAK & SCALLOP RECIPE | DAMN DELICIOUS
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CAJUN BUTTER STEAK BITES - CAFE DELITES
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STEAK BUTTER RECIPE | MARTHA STEWART
Topping your pan-seared steak with a seasoned butter makes the meat that much more flavorful and indulgent. Everyday Food, April 2007 Pin Print More
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EASY OVEN GRILLED STEAK RECIPE | MAKE PERFECT STEAK IN THE ...
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STEAK BUTTER - A FAMILY FEAST | DELICIOUS RECIPES FOR ...
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PAN-FRIED SALMON STEAK RECIPE - HEALTHY RECIPES BLOG
Apr 07, 2021 · Pan-fried salmon steak is a delicacy when seasoned with sage and cooked in butter. It's a delicious and seemingly fancy restaurant-level dish that is in fact very easy to prepare, making it the ideal choice for a weeknight dinner.
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STEAK DIANE RECIPE - SIMPLY RECIPES
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