SPINACH CHIPS AIR FRYER RECIPES
RECIPE THIS | AIR FRYER SPINACH
Steps:
- Rinse your spinach under a cold tap in a sieve. Lightly squeeze out any extra water so that your spinach is not overly wet.
- Place the spinach into your air fryer cake pan and layer the top with your butter and your seasonings.
- Set the time to 3 minutes and the temperature to 180c/360f.
- After it beeps give it a quick stir with a fork and then cook at the same temperature again for a final 2 minutes.
- Stir and serve.
Nutrition Facts : Calories 80 kcal, CarbohydrateContent 8 g, ProteinContent 5 g, FatContent 5 g, SaturatedFatContent 3 g, CholesterolContent 11 mg, SodiumContent 156 mg, FiberContent 4 g, SugarContent 1 g, ServingSize 1 serving
AIR FRYER SPINACH-FETA FRITTATA | ALLRECIPES
Don't want to heat up your kitchen by turning on the oven? Then air-frying your frittata is a great alternative. This is a creamy frittata thanks to the feta cheese and heavy whipping cream. And it's made with only 4 ingredients!
Provided by Yoly
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 servings
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C). Spray a 6-inch cake pan with nonstick spray.
- Whisk eggs and cream together in a bowl. Stir in spinach, feta cheese, salt, and pepper until well combined. Pour into the prepared cake pan and cover tightly with foil.
- Air-fry for 10 minutes. Remove foil and air-fry until top starts to brown and a toothpick inserted in the center comes out clean, 2 to 4 minutes longer.
Nutrition Facts : Calories 393.2 calories, CarbohydrateContent 5.1 g, CholesterolContent 458.6 mg, FatContent 31.7 g, FiberContent 0.7 g, ProteinContent 22.8 g, SaturatedFatContent 17.7 g, SodiumContent 875.4 mg, SugarContent 3.5 g
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