SPINACH CHEESE PINWHEELS RECIPES

Name: Spinach Cheese Pinwheels
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2 dozen.
Ingredients: 1 tube (8 ounces) refrigerated crescent rolls; 1/3 cup garlic-herb spreadable cheese; 4 slices thinly sliced deli ham; 1/2 cup packed fresh baby spinach

SPINACH CHEESE PINWHEELS RECIPE: HOW TO MAKE IT

Spinach Cheese Pinwheels Recipe: How to Make It image

Crescent roll dough hurries along these pretty pinwheels from Diane Robbins of McCleary, Washington. You can prepare a plate of them in about half an hour, then serve them as appetizers or to round out a meal.

Provided by Taste of Home

Categories Appetizers

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 2 dozen.

Number Of Ingredients 4

Ingredients

1 tube (8 ounces) refrigerated crescent rolls
1/3 cup garlic-herb spreadable cheese
4 slices thinly sliced deli ham
1/2 cup packed fresh baby spinach

Steps:

Separate crescent dough into four rectangles; seal perforations. Spread cheese over each rectangle to within 1/4 in. of edges; top with ham and spinach. , Roll up each jelly-roll style, starting with a short side; pinch seams to seal. Cut each into six slices., Place the slices cut side down on a greased baking sheets. Bake at 400° for 8-10 minutes or until golden brown. Serve warm. Refrigerate leftovers.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

SPINACH PINWHEELS RECIPE | ALLRECIPES

Spinach Pinwheels Recipe | Allrecipes image

Here's a great looking and great tasting appetizer. It's easy, too! You can substitute any flavor of cheese spread for garlic herb.

Provided by BDEGER

Categories Appetizers and Snacks Pastries

Total Time 32 minutes

Prep Time 20 minutes

Cook Time 12 minutes

Yield 30 servings

Number Of Ingredients 3

Ingredients

2 (8 ounce) packages refrigerated crescent rolls
1 (7 ounce) package garlic herb cheese spread
1 (10 ounce) package frozen chopped spinach, thawed and drained

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Split crescent dough in half along center perforation. Flatten one rectangle, sealing perforations. Spread with 1/4 of the cheese spread and sprinkle with spinach. Starting with long side, roll dough up, rolling back and forth several times to seal edges. Cut into 3/4 inch slices (about 15 slices per roll). Arrange the slices one inch apart on ungreased cookie sheet. Continue making the crescent roll ups until all of the ingredients are used.
Bake for 10 to 12 minutes, until lightly browned. Serve immediately or keep warm on a warming tray.

Nutrition Facts : Calories 71.3 calories, CarbohydrateContent 7.3 g, CholesterolContent 10.9 mg, FatContent 3.7 g, FiberContent 0.8 g, ProteinContent 2.5 g, SaturatedFatContent 1.5 g, SodiumContent 116.6 mg, SugarContent 0.3 g

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