SPICY RANCH CRACKERS RECIPES

HOMEMADE RANCH DRESSING MIX RECIPE: HOW TO MAKE IT

Homemade Ranch Dressing Mix Recipe: How to Make It image

Used as both a mix for a dip and a dressing, this tangy ranch mix is both tasty and versatile. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Lunch

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 16 servings per batch.

Number Of Ingredients 10

Ingredients

1/3 cup buttermilk blend powder
1/4 cup dried parsley flakes
2 tablespoons dried minced onion
2 teaspoons salt
2 teaspoons garlic powder
ADDITIONAL INGREDIENTS FOR SALAD DRESSING:
1 cup reduced-fat mayonnaise
1 cup plus 6 tablespoons buttermilk
ADDITIONAL INGREDIENTS FOR DIP:
2 cups reduced-fat sour cream

Steps:

Combine the first five ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (about 3/4 cup)., For salad dressing: In a small bowl, whisk the mayonnaise, buttermilk and 3 tablespoons mix. Refrigerate for at least 1 hour. Yield: about 2 cups., For dip: In a small bowl, combine sour cream and 3 tablespoons mix. Refrigerate for at least 2 hours. Serve with assorted crackers and fresh vegetables.

Nutrition Facts : Calories 62 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 219mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

SPICY RANCH CRACKERS | JUST A PINCH RECIPES

Spicy Ranch Crackers | Just A Pinch Recipes image

Warning!!! These are addictive!!! and super easy! These are also slightly spicy, the original recipe called for 2 Tbsp pepper flakes..I halved it, both of my YOUNG kids love them and do not think they are too spicy :)

Provided by Brooke Chadwick @GaPeach1976

Categories Crackers

Prep Time 5 minutes

Number Of Ingredients 4

Ingredients

1 box(es) saltine crackers (the cheaper the better)
1 package(s) dry ranch dressing
1 1/4 cup(s) pure vegetable oil
1 tablespoon(s) crushed red pepper flakes

Steps:

Stack 2 sleeves of crackers into a gallon size zip lock bag. In a large measuring cup, mix the oil, dry ranch and pepper flakes and pour half over the crackers, gently mix the oil over the crackers.
Put last two sleeves of crackers in the bag, pour remaining oil over crackers, mix gently. Continue to turn the bag once every 15 minutes for an hour. THe crackers will absorb all the seasoning. ENjoy!! :)

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