SPARKLE JAR RECIPES
5 AMAZING HOMEMADE JEWELRY CLEANER RECIPES
Bring back the sparkle to your favorite jewelry pieces!
Provided by Joan Clark
Total Time 0S
Number Of Ingredients 5
Steps:
- Put your jewelry into the jar and add the witch hazel. Drop in the tea tree oil and shake gently.
- Let the jewelry sit for at least 8 hours.
- Take the jewelry out of the jar and sprinkle it with baking soda.
- Use the toothbrush to work the baking soda into all crevices.
- Rinse the piece thoroughly with fresh water.
BAILEYS CHOCOLATE TIFFIN RECIPE - OLIVEMAGAZINE
Nothing says I love you quite like an (edible) homemade gift. Try this easy and indulgent tiffin, packed with Irish cream liqueur, three types of chocolate, shortbread and Christmassy marschino cherries. You don't have to include the edible glitter but it does add a certain festive sparkle!
Provided by OLIVEMAGAZINE.COM
Categories Baking and desserts
Total Time 30 minutes
Number Of Ingredients 9
Steps:
- Line a 20-21cm square tin with baking paper. Put the raisins in a microwavable bowl, pour over 2 tbsp of Baileys and cover with clingfilm, then microwave for 30 seconds. Leave covered, so that the Baileys soaks into the fruit.
- Melt 150g each of the dark and milk chocolate along with the butter in a pan until completely melted, then stir in the soaked raisins, the rest of the Baileys, the shortbread pieces and the cherries. Spoon into the prepared tin and smooth the top. Put in the fridge for 1 hour, until firm.
- Melt the remaining dark, milk and white chocolate separately, then blob over the top and swirl together, sprinkling a little glitter here and there as you swirl. Leave to set in the fridge for at least 4 hours. Let it come to room temperature before slicing, so that the chocolate on top doesn’t shatter.
Nutrition Facts : Calories 0 calories, FatContent 0 gram fat, SaturatedFatContent 0 gram saturated fat, CarbohydrateContent 0 gram carbohydrates, SugarContent 0 gram sugar, FiberContent 0 gram fibre, ProteinContent 0 gram protein, SodiumContent 0 milligram of sodium
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