SNICKERS COOKIES RECIPES
SNICKERS COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Though you wouldn't know by looking, you'll find a sweet surprise inside these cookies. My mother got this Snickers cookie recipe from a fellow teacher at her school. It's a terrific way to dress up refrigerated cookie dough. —Kari Pease, Conconully, Washington
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 dozen.
Number Of Ingredients 2
Steps:
- Preheat oven to 350°. Cut dough into 1/4-in.-thick slices. Place a candy bar on each slice and wrap dough around it. Place 2 in. apart on ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 123 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 59mg sodium, CarbohydrateContent 17g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
SNICKERS BAR COOKIES RECIPE - FOOD.COM
I found this recipe in the Pillsbury's Cookie Book. They're great! If you're looking for a cookie this cookie is huge and is just about a meal in itself.
Total Time 34 minutes
Prep Time 20 minutes
Cook Time 14 minutes
Yield 20 cookies
Number Of Ingredients 11
Steps:
- In large bowl, combine sugars, butter, peanut butter, vanilla and eggs.
- Beat well.
- Add flour, baking soda, baking powder and salt.
- Mix well.
- Shape about 1/4 cup of dough smoothly around candy bar making sure bar is completely covered.
- Place 4 inches apart on ungreased cookie sheet.
- Bake at 375°F for 13-14 minutes or until light golden brown and puffy.
- Cool 10 minutes and remove from cookie sheets.
- Makes 20 HUGE cookies.
Nutrition Facts : Calories 388.1, FatContent 19.9, SaturatedFatContent 8.7, CholesterolContent 45, SodiumContent 326, CarbohydrateContent 47, FiberContent 1.6, SugarContent 29.5, ProteinContent 7
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