SMALL WOODEN CHEESE BOXES RECIPES

Name: Philly Cheesesteak Pull-Apart Bread
Cook time: 30 min
Total time: 1 h 40 min
Yield: 12 servings
Ingredients: Nonstick cooking spray; 1 tablespoon olive oilu00A0; 1 small onion, finely choppedu00A0; 8 ounces shredded mild Cheddar or provoloneu00A0; 8 ounces thinly sliced roast beef, finely choppedu00A0; 1/2 teaspoon garlic powderu00A0; Two 16-ounce tubes biscuit dough, biscuits separated and quarteredu00A0; Ranch dressing, for dipping

PHILLY CHEESESTEAK PULL-APART BREAD RECIPE - FOOD NETWORK

Philly Cheesesteak Pull-Apart Bread Recipe - Food Network image

Provided by Trisha Yearwood

Categories appetizer

Total Time 1 hours 40 minutes

Cook Time 30 minutes

Yield 12 servings

Number Of Ingredients 8

Ingredients

Nonstick cooking spray
1 tablespoon olive oil
1 small onion, finely chopped
8 ounces shredded mild Cheddar or provolone
8 ounces thinly sliced roast beef, finely chopped
1/2 teaspoon garlic powder
Two 16-ounce tubes biscuit dough, biscuits separated and quartered
Ranch dressing, for dipping

Steps:

Preheat the oven to 325 degrees F. Spray a 12-cup Bundt pan with cooking spray.
Heat the oil in a medium skillet over medium-high heat. Add the onions and cook, stirring occasionally, until softened and golden brown in spots, about 8 minutes. Let cool slightly.
Combine the Cheddar, roast beef, garlic powder and sauteed onions in a large bowl. Mix very well, squeezing to compact the mixture.
Take a piece of biscuit dough, flatten it in your hand and spoon about 1 teaspoon of the roast beef mixture into the center. Fold the dough around the filling, then shape into a ball and place in the prepared Bundt pan. Repeat with the remaining dough. Sprinkle any excess filling into the pan, making sure some of it falls into the cracks between the dough balls.
Bake until golden brown on top and a wooden pick inserted into the center comes out clean, 50 to 60 minutes. Turn the bread out onto a plate and flip bottom-side up.
Serve hot with ranch dressing.

COPYCAT JACK IN THE BOX TACO RECIPE | TOP SECRET RECIPES

Copycat Jack in the Box Taco Recipe | Top Secret Recipes image

Older than both McDonald's and Burger King, Jack-in-the Box is the world's fifth-largest hamburger chain, with 1,089 outlets by the end of 1991 in thirteen states throughout the West and Southwest. The restaurant, headquartered in San Diego, boasts one of the largest menus in the fast food world. Now taste for yourself the homemade version of Jack's most popular item. The Jack-in-the Box Taco has been served since the inception of the chain, with very few changes over the years. If you're a fan of the Jumbo Jack or any of Jack's Shakes click here for my clone recipes. Source: Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 15 minutes0S

Prep Time 7 minutes30S

Cook Time 7 minutes30S

Number Of Ingredients 9

Ingredients

Nutrition Facts : Calories 190 calories

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PHILLY CHEESESTEAK PULL-APART BREAD RECIPE - FOOD NETWORK

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Older than both McDonald's and Burger King, Jack-in-the Box is the world's fifth-largest hamburger chain, with 1,089 outlets by the end of 1991 in thirteen states throughout the West and Southwest. The restaurant, headquartered in San Diego, boasts one of the largest menus in the fast food world. Now taste for yourself the homemade version of Jack's most popular item. The Jack-in-the Box Taco has been served since the inception of the chain, with very few changes over the years. If you're a fan of the Jumbo Jack or any of Jack's Shakes click here for my clone recipes. Source: Top Secret Recipes by Todd Wilbur.
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