SLOW COOKER CRANBERRY PORK ROAST RECIPES

Name: Slow-Cooker Pork Roast with Cranberries
Prep time: 15 min
Total time: 9 h 15 min
Yield: 6
Ingredients: 1 (2 1/2-lb.) boneless pork shoulder roast, trimmed of fat; 1 cup sweetened dried cranberries; 1/2 cup chicken broth; 1 teaspoon shredded orange peel; 1/2 cup cranberry juice cocktail; 2 tablespoons cornstarch

SLOW-COOKER PORK ROAST WITH CRANBERRIES RECIPE ...

Slow-Cooker Pork Roast with Cranberries Recipe ... image

Sweet dried cranberries and tart cranberry juice cocktail give a fabulous flavor to this pork roast recipe that's slow cooked for a delicious dinner.

Provided by Betty Crocker Kitchens

Total Time 9 hours 15 minutes

Prep Time 15 minutes

Yield 6

Number Of Ingredients 6

Ingredients

1 (2 1/2-lb.) boneless pork shoulder roast, trimmed of fat
1 cup sweetened dried cranberries
1/2 cup chicken broth
1 teaspoon shredded orange peel
1/2 cup cranberry juice cocktail
2 tablespoons cornstarch

Steps:

Place pork roast in 3 1/2 to 4-quart slow cooker.
In small bowl, combine cranberries, broth, orange peel and 1/4 cup of the cranberry juice cocktail; mix well. Pour over roast.
Cover; cook on low setting for 7 to 9 hours.
To serve, place roast on serving platter; cover with foil to keep warm. Pour juices from slow cooker into medium saucepan; if necessary, skim off any fat.
In small bowl, combine remaining 1/4 cup cranberry juice cocktail and cornstarch; blend well. Stir into juices in saucepan. Cook and stir over medium heat until bubbly and thickened. Serve with pork roast. Garnish with shredded orange peel if desired.

Nutrition Facts : Calories 330 , CarbohydrateContent 25 g, CholesterolContent 85 mg, FiberContent 1 g, ProteinContent 24 g, SaturatedFatContent 5 g, ServingSize 1 serving, SodiumContent 150 mg, SugarContent 18 g

SLOW COOKER CRANBERRY PORK RECIPE | ALLRECIPES

Slow Cooker Cranberry Pork Recipe | Allrecipes image

Sweet, tangy and easy. The sauce is also good with chicken instead of pork. Try serving with rice and onion rings.

Provided by DAWN MINER

Categories Meat and Poultry Pork

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Cook Time 4 hours 0 minutes

Yield 6 servings

Number Of Ingredients 4

Ingredients

1 (16 ounce) can cranberry sauce
? cup French salad dressing
1 onion, sliced
1 (3 pound) boneless pork loin roast

Steps:

In a medium bowl, stir together the cranberry sauce, salad dressing, and onion. Place pork in a slow cooker, and cover with the sauce mixture.
Cover, and cook on High for 4 hours, or on Low for 8 hours. Pork is done when the internal temperature has reached 145 degrees F (63 degrees C).

Nutrition Facts : Calories 374.5 calories, CarbohydrateContent 32.9 g, CholesterolContent 79.6 mg, FatContent 15.1 g, FiberContent 1.1 g, ProteinContent 26.8 g, SaturatedFatContent 3.6 g, SodiumContent 184.1 mg, SugarContent 31.2 g

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