SLOPPY DOROTHY SANDWICHES ARE THE NEW SLOPPY JOE - MADE ...
Move over Joe!! There is a new and improved version of your classic. These Sloppy Dorothy sandwiches are made with Dorothy Lynch Dressing and will have you licking your fingers in pure satisfaction!
Provided by Michaela Kenkel
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 6
Number Of Ingredients 15
Steps:
- Combine ground beef, garlic, onion, salt and pepper in a dutch oven. Brown until cooked through. Add in: onion powder, garlic powder, mustard powder, tomato paste and water, honey, Dorothy Lynch, and Worcestershire sauce. Stir to combine. Turn down to low. Simmer 30 minutes, stirring frequently Serve on hamburger buns, with slices of American cheese and pickles if desired. Always with potato chips!
Nutrition Facts : Calories 590 calories, CarbohydrateContent 47 grams carbohydrates, CholesterolContent 109 milligrams cholesterol, FatContent 26 grams fat, FiberContent 3 grams fiber, ProteinContent 41 grams protein, SaturatedFatContent 8 grams saturated fat, ServingSize 1, SodiumContent 910 grams sodium, SugarContent 16 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 15 grams unsaturated fat
BEST SLOPPY JOES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Who isn't looking for quick, healthy meal solutions during the busy holiday and shopping season? Here's a sophisticated twist on a kid favorite. My daughter, Tiffany, came up with this lower-fat version of traditional sloppy joes. Best of all, this recipe can be made ahead and frozen for real holiday convenience. However, the tangy kick from the orange peel may not appeal to all children. —Suzanne McKinley, Lyons, Georgia
Provided by Taste of Home
Categories Lunch
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, ketchup, Worcestershire sauce, molasses, prepared mustard, ground mustard, cloves, cayenne and orange zest if desired. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.
Nutrition Facts : Calories 274 calories, FatContent 9g fat (3g saturated fat), CholesterolContent 37mg cholesterol, SodiumContent 713mg sodium, CarbohydrateContent 32g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 18g protein.
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SLOPPY DOROTHY SANDWICHES ARE THE NEW SLOPPY JOE - MADE ...
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Reviews 4.4
Total Time 45 minutes
Cuisine American
Calories 590 calories per serving
- Combine ground beef, garlic, onion, salt and pepper in a dutch oven. Brown until cooked through. Add in: onion powder, garlic powder, mustard powder, tomato paste and water, honey, Dorothy Lynch, and Worcestershire sauce. Stir to combine. Turn down to low. Simmer 30 minutes, stirring frequently Serve on hamburger buns, with slices of American cheese and pickles if desired. Always with potato chips!
BEST SLOPPY JOES RECIPE: HOW TO MAKE IT - TASTE OF HOME
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Reviews 4.5
Total Time 25 minutes
Category Lunch
Calories 274 calories per serving
- In a saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, ketchup, Worcestershire sauce, molasses, prepared mustard, ground mustard, cloves, cayenne and orange zest if desired. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.
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