SAGE CORNBREAD STUFFING RECIPES
CORNBREAD STUFFING RECIPE | KATIE LEE BIEGEL | FOOD NETWORK
"My grandma made homemade cornbread every night for dinner, so this stuffing is a nod to her tradition. I eat so much of it!"
Provided by Katie Lee Biegel
Categories side-dish
Total Time 1 hours 25 minutes
Prep Time 25 minutes
Cook Time 1 hours 0 minutes
Yield 8 to 10 servings (plus extra herb butter)
Number Of Ingredients 13
Steps:
- Make the herb butter: Mix the butter with the sage, thyme, parsley, rosemary, tablespoons salt and 2 teaspoons pepper in a small bowl until well combined.
- Make the stuffing: Melt 1/2 cup of the herb butter in a medium skillet over medium heat. Add the onions and celery and saute, stirring occasionally, until translucent, 10 to 15 minutes. Remove from the heat and let cool.
- Preheat the oven to 375 degree F. Combine the cooked onions and celery with the cornbread, egg, chicken broth, milk and 3/4 teaspoon each salt and pepper in a large bowl; mix well. Place in a buttered 9-by-13-inch baking dish. Cover with foil and bake 30 minutes; remove the foil and bake until golden brown, about 20 more minutes.
SAUSAGE CORNBREAD STUFFING RECIPE | ANNE BURRELL | FOOD ...
Serve Anne Burrell's Sausage Cornbread Stuffing recipe from Food Network for Thanksgiving dinner.
Provided by Anne Burrell
Categories side-dish
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 12 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F.
- Coat a large saute pan with olive oil, add the onions and celery and saute over to medium heat. Season with salt and cook until the vegetables start to become soft and are very aromatic. Add the sausage and cook until the sausage begins to brown. Stir in the garlic and saute for another 1 to 2 minutes. Add the walnuts, sage and rosemary and cook for another minute, then remove from heat.
- In a large bowl mix together the cornbread, cranberries, and the sausage mixture. Add chicken stock and knead with your hands until the bread is very moist, actually wet. Taste to check for seasoning and season with salt, if needed and transfer to an ovenproof dish.
- Bake the stuffing until it is hot all the way through and is crusty on top, about 30 to 35 minutes. MMMMM...stuffing!
More about "sage cornbread stuffing recipes"
DELUXE CORNBREAD STUFFING RECIPE: HOW TO MAKE IT
When my husband and I were newlyweds and far from family, we invited friends over for a traditional Thanksgiving feast. I searched for stuffing recipes and combined the best aspects of several to create this one. Everyone liked it, and I still make it for holidays. —Pamela Rickman, Valdosta, Georgia
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 15 minutes
Category Side Dishes
Cuisine North America, Cajun
Calories 326 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 15 minutes
Category Side Dishes
Cuisine North America, Cajun
Calories 326 calories per serving
- In a large bowl, combine the bread, pecans and seasonings; set aside. Crumble sausage into a large cast-iron or other ovenproof skillet; cook over medium heat until no longer pink, breaking into crumbles. Remove with slotted spoon; drain on paper towels. , Add butter to drippings; saute the apples, celery and onion until tender. Add to bread mixture; stir in sausage and enough broth to moisten. , Spoon mixture into cast-iron skillet; cover and bake at 350° for 45 minutes. Uncover and bake just until set, about 10 minutes.
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SAUSAGE CORNBREAD STUFFING | JIMMY DEAN® BRAND
Wow your family with a unique twist on a simple holiday classic. Combine Jimmy Dean® Sage Pork Sausage with cornbread, celery and a blend of seasonings for a new tasty go-to stuffing recipe.
From jimmydean.com
Category Dinner, Holidays
From jimmydean.com
Category Dinner, Holidays
- Cook's Tip: To toast cornbread, bake at 400 degrees fahrenheit for 10 minutes.
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BEST CORNBREAD STUFFING RECIPE — HOW TO MAKE ... - DELISH
Even haters of traditional stuffing like a good cornbread stuffing. Some call it dressing, we call it delicious: butter, sage, thyme, and homemade cornbread.
From delish.com
Reviews 3.7
Total Time 1 hours 50 minutes
Category nut-free, Thanksgiving, winter, baking, side dish
Cuisine American, Southern
From delish.com
Reviews 3.7
Total Time 1 hours 50 minutes
Category nut-free, Thanksgiving, winter, baking, side dish
Cuisine American, Southern
- In another large bowl, whisk together milk, buttermilk, eggs, and melted butter. Add wet ingredients to dry ingredients and stir with a fork until just incorporated.
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CRANBERRY STUFFING RECIPE - BETTYCROCKER.COM
With their delightfully chewy texture and sweet-tart flavor, dried cranberries are the perfect addition to stuffing. So this Thanksgiving, why not make cranberry stuffing for a lovely fruity variation on what’s otherwise a completely classic recipe. With plenty of butter and traditional aromatics in the mix—sage, thyme, onion—bread soaks up all sorts of rich flavor. Once you get a taste of this dish, we think you’ll agree dried cranberries are the ingredient you didn’t know your Thanksgiving stuffing was missing!
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 160 per serving
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 160 per serving
- Stuff turkey just before roasting.
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CORNBREAD STUFFING AND DRESSING RECIPES | ALLRECIPES
Sausage, Bacon, Apple and Cornbread Stuffing Rating: 4.65 stars 61 This is a great, moist stuffing recipe that uses cornbread and white bread along with sausage, bacon, mushrooms and apples.
From allrecipes.com
From allrecipes.com
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CORNBREAD STUFFING WITH SAUSAGE RECIPE | ALLRECIPES
I mixed two cornbread stuffing recipes I found on here. I omitted the bread crumbs and made two bags of cornbread. I added sugar, 2tsp of sage and pepper to the cornbread mix prior to cooking, I used a chicken boullion cube since I live overseas and we do not have poultry …
From allrecipes.com
From allrecipes.com
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OLD FASHIONED BREAD, CELERY AND SAGE TURKEY STUFFING (OR ...
Nov 10, 2021 · This old fashioned turkey stuffing made with celery, sage and bread is a traditional turkey dressing recipe that tastes just like Grandma used to make. There is nothing like a fabulous roasted turkey with this traditional turkey stuffing and some roasting pan gravy to make …
From entertainingdiva.com
From entertainingdiva.com
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CLASSIC SAGE AND SAUSAGE STUFFING (DRESSING) RECIPE
Nov 09, 2020 · A mixture of sage, sausage, onion, garlic, and celery lends this stuffing classic flavor. I'm not going to come down on either side of the whole stuffing-versus-dressing debate, except to say that three reputable sources give three different answers:
From seriouseats.com
From seriouseats.com
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OLD-FASHIONED SOUTHERN CORNBREAD STUFFING RECIPE - PAULA DEEN
Pour the vegetable mixture over cornbread mixture. Add the stock, mix well, taste, and add salt, pepper to taste, sage and poultry seasoning. Add 5 beaten eggs and mix well. Pour mixture into a greased pan and bake until dressing is cooked through, about 45 to 60 minutes. Cornbread…
From pauladeen.com
From pauladeen.com
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"JIFFY" CORNBREAD STUFFING | "JIFFY" MIX
Crumble cornbread on baking sheet and bake for an additional 5 minutes or let set out to dry. Step 4 In separate pan, sauté celery, onion and mushrooms in melted margarine or butter.
From site.jiffymix.com
From site.jiffymix.com
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"JIFFY" CORNBREAD STUFFING | "JIFFY" MIX
Crumble cornbread on baking sheet and bake for an additional 5 minutes or let set out to dry. Step 4 In separate pan, sauté celery, onion and mushrooms in melted margarine or butter.
From site.jiffymix.com
From site.jiffymix.com
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SOUTHERN SOUL FOOD CORNBREAD DRESSING | I HEART RECIPES
Oct 07, 2018 · How to make the very best soul food cornbread dressing from scratch! Hey y’all! With the holidays approaching, I decided that now would be the perfect time to share my recipe for soul food cornbread dressing!Yes, I know-I have many cornbread dressing recipes…
From iheartrecipes.com
From iheartrecipes.com
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BAKED STUFFING CASSEROLE RECIPE | CDKITCHEN.COM
Preheat the oven to 325 degrees F. Grease a 1 to 1 1/2 quart casserole dish. Melt the butter in a skillet over medium heat. Add the onion and …
From cdkitchen.com
From cdkitchen.com
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STUFFING RECIPES - TASTE OF HOME
Whether you use rice, bread or cornbread, add sausage, apples or nuts, you’ll find stuffing recipes to satisfy everyone around the table. 20 Best Leftover Stuffing Recipes for the Holidays If you're sick of plain plates of Thanksgiving leftovers, listen up!
From tasteofhome.com
From tasteofhome.com
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CORNBREAD DRESSING RECIPE - TASTES BETTER FROM SCRATCH
Nov 09, 2018 · Cornbread dressing (aka cornbread stuffing) with vegetables and spices is made just like traditional dressing or stuffing but made with a mixture of cornbread and french bread. You wont believe how easy it is to make stuffing from scratch!
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
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10 BEST STOVE TOP STUFFING CASSEROLE RECIPES | YUMMLY
Feb 15, 2022 · stuffing, pecans, fresh sage, green apple, eggs, celery, water and 3 more Apple-Glazed Pork Loin Roast with Crushed Pineapple Stuffing Pork cornbread stuffing mix, soy sauce, pepper, …
From yummly.com
From yummly.com
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10 BEST LEFTOVER CORNBREAD RECIPES - YUMMLY
Feb 20, 2022 · The Best Leftover Cornbread Recipes on Yummly | Leftover Cornbread Breakfast Casserole, Leftover Turkey Cranberry Brie Crescent Ring, Leftover Turkey Cranberry Brie Crescent Ring ... McCormick Sage, Rubbed, whole berry cranberry sauce and 5 more. ... stuffing…
From yummly.com
From yummly.com
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CLASSIC CORNBREAD RECIPE - SOUTHERN LIVING
Add sage and thyme, and cook, stirring often, 1 minute. Step 5 Stir together eggs in a very large bowl; stir in crumbled Cornbread, onion mixture, stuffing mix, chicken broth, black pepper, and kosher salt until blended.
From southernliving.com
From southernliving.com
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STOVE TOP TRADITIONAL SAGE STUFFING MIX - 6OZ : TARGET
Each box comes packed with a dry, pre-seasoned stuffing mix. Simply add water and butter or margarine for a sage stuffing that tastes like it was made from scratch! Can easily be made in the microwave as well. Delicious served as is alongside your holiday dinner or in recipes such …
From target.com
From target.com
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SIMPLE VEGAN STUFFING | MINIMALIST BAKER RECIPES
Nov 18, 2014 · I add A LOT more sage and also add thyme to remind me of the stuffing I used to make with my mother. Just a warning to perhaps start with 2-2.5 cups of broth. Our stuffing was a *bit* too wet this year and we didn’t have enough extra bread prepped to dry it out. The stuffing was still delicious, but was a little like a baked stuffing …
From minimalistbaker.com
From minimalistbaker.com
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STOVE TOP CORNBREAD STUFFING MIX 6OZ - TARGET
Stove Top Stuffing is so fast and easy to make that you can eat it for dinner any time. This cornbread version is the tastiest. To make it even better, I chop up some celery and onion and cook it in half the recommended amount of butter and then add the water and bring it to boil.
From target.com
From target.com
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THE BEST SUBSTITUTES FOR SAGE - THE SPRUCE EATS
Sep 07, 2019 · It includes sage as an ingredient. It typically also includes marjoram, savory, parsley, thyme, rosemary, and onion powder. Despite the name, poultry seasoning also works well in stuffing. Use an equal amount of poultry seasoning in place of the dried sage …
From thespruceeats.com
From thespruceeats.com
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LOW-CARB STUFFING — THANKSGIVING RECIPE — DIET DOCTOR
Nov 16, 2021 · Stuffing can still be the BEST part of Thanksgiving. Can you practically smell the bacon, sage and apples wafting through the house? This delicious low-carb stuffing is rich, flavorful and gluten-free. Happy Thanksgiving, indeed!
From dietdoctor.com
From dietdoctor.com
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SIMPLE VEGAN STUFFING | MINIMALIST BAKER RECIPES
Nov 18, 2014 · I add A LOT more sage and also add thyme to remind me of the stuffing I used to make with my mother. Just a warning to perhaps start with 2-2.5 cups of broth. Our stuffing was a *bit* too wet this year and we didn’t have enough extra bread prepped to dry it out. The stuffing was still delicious, but was a little like a baked stuffing …
From minimalistbaker.com
From minimalistbaker.com
See details
STOVE TOP CORNBREAD STUFFING MIX 6OZ - TARGET
Stove Top Stuffing is so fast and easy to make that you can eat it for dinner any time. This cornbread version is the tastiest. To make it even better, I chop up some celery and onion and cook it in half the recommended amount of butter and then add the water and bring it to boil.
From target.com
From target.com
See details
THE BEST SUBSTITUTES FOR SAGE - THE SPRUCE EATS
Sep 07, 2019 · It includes sage as an ingredient. It typically also includes marjoram, savory, parsley, thyme, rosemary, and onion powder. Despite the name, poultry seasoning also works well in stuffing. Use an equal amount of poultry seasoning in place of the dried sage …
From thespruceeats.com
From thespruceeats.com
See details
LOW-CARB STUFFING — THANKSGIVING RECIPE — DIET DOCTOR
Nov 16, 2021 · Stuffing can still be the BEST part of Thanksgiving. Can you practically smell the bacon, sage and apples wafting through the house? This delicious low-carb stuffing is rich, flavorful and gluten-free. Happy Thanksgiving, indeed!
From dietdoctor.com
From dietdoctor.com
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7 CORNBREAD ADD-INS - I HEART EATING - I HEART RECIPES
Nov 26, 2019 · Apple Sage. Apple Sage - This makes a great base for cornbread stuffing! Just stir in ½ cup grated, peeled apple and 2 tablespoons of fresh, chopped sage. Green Chile Cheese. Green Chile + Cheese - This is great alongside chili! Add ½ of a 4 ounce can of …
From ihearteating.com
From ihearteating.com
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