SIMPLE FRUIT SALAD RECIPE RECIPES

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SIMPLE LIME GELATIN SALAD RECIPE: HOW TO MAKE IT



Simple Lime Gelatin Salad Recipe: How to Make It image

Looking for a festive dish to light up the buffet? This pretty green gelatin salad is eye-catching and has a delightful, tangy flavor. —Cyndi Fynaardt, Oskaloosa, Iowa

Provided by Taste of Home

Categories     Lunch    Side Dishes

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 4

2 packages (3 ounces each) lime gelatin
2 cups boiling water
1 quart lime sherbet
1 carton (8 ounces) frozen whipped topping, thawed

Steps:

  • In a large bowl, dissolve gelatin in boiling water. Beat in sherbet until melted. Add whipped topping; beat well. , Pour into an 8-cup ring mold coated with cooking spray. Refrigerate for 4 hours or until set. Unmold onto a serving platter.

Nutrition Facts : Calories 210 calories, FatContent 5g fat (4g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 66mg sodium, CarbohydrateContent 38g carbohydrate (32g sugars, FiberContent 2g fiber), ProteinContent 2g protein.

EASY FRUIT SALAD RECIPE - HOW TO MAKE FRUIT SALAD - DELISH



Easy Fruit Salad Recipe - How to Make Fruit Salad - Delish image

The dressing on this Fruit Salad is to die for.

Provided by Makinze Gore

Categories     low-fat    nut-free    vegetarian    Fourth of July    picnic    Summer    dessert    fruit    side dish

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8-10 servings

Number Of Ingredients 11

1/4 c. honey
1/4 c. freshly squeezed orange juice
Zest of 1 lemon
1 lb. strawberries, hulled and quartered
6 oz. blueberries
6 oz. raspberries
3 kiwis, peeled and sliced
1 orange, peeled and wedges cut in half
2 apples, peeled and chopped
1 mango, peeled and chopped
2 c. grapes

Steps:

  • In a small bowl whisk together honey, orange juice, and lemon zest. Add fruit to a large bowl and pour over dressing, tossing gently to combine. Chill until ready to serve.

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SIMPLE LIME GELATIN SALAD RECIPE: HOW TO MAKE IT
Looking for a festive dish to light up the buffet? This pretty green gelatin salad is eye-catching and has a delightful, tangy flavor. —Cyndi Fynaardt, Oskaloosa, Iowa
From tasteofhome.com
Reviews 4.5
Total Time 20 minutes
Category Lunch, Side Dishes
Calories 210 calories per serving
  • In a large bowl, dissolve gelatin in boiling water. Beat in sherbet until melted. Add whipped topping; beat well. , Pour into an 8-cup ring mold coated with cooking spray. Refrigerate for 4 hours or until set. Unmold onto a serving platter.
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