SHRUB COCKTAILS RECIPES
90+ CHRISTMAS COCKTAIL RECIPES | BBC GOOD FOOD
Celebrate Christmas and New Year's Eve with seasonal festive drinks. Make everything from classic mulled wine, to easy cocktails and mocktails.
Provided by Good Food team
Number Of Ingredients 1
BROOKIES RECIPE - NYT COOKING
Why just eat a chocolate chip cookie when you could marry it with a dense, fudgy brownie? You do have to make two different batters, but each is whipped up in the same pot without any fancy equipment. You can swirl the two batters together to see both elements at first glance, or simply pour one on top of the other and create a surprise second layer. Either way, make sure to shower the top with extra chocolate.
Provided by Samantha Seneviratne
Total Time 45 minutes
Yield 24 bars
Number Of Ingredients 16
Steps:
- Heat oven to 350 degrees. Grease and line a 13-by-9-inch baking pan with parchment paper, leaving a 2-inch overhang on two sides.
- Prepare the brownie layer: In a medium saucepan combine the butter and sugar, and heat over medium until the butter is melted. Remove from the heat and whisk vigorously until well combined.
- Once the mixture has cooled a bit, whisk in the eggs one at a time. Whisk in the vanilla.
- Add the flour, cocoa powder, baking powder and salt, and stir to combine. Transfer to a medium bowl.
- Prepare the cookie batter: Wash and dry the saucepan. Combine the butter and sugar, and heat over medium until the butter is melted. Remove from the heat and whisk vigorously until well combined.
- Once the mixture has cooled a bit, whisk in the eggs one at a time. Whisk in the vanilla. Add the flour, baking powder and salt, and stir. Stir in 3/4 cup of the chocolate.
- Using two cookie scoops, drop each of the batters into the prepared pan. The pattern can be random, and one dough can be on top of the other; just make sure that once all the batter is added to the pan, you have an even thickness spread out across the pan. Sprinkle the remaining 1/2 cup chocolate on top.
- Bake until the top looks dry and set, and a toothpick inserted into the center comes out with moist crumbs attached, 20 to 22 minutes.
- Transfer to a rack to cool completely, about 45 minutes. Lift the bar out using the paper and transfer to a cutting board. Cut into bars to serve.
SHRUB (DRINK) - WIKIPEDIA
In terms of mixed drinks, shrub is the name of two different, but related, acidulated beverages.One type of shrub is a fruit liqueur that was popular in 17th and 18th century England, typically made with rum or brandy, and mixed with sugar and the juice or rinds of citrus fruit.. The word "shrub…
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COCKTAIL - WIKIPEDIA
A cocktail is an alcoholic mixed drink.Most commonly, cocktails are either a combination of spirits, or one or more spirits mixed with other ingredients such as fruit juice, flavored syrup, or cream.Cocktails vary widely across regions of the world, and many websites publish both original recipes and their own interpretations of older and more famous cocktails.
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20 EASY COCKTAILS TO MAKE AT HOME | BBC GOOD FOOD
The undisputed king of coffee cocktails, no one could resist this picture-perfect two-tone espresso martini. Use our handy video tutorial to create your perfect martini and a non-alcoholic mocktail version using a basic vinegar shrub. If you're looking for more boozy pick-me-ups, look no further than our 5 ways with coffee cocktails…
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Jun 22, 2020 · 312 Chicago “Sweet, herbaceous and acidic all at once, this is a great pre-dinner cocktail before a nice glass of white wine,” says 312 Chicago’s head bartender Jenn Knott of her cocktail. She experimented with using a syrup instead of a shrub…
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From bespokeunit.com
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From thekitchn.com
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From simplyrecipes.com
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Jan 07, 2022 · A lot of sour recipes call for Angostura bitters. However, you certainly won’t need those given the base ingredient. 6. Dark ‘n’ Stormy (Bittermens Hellfire) This simple and classic cocktail is a great way to try out spicy bitters such as the Bittermens Hellfire Habanero Shrub …
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From bespokeunit.com
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Bring a kettle of water to the boil. Combine 5ml Sing Gin, 15ml honey, 25ml fresh lemon juice in a coffee mug. Add 75-100ml boiling water. Stir. If you like it a little fruiter, add a 10ml raspberry shrub…
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