TONYS TACOS RECIPES

Steps:

• Gather your ingredients
• Brown your ground beef and then drain off the excess grease. I brown my beef in my Tupperware stacker cooker. It browns and drains off the grease at the same time. It's less messy & quicker to cook. It takes about 8 minutes.
• Puree the beans in a food processor or a blender.
• Put your cooked ground beef in a large pan on top stove. Add your beans, tomato soup and seasonings & stir till combined.
• Let it cook on a medium to low heat for about 30 minutes.
• Prepare the condiments for tacos. Once you have condiments ready put the taco meat mixture into a bowl and serve.
• Here is my sweet friend Margaret's recipe for the seasoning. If you want to add salt, I would do it after you get the seasonings all mixed in. Her recipe has such great flavor you really don't miss the salt. https://www.justapinch.com/recipes/sauce-spread/seasoning-mix/no-sodium-taco-seasoning.html

Steps:

• In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
• Add taco seasoning mix and water to beef; stir until combined. Heat to boiling; reduce heat. Simmer 3 minutes, stirring frequently. Stir in soup; heat until hot.
• Spoon beef mixture into heated taco shells. Serve with desired toppings.