SHRIMP LINGUINE ALFREDO RECIPE RECIPES

Name: Shrimp Linguine with Parmesan Cream Sauce
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 3 servings.
Ingredients: 6 ounces uncooked linguine; 1/3 cup chopped onion; 1/3 cup sliced fresh mushrooms; 2 garlic cloves, minced; 1/4 cup butter, cubed; 2 tablespoons olive oil; 1/4 cup heavy whipping cream; 2 tablespoons grated Parmesan cheese; 1/4 teaspoon crushed red pepper flakes; 1/2 pound uncooked medium shrimp, peeled and deveined; 1/8 teaspoon salt; 1/8 teaspoon pepper

SHRIMP LINGUINE WITH PARMESAN CREAM SAUCE RECIPE: HOW TO ...

Shrimp Linguine with Parmesan Cream Sauce Recipe: How to ... image

Easy and elegant, this creamy pasta dish with a hint of heat makes any dinner seem like a special affair. —Athena M. Russell, Greenville, South Carolina

Provided by Taste of Home

Categories Dinner

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 3 servings.

Number Of Ingredients 12

Ingredients

6 ounces uncooked linguine
1/3 cup chopped onion
1/3 cup sliced fresh mushrooms
2 garlic cloves, minced
1/4 cup butter, cubed
2 tablespoons olive oil
1/4 cup heavy whipping cream
2 tablespoons grated Parmesan cheese
1/4 teaspoon crushed red pepper flakes
1/2 pound uncooked medium shrimp, peeled and deveined
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

Cook linguine according to package directions., Meanwhile, in a large skillet, saute the onion, mushrooms and garlic in butter and oil for 2-3 minutes or until vegetables are tender. Stir in cream and cheese; sprinkle with pepper flakes., Drain linguine. Add shrimp and linguine to skillet; cook over medium-low heat for 5-7 minutes or until shrimp are no longer pink. Sprinkle with salt and pepper.

Nutrition Facts : Calories 567 calories, FatContent 35g fat (16g saturated fat), CholesterolContent 149mg cholesterol, SodiumContent 240mg sodium, CarbohydrateContent 45g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 20g protein.

CREAMY SHRIMP LINGUINE RECIPE: HOW TO MAKE IT

Creamy Shrimp Linguine Recipe: How to Make It image

"My husband loves shrimp, so I'm always looking for different ways to fix it," explains Jackie Hannahs of Fountain, Michigan. "This easy recipe, nicely seasoned with fresh garlic, tastes so good."

Provided by Taste of Home

Categories Dinner

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 9

Ingredients

8 ounces uncooked linguine
2/3 cup chopped onion
2 garlic cloves, minced
1-1/2 teaspoons dried oregano
3 tablespoons butter
3/4 cup heavy whipping cream
3/4 cup shredded Swiss cheese
3/4 cup shredded Parmesan cheese
1 pound cooked small shrimp, peeled and deveined

Steps:

Cook linguine according to package directions. , Meanwhile, in a saucepan, saute the onion, garlic and oregano in butter until onion is crisp-tender. Gradually add the cream and cheeses; cook and stir over low heat until cheese is melted. Add the shrimp; heat through. Drain linguine; top with shrimp mixture.

Nutrition Facts : Calories 697 calories, FatContent 37g fat (22g saturated fat), CholesterolContent 335mg cholesterol, SodiumContent 669mg sodium, CarbohydrateContent 47g carbohydrate (6g sugars, FiberContent 3g fiber), ProteinContent 44g protein.

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