SHRIMP CAUSA RECIPES

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MANGO CREAM WITH BERRIES | #SPRINGSWEETSWEEK | KAREN'S ...



Mango Cream with Berries | #SpringSweetsWeek | Karen's ... image

This mango cream with berries is an amazing dessert that is deceptively easy to put together with fresh mangos, limes, two kinds of milk, and finished with a generous amount of fresh berries.

Provided by Karen's Kitchen Stories

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Number Of Ingredients 6

580 grams (1 1/2 pounds) about two large ripe mangoes, peeled and pitted
1 (14-ounce) can sweetened condensed milk
1 (12-ounce) can evaporated milk
3 tablespoons freshly squeezed lime juice
About 3 cups assorted fresh berries
Sweetened whipped cream (optional)

Steps:

  • Add the mangoes, condensed milk, evaporated milk, and lime juice to a blender. Blend for about 3 minutes until thickened.
  • Transfer the cream to a bowl, cover with plastic wrap, and refrigerate for at least four hours.
  • Serve with assorted berries and optional whipped cream.

Nutrition Facts : Calories 156.91, FatContent 3.41, SaturatedFatContent 1.94, CarbohydrateContent 30.31, FiberContent 1.84, SugarContent 27.94, ProteinContent 3.21, SodiumContent 42.9, CholesterolContent 11.6

MANGO CREAM WITH BERRIES | #SPRINGSWEETSWEEK | KAREN'S ...



Mango Cream with Berries | #SpringSweetsWeek | Karen's ... image

This mango cream with berries is an amazing dessert that is deceptively easy to put together with fresh mangos, limes, two kinds of milk, and finished with a generous amount of fresh berries.

Provided by Karen's Kitchen Stories

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Number Of Ingredients 6

580 grams (1 1/2 pounds) about two large ripe mangoes, peeled and pitted
1 (14-ounce) can sweetened condensed milk
1 (12-ounce) can evaporated milk
3 tablespoons freshly squeezed lime juice
About 3 cups assorted fresh berries
Sweetened whipped cream (optional)

Steps:

  • Add the mangoes, condensed milk, evaporated milk, and lime juice to a blender. Blend for about 3 minutes until thickened.
  • Transfer the cream to a bowl, cover with plastic wrap, and refrigerate for at least four hours.
  • Serve with assorted berries and optional whipped cream.

Nutrition Facts : Calories 156.91, FatContent 3.41, SaturatedFatContent 1.94, CarbohydrateContent 30.31, FiberContent 1.84, SugarContent 27.94, ProteinContent 3.21, SodiumContent 42.9, CholesterolContent 11.6

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