SHRIMP BROIL IN OVEN RECIPES

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SHEET PAN SHRIMP FAJITAS RECIPE | ALLRECIPES



Sheet Pan Shrimp Fajitas Recipe | Allrecipes image

Quick and easy shrimp fajitas in one pan. Serve with tortillas, cilantro, and avocado or any other condiments you like.

Provided by Jen Cooks For Fun

Categories     Mexican Recipes

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 7

1 (1 ounce) package fajita seasoning
1 tablespoon olive oil
1 ½ pounds raw shrimp, peeled and deveined
1 red bell pepper, sliced into strips
1 yellow bell pepper, sliced into strips
1 red onion, sliced into strips
1 jalapeno pepper, sliced into rings

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Mix fajita seasoning and olive oil together in a large bowl. Add shrimp; toss to coat.
  • Lay out seasoned shrimp in a single layer on a baking sheet. Add red bell pepper, yellow bell pepper, red onion, and jalapeno pepper; mix with shrimp and spread out evenly.
  • Roast in the preheated oven until shrimp are opaque, 8 to 10 minutes. Transfer shrimp to a serving plate.
  • Broil pepper mixture until lightly blackened, 2 to 3 minutes. Transfer to the serving plate with shrimp.

Nutrition Facts : Calories 100.1 calories, CarbohydrateContent 4.9 g, CholesterolContent 129.4 mg, FatContent 2.5 g, FiberContent 0.6 g, ProteinContent 14.2 g, SaturatedFatContent 0.4 g, SodiumContent 397.9 mg, SugarContent 1.2 g

SLOW COOKER LONDON BROIL RECIPE | ALLRECIPES



Slow Cooker London Broil Recipe | Allrecipes image

The steak is cooked with condensed tomato soup mixed with cream of mushroom soup. Dry onion soup mix is sprinkled over the top. Easy by any standard.

Provided by MERRI C

Categories     Flank Steak

Total Time 110 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 4

2 pounds flank steak
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed tomato soup
1 (1 ounce) package dry onion soup mix

Steps:

  • Place meat in the bottom of the slow cooker; if necessary, slice meat to make it fit!
  • In a medium bowl, mix together mushroom and tomato soup. Pour mixture over beef. Sprinkle dry onion soup mix over top.
  • Cover, and cook on Low for 8 to 10 hours.

Nutrition Facts : Calories 198.2 calories, CarbohydrateContent 9.8 g, CholesterolContent 35.7 mg, FatContent 11.1 g, FiberContent 0.4 g, ProteinContent 14.9 g, SaturatedFatContent 4.1 g, SodiumContent 801.1 mg, SugarContent 3.4 g

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SHEET PAN SHRIMP FAJITAS RECIPE | ALLRECIPES
Quick and easy shrimp fajitas in one pan. Serve with tortillas, cilantro, and avocado or any other condiments you like.
From allrecipes.com
Reviews 4.7
Total Time 30 minutes
Category Mexican Recipes
Calories 100.1 calories per serving
  • Broil pepper mixture until lightly blackened, 2 to 3 minutes. Transfer to the serving plate with shrimp.
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SHEET PAN SHRIMP FAJITAS RECIPE | ALLRECIPES
Aug 06, 2018 · Well why put the shrimp in a single layer 1st, why not just mix it all together & then spread out evenly. The second thing that was strange is after it bakes with ingredients all mixed, your to take the shrimp off & broiled the peppers. OK, but the shrimp …
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