SHEEN BEEF RECIPES

BUCKEYE BALLS II - ALLRECIPES

Buckeye Balls II - Allrecipes image

These are chocolate-covered balls of peanut butter and confectioners' sugar.

Provided by Allison O'Brien

Categories American Cookies

Total Time 1 hours 25 minutes

Prep Time 45 minutes

Cook Time 10 minutes

Yield 5 dozen

Number Of Ingredients 6

Ingredients

1 ½ cups creamy peanut butter
½ cup butter, softened
1 teaspoon vanilla extract
4 cups sifted confectioners' sugar
6 ounces semi-sweet chocolate chips
2 tablespoons shortening

Steps:

Line a baking sheet with waxed paper; set aside.
In a medium bowl, mix peanut butter, butter, vanilla, and confectioners' sugar with hands to form a smooth stiff dough. Shape into balls using 2 teaspoons of dough for each ball. Place on prepared pan, and refrigerate.
Melt shortening and chocolate together in a metal bowl over a pan of lightly simmering water. Stir occasionally until smooth, and remove from heat.
Remove balls from refrigerator. Insert a wooden toothpick into a ball, and dip into melted chocolate. Return to wax paper, chocolate side down, and remove toothpick. Repeat with remaining balls. Refrigerate for 30 minutes to set.

Nutrition Facts : Calories 203.6 calories, CarbohydrateContent 22.8 g, CholesterolContent 8.1 mg, FatContent 12 g, FiberContent 1.2 g, ProteinContent 3.7 g, SaturatedFatContent 4.5 g, SodiumContent 81.2 mg, SugarContent 20.7 g

BEEF PAPRIKA RECIPE | ALLRECIPES

Beef Paprika Recipe | Allrecipes image

This is a recipe my Aunt always makes. It has some weird ingredients, but tastes great. Serve over egg noodles or rice.

Provided by HODGEYMAMA

Categories Main Dishes

Total Time 2 hours 40 minutes

Prep Time 10 minutes

Cook Time 2 hours 30 minutes

Yield 6 to 8 servings

Number Of Ingredients 13

Ingredients

¼ cup shortening
2 pounds lean beef chuck, trimmed and cut into 1 inch cubes
1 cup chopped onion
1 clove garlic, minced
¾ cup ketchup
2 tablespoons Worcestershire sauce
1 tablespoon brown sugar
2 teaspoons salt
½ teaspoon mustard powder
2 teaspoons paprika
1 ½ cups water
2 tablespoons all-purpose flour
¼ cup water

Steps:

Melt shortening in large skillet over medium high heat. Add meat, onion, and garlic; cook and stir until meat is browned.
Stir in ketchup, Worcestershire sauce, brown sugar, salt, paprika, mustard and 1 1/2 cup water. Reduce heat, cover, and simmer 2 to 2 1/2 hours.
Blend flour and 1/4 cup water. Stir into meat. Heat to boiling, stirring constantly. Serve hot.

Nutrition Facts : Calories 426.4 calories, CarbohydrateContent 13.7 g, CholesterolContent 92 mg, FatContent 30.8 g, FiberContent 0.8 g, ProteinContent 23.5 g, SaturatedFatContent 11.3 g, SodiumContent 1088.4 mg, SugarContent 9.3 g

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