SHAWARMA RECIPE - FOOD.COM
Make and share this Shawarma recipe from Food.com.
Total Time 12 hours 15 minutes
Prep Time 12 hours
Cook Time 15 minutes
Yield 8 serving(s)
Number Of Ingredients 22
Steps:
- Combine yogurt, lemon juice, garlic, pepper sauce, vinegar, onion, black and cayenne pepper, mace, and salt.
- Add meat and marinate overnight.
- (at least 12 hours-stir a few times) Grill the meat until done or broil in oven.
- Combine the tahini, garlic, lemon juice, and parsley.
- Whisk well.
- Add water if needed.
- To make the sandwich slice open a pita, spread some tahini sauce on the bread and add some lettuce and sprouts, tomato, onion and meat.
- Pour on a little tzatziki and chow down.
Nutrition Facts : Calories 1125.2, FatContent 96.7, SaturatedFatContent 36.2, CholesterolContent 116.3, SodiumContent 541.7, CarbohydrateContent 43.9, FiberContent 4.3, SugarContent 2.3, ProteinContent 21.4
CHICKEN SHAWARMA RECIPE | ALLRECIPES
Awesome Lebanese sandwich served in most Lebanese restaurants. Can be served with Tahini sauce or Toum.
Provided by Wendy
Categories World Cuisine Middle Eastern Lebanese
Total Time 4 hours 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 8 servings
Number Of Ingredients 18
Steps:
- In a glass baking dish, mix together the malt vinegar, 1/4 cup yogurt, vegetable oil, mixed spice, cardamom, salt and pepper. Place the chicken thighs into the mixture and turn to coat. Cover and marinate in the refrigerator for at least 4 hours or overnight.
- Preheat the oven to 350 degrees F (175 degrees C). In a small bowl, mix together the tahini, 1/4 cup yogurt, garlic, lemon juice, olive oil, and parsley. Season with salt and pepper, taste, and adjust flavors if desired. Cover and refrigerate.
- Cover the chicken and bake in the marinade for 30 minutes, turning once. Uncover, and cook for an additional 5 to 10 minutes, or until chicken is browned and cooked through. Remove from the dish, and cut into slices.
- Place sliced chicken, tomato, onion, and lettuce onto pita breads. Roll up, and top with the tahini sauce.
Nutrition Facts : Calories 402.2 calories, CarbohydrateContent 44 g, CholesterolContent 58.2 mg, FatContent 15.2 g, FiberContent 4 g, ProteinContent 23.3 g, SaturatedFatContent 2.6 g, SodiumContent 420.3 mg, SugarContent 5.1 g
HOMEMADE SHAWARMA BREAD (FLOUR TORTILLA) - MY ACTIVE KITCHEN
Mar 25, 2016 · This recipe would double as pita bread especially with the addition of yeast. That would create enough pocket into the bread and you can add any filling of choice. With this shawarma bread recipe, you are guaranteed not to visit the shop again for one. These can be made into pita bread and it is perfect with this spicy falafel.
From myactivekitchen.com
From myactivekitchen.com
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HOW TO MAKE SHAWARMA BREAD RECIPE - BEST COOK IDEAS
Feb 01, 2017 · Set the very first shawarma dough circle in to the pan. Prepare the dough for one to two minutes per side. Transfer the cooked shawarma bread onto a clear large plate and continue cooking another dough circles. Stack the cooked breads because they leave the skillet, until have the ability to been cooked.
From bestcookideas.com
From bestcookideas.com
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HOMEMADE SHAWARMA BREAD – PITA BREAD RECIPE | DOBBY'S ...
Aug 28, 2013 · Step 2: Mix the salt with the flour and make a well in the middle of the mixture then pour in the yeast and water mixture and gently fold in the flour. Knead till you get a firm pliable dough (The dough should not be sticky) then cover with a damp cloth and leave to rise for about 30mins.
From dobbyssignature.com
From dobbyssignature.com
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17 SHAWARMA BREAD IDEAS | COOKING RECIPES, SHAWARMA BREAD ...
Jul 20, 2018 - Explore Khaled Mohamed's board "Shawarma Bread" on Pinterest. See more ideas about cooking recipes, shawarma bread, homemade flour tortillas.
From pinterest.com
From pinterest.com
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SAJ BREAD RECIPE | SHAWARMA RECIPE BLOG
Knead for a few minutes then divide into balls about 2 1/2 inches in diameter. Roll balls into circles on a lightly floured surface with floured rolling pin, or flatten into circles with hand. Flip the flattened dough on a saj machine. Bake for less than a minute on one side and then flip to cook the other side.
From shawarmarecipeblog.blogspot.com
From shawarmarecipeblog.blogspot.com
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HOMEMADE SHAWARMA BREAD/ PITA BREAD RECIPE BY FATIMA ...
Homemade Shawarma bread/ Pita bread Fatima Zakari @Faty00 Kaduna. This is a very easy recipe to try from the scratch it all needs 3-4 ingredients you have in your kitchen. 1hour 1 cooksnap. Ingredients. 8-9pita bread. 2 cups Flour Dry Instant yeast 2tspn Salt 1tspn 1 Cup warm water ...
From cookpad.com
From cookpad.com
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HOMEMADE SHAWARMA BREAD – PITA BREAD RECIPE | DOBBY'S ...
Aug 28, 2013 · Directions::: Step 1: Dissolve the yeast in water and leave to stand for about 10mins. Step 2: Mix the salt with the flour and make a well in the middle of the mixture then pour in the yeast and water mixture and gently fold in the flour. Knead till you get a firm pliable dough (The dough should not be sticky) then cover with a damp cloth and ...
From dobbyssignature.com
From dobbyssignature.com
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32 SHAWARMA BREAD IDEAS IN 2021 | YUMMY FOOD, RECIPES ...
Mar 18, 2021 - Explore Taddy oprah's board "shawarma bread" on Pinterest. See more ideas about yummy food, recipes, bread recipes homemade.
From pinterest.com
From pinterest.com
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SAJ BREAD RECIPE | SHAWARMA RECIPE BLOG
Steps: Put yeast in 1/4 cup of the water; add sugar and let stand for 10 minutes. Sift 2 1/2 cups of flour and the salt into a warm bowl. Form a well in the center; pour in yeast mixture and remaining warm water. Begin to mix with hand, wooden spoon, or dough hook, adding remaining flour as needed.
From shawarmarecipeblog.blogspot.com
From shawarmarecipeblog.blogspot.com
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CHICKEN SHAWARMA WITH EASY FLATBREAD - SIMPLY DELICIOUS
Apr 06, 2021 · Instructions. Mix all the marinade ingredients together then pour over the chicken and allow to marinate for 30 mins - 1 hour. In the meantime, mix together the dry ingredients for the flatbread then add the yogurt and oil. Add the milk, a little at a time, and mix until a rough dough starts to form.
From simply-delicious-food.com
From simply-delicious-food.com
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ARABIC BREAD | KUBOOS RECIPE | PITA BREAD | HOME MADE ...
From m.youtube.com
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SHAWARMA - TRADITIONAL MIDDLE EATERN RECIPE | 196 FLAVORS
Aug 17, 2019 · Shawarma (Arabic ??????) is the hugely popular dish of slowly roasted or braised meat, eaten as a sandwich in pita bread but also on a plate, a recipe which is also called kebab. What is the origin of shawarma? Kebab is a dish of long tradition, that has received worldwide success thanks to the commercial skills of the Turks, who spread their version called döner kebab, a version ...
From 196flavors.com
From 196flavors.com
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MIDDLE EASTERN CHICKEN SHAWARMA (PITA SANDWICH) RECIPE
May 03, 2021 · Middle Eastern chicken shawarma is a delicious pita sandwich recipe made with thinly sliced seasoned chicken, veggies, and sauce wrapped in a pita bread. Shawarma is the ultimate on-the-go meal. If you've never had shawarma , you are truly missing out on a delightful quick meal.
From thespruceeats.com
From thespruceeats.com
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From waitrose.com
From waitrose.com
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BEEF SHAWARMA RECIPE PINOY – JUST EASY RECIPE
Jan 18, 2022 · 500 g beef sirloin, tapa cut; Hi mga friendship =) here’s another recipe, shawarma recipe with pita bread and garlic mayo sauce =) shawarma recipe for pita bread: Roast the beef in the oven for 1 hour. Prepare a grill then grill beef on high heat for 4 minutes on each side (this depends on the thickness of your steak).
From justeasyrecipe.com
From justeasyrecipe.com
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A TASTY RECIPE FOR BEEF SHAWARMA - THE SPRUCE EATS
Dec 16, 2021 · Add the beef, cover, and refrigerate at least 8 hours, preferably overnight. In a stockpot or large saucepan, cook beef over medium heat for 45 minutes or until done. Be sure not to overcook. If beef becomes a little dry, add a few tablespoons of water throughout the cooking duration. While beef is cooking, prepare the sauce.
From thespruceeats.com
From thespruceeats.com
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BEST VEGAN SHAWARMA (WRAP & PLATE RECIPES)
Mar 16, 2021 · ??Step by Step Guide Here’s how to make vegan shawarma. Prepare mushroom shawarma. Step 1 - In a large bowl, mix sliced mushrooms with all the spices, fresh coriander (cilantro), oil and garlic. Cover and allow to marinade for at least 30 minutes in the fridge. Prepare veg and fruit. Step 2 - Thinly slice tomato and onion.Chop iceberg lettuce to fit in a sandwich or plate.
From plantbasedfolk.com
From plantbasedfolk.com
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