SEMEN FLAVORED CANDY RECIPES

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31 EASY HOMEMADE CANDY RECIPES – THE KITCHEN COMMUNITY



31 Easy Homemade Candy Recipes – The Kitchen Community image

For most of us, some of our favorite holiday memories involve homemade candy. Maybe you even helped your mom or grandmother with their homemade candy recipes. Every family has their favorites! While homemade candy is great for the holidays, any day can be special when it has candy that has been made with love. Homemade

Provided by Cassie Marshall

SMEN RECIPE - FOOD.COM



Smen Recipe - Food.com image

Moroccan preserved butter. Smen (semneh, beurre ranci) is a Moroccan preserved butter, often made from sheep and goat milk. It has a deep, pungent aroma and distinctive flavor that enhances many of Morocco's savory dishes, especially couscous. It is similar to Asian ghee, and is a flavorful ingredient in Moroccan dishes. Cooking time does not include 1-2 week aging time.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 1 1/2 cups

Number Of Ingredients 3

1 lb unsalted butter (pasteurized or unpasteurized)
2 teaspoons dried oregano leaves
1 tablespoon sea salt

Steps:

  • In a medium saucepan, melt the butter over low heat.
  • Wrap the oregano in a small piece of cheesecloth. Tie the sachet with cotton string, and set in the butter.
  • Simmer until the butter separates into a clear, golden liquid and a milky sediment, 25 to 30 minutes.
  • Carefully pour off the golden liquid (clarified butter), and strain through a piece of clean, fine muslin.
  • Discard the milky sediment and oregano sachet.
  • Transfer to a hot sterilized glass jar.
  • Add the salt and mix until dissolved.
  • Cover and let stand in a cool place until the mixture becomes pungent, 1 to 2 weeks.
  • Drain any liquid from the jar and refrigerate the butter.
  • Use within 6 months.

Nutrition Facts : Calories 2177.5, FatContent 245.7, SaturatedFatContent 155.5, CholesterolContent 650.7, SodiumContent 4684.6, CarbohydrateContent 1.7, FiberContent 1, SugarContent 0.3, ProteinContent 2.8

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SMEN RECIPE - FOOD.COM
Moroccan preserved butter. Smen (semneh, beurre ranci) is a Moroccan preserved butter, often made from sheep and goat milk. It has a deep, pungent aroma and distinctive flavor that enhances many of Morocco's savory dishes, especially couscous. It is similar to Asian ghee, and is a flavorful ingredient in Moroccan dishes. Cooking time does not include 1-2 week aging time.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 2177.5 per serving
  • Use within 6 months.
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