SEER FISH RECIPES
SRI LANKAN SEER FISH CURRY RECIPE – HOW TO PREPARE SEER ...
Steps:
- In a bowl, mix together 1 tsp turmeric, lime juice, and salt and rub gently onto fish. Let marinate in the fridge for about 1 hour.
- To make your sauce, finely chop onions, ginger, tomatoes, garlic and chillies, keeping them all separate.
- Heat a large pan over a medium–high heat and add oil. Add the cumin seeds, fenugreek seeds, mustard seeds, cardamom and gently fry for a minute until spices start to splutter.
- Now add the onion, ginger, garlic, chillies and curry leaves and saute for 5 to 10 minutes, or until the onion is golden brown.
- Stir in the chopped tomatoes. Let them cook for about 5 minutes or until oil starts to separate out on the edges. Add tamarind paste, coconut milk, salt and a cup of water, then simmer for 10 minutes, as the sauce reduces.
- Add the fish to the sauce and simmer until the fish is cooked through and opaque.
- Garnish with extra green chillies and curry leaves.
- Serve hot with coconut rice.
TANIGUE STEAK (SEER FISH STEAK) - RECIPE PETITCHEF
Recipe Main Dish Tanigue steak (seer fish steak) - Recipe Petitchef
Provided by reelandgrill
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 5
Steps:
- To cook, first marinate the fish. Slather half of the lemon juice to one side of the slice of fish.
- Season it with half of the salt, ground pepper and paprika. Flip the fish over and do the same on the other side.
- Marinate for at least 15 minutes inside the fridge. Heat the griddle on stove top. You can also use thick bottomed pan or sizzling plate.
- Over gas grill or live charcoal is also okay. You can use whichever is available or most convenient to you.
- Add butter or margarine to the griddle. Cook one side of the fish until lightly browned. Carefully flip it over to cook the underside. Continue cooking until just right.
- Transfer in a wide serving plate. Garnish if you like but serve immediately. It?s both gorgeous and delicious.
More about "seer fish recipes"
SRI LANKAN SEER FISH CURRY RECIPE – HOW TO PREPARE SEER ...
From licious.in
Category Main Dish
Cuisine Indian
Category Main Dish
Cuisine Indian
- Serve hot with coconut rice.
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KINGFISH / SEER FISH CUTLET RECIPE - BFT .. FOR THE LOVE ...
If your children are fussy about eating fish, this is one way to bring fish into their diet. My children eat the king fish cutlet thinking they are made of
From bigfattummy.com
From bigfattummy.com
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SEER FISH FRY L HOW TO MAKE SEER FISH FRY RECIPE L MEEN ...
20/07/2016 · Seer Fish fryIngredientsSeer Fish Oil for shallow fryingFor MarinationGinger & garlic paste - 2 tsp [Buy: https://goo.gl/MWCYW1]Turmeric powder - 1/2 tspChil...
From youtube.com
From youtube.com
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SEER FISH FRY RECIPE BY ARCHANA'S KITCHEN
17/07/2017 · How to make Seer Fish Fry Recipe . To begin making the Seer Fish Fry Recipe, wash and clean the fish slices with water and turmeric powder and keep ready. Add red chilli powder, salt, tomato sauce, ginger garlic paste, cornflour and lemon juice to a bowl and mix to form a thick paste. If the mix is too thick, then add a few drops of water.
From archanaskitchen.com
From archanaskitchen.com
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SEER FISH | HOW TO MAKE GRILLED SEER FISH | BACHELOR RECIPE
15/12/2016 · For grilled fish 1. Clean the Seer Fish. Make 3-inch-long cuts/slits with a sharp knife on both sides of the fish at one-inch distance. 2. Rub with lime juice, salt and ginger & garlic paste. For marinating 3. mix all the ingredients to a smooth paste 4. Evenly apply the paste to the fish on all sides. 5.
From bachelorrecipe.com
From bachelorrecipe.com
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HOW TO SEAR FISH PERFECTLY - HANK SHAW'S WILD FOOD RECIPES
02/06/2012 · Take your fish fillets out 20 minutes before cooking and sprinkle a little salt on them. If it is a very thick piece of fish, like swordfish, let it rest at room temperature 30 minutes.
From honest-food.net
From honest-food.net
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KING FISH MASALA CURRY | SEER FISH RECIPE | FISH RECIPE IN ...
26/03/2019 · King Fish Masala Curry | Seer Fish Recipe | Fish Recipe In Indian Style | Vanjaram Fish Curry Recipe - YouTube.
From youtube.com
From youtube.com
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HOW TO MAKE PAN SEARED FISH WITH A CRISPY SKIN | REAL SIMPLE
24/08/2018 · Add just enough oil to coat the bottom of your skillet, about a tablespoon. While the skillet and oil are heating up, pat the fillets dry on both sides. Any significant amount of moisture left on the fish can cause it to steam instead of crisp or, even worse, create splatters, which is downright dangerous.
From realsimple.com
From realsimple.com
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HOW TO SEAR FISH PERFECTLY - HANK SHAW'S WILD FOOD RECIPES
02/06/2012 · Photo by Andrew Nixon. Salt the meat side of the fish. Turn the heat down to medium-high; medium if it is a thick fillet. Using a metal spatula, press down on each fillet for 30 to 60 seconds. Fish tends to arc when it’s seared like this, and you want the skin side to brown evenly. Don’t touch the fish.
From honest-food.net
From honest-food.net
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SEER FISH FRY RECIPE BY KAVITHA AT BETTERBUTTER
Seer Fish Fry. Kavitha INGREDIENTS. STEPS 1 of 10. Clean and wash the fish and keep it aside. Take a flat bowl and add all the masalas one by one. Do not add the sooji and lemon juice at this point. Make a paste using the egg. If required add some water . Spread the paste all over the fish slices.
From betterbutter.in
From betterbutter.in
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HEALTHY FISH RECIPE - HERBED SEER FISH | KITCHEN FABLES
24/08/2016 · Seer Fish is a good source of Omega 3 Fats, Protein, Calcium, Iron and other essential minerals and therefore a good option for non vegetarians. An important aspect of healthy eating is to manage portions of various nutrients in a meal. 50% of my plate consists of Raw vegetables / Salads, 25% cooked vegetables and balance 25% is fish or chicken.
From kitchenfables.com
From kitchenfables.com
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HOW TO MAKE PAN SEARED FISH WITH A CRISPY SKIN | REAL SIMPLE
23/08/2018 · Allow to fish to cook about 60 percent of the way through with the skin-side down. The skin helps protect the flesh from over cooking so don’t worry that you’ll go too far. Once the skin is crisp and the flesh starts to look opaque up the sides, it’s time to flip. Turn the fish using a fish spatula and cook it until it’s just cooked ...
From realsimple.com
From realsimple.com
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SEER FISH WHITE CURRY | PULSE
Wash and cut seer fish into cubes. Heat oil and add green chili, red onions, curry leaves, rampe, garlic, ginger and cook for 2 – 3 minutes. Then add cinnamon stick, cardamom, fenugreek, mustard seeds, turmeric powder, curry powder, chili powder and salt. Mix well. Add 2nd coconut milk and let it boil.
From pulse.lk
From pulse.lk
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HOW TO PAN-SEAR FISH: SALMON, COD, HALIBUT, SEA SCALLOPS ...
01/08/2018 · Lean fish is also an excellent option for pan-roasting– a slightly gentler process. Alternate pan-searing technique for lean fish: Add extra fat to the pan, and then cook fish halfway through instead of ?. Flip the fish, add MORE butter to the top, and let the butter braise the fish as it continues to cook.
From champagne-tastes.com
From champagne-tastes.com
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SRI LANKAN RED CHILLI FISH CURRY(THALAPATH MALU MIRISATA ...
04/09/2021 · Place the chunks of fish in a medium-sized cooking pan, rub the spice paste over the fish chunks thoroughly. Add 1 tablespoon of water to the mortar and collect all the remaining spices in it and pour this to the marinating fish as well. Marinate the fish for 10 minutes.
From islandsmile.org
From islandsmile.org
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SEER FISH - SEAFOOD
SEER FISH | ????? | ??????? Known for its best taste and health benefits, Seerfish proves to be one of the favourite seafood. Also known - Kannada - anjal,Vanjaram,Konema,Kalagnani,Surmai Malayalam - Neymeen,Aiykoora. Seerfish has rich source of omega-3 fatty acids. It also contains protein, vitamin B-12 and selenium.
From dailyfish.in
From dailyfish.in
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