SEAFOOD STUFFED POTATOES RECIPES
SEAFOOD STUFFED FISH FILLETS | MRFOOD.COM
These taste restaurant-fancy, but they're super simple. We use white-fleshed fish and crab meat to make these awesome stuffed fish rollups. So easy and tasty!
Provided by MRFOOD.COM
Categories Fish
Prep Time 10 minutes
Cook Time 25 minutes
Number Of Ingredients 10
STUFFED PEPPERS | SAINSBURY'S RECIPES
A classic and satisfying dish of stuffed peppers with tomato rice, kale, and topped with mozzarella. This recipe is for 1, so easy to scale up if needed.
Provided by Sainsbury's
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 1
Number Of Ingredients 8
Steps:
To create the stuffing for the pepper, over a medium heat, along with the oil, toss 75g cooked rice with a tablespoon of tomato puree
Add in the kale and garlic and cook together for around 5 minutes or until the kale has nicely wilted
Cut the top off the pepper, and carefully fill it with the stuffing mixture, finish off by adding a sprinkle of cheese and place under the grill until the cheese has melted.
Nutrition Facts : Calories 2409 calories, FatContent 23.0 grams, SaturatedFatContent 5.7 grams, SugarContent 11.0 grams, SodiumContent 370.0 milligrams salt, CarbohydrateContent 0 grams, FiberContent 0 grams, ProteinContent 0 grams
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Total Time 370 minutes
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Reviews 4.6
Total Time 370 minutes
Category Dinner, Meal Prep
Cuisine American
Calories 413 kcal per serving
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You'll really like this recipe if you favor crab and shrimp. It's an old family favorite, and it tastes gourmet even though it's so easy to make. All my friends love it!
—Carol Hickey
Lake St. Louis, Missouri
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Calories 878 calories per serving
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Calories 878 calories per serving
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